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How To make %Sausage, Beef, and Ribs with Rigatoni
1/4 cup Olive oil
3 cup Water
2 Onions
chpd
2 cup Dry red wine OR water
8 Cloves garlic :
minced
6 ounce Tomato paste
1 1/2 pound Boneless chuck cut 1" cubes
2 tablespoon Fresh basil :
chpd
1 pound Italian sausage -- sliced 1/2"
1 pound Cooked rigatoni
6 Beef short ribs
Parmesan cheese 1 1/2 cup Marinara sauce
In a large pan, saute onions and garlic in oil until tender. Remove and set aside. Add chuck to pan, brown on all sides, then remove to onion dish. Add sausage and brown, Return all to pan. Add ribs, mainara sauce, water or wine, tomato paste and spices and bring to a boil. Reduce heat, cover partially, simmer 3 hrs. or until chuck is very tender, degreasing occasionally. Just before serving, stir in basil. Divide pasta among 6 bowls and top with meat mixture then cheese.
This is absolutely excellent. I made my spaghetti sauce in place of marinara sauce. Next time, change the ribs and beef and substitute round steak. The wine makes it! Converted by MMCONV vers. 1.00
How To make %Sausage, Beef, and Ribs with Rigatoni's Videos
How to Make Amazing Sunday Sauce (Gravy) with Italian Sausages and Pork
There's nothing better than enjoying a pot of Sunday sauce with friends and loved ones. With good quality ingredients like San Marzano plum tomatoes, hot and sweet Italian sausages, pork chops, and the pasta of your choice, making an awesome pot of gravy is easy! All you need is time to let the flavors develop and come together. I hope you enjoy this Italian Sunday Sauce recipe!
FULL SUNDAY DINNER SERIES:
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Frantoia Olive Oil 3 Liter:
Frantoia Olive Oil 1 Liter:
Sclafani Crushed Tomatoes:
Cento Plum Tomatoes:
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Ingredients
-(4) 28-ounce cans San Marzano plum tomatoes
-(1) 6 ounce can tomato paste
-1/2 cup olive oil
-1 medium onion
-1 tsp kosher salt
-1/2 tsp black pepper
-pinch of sugar
-2 pounds hot and sweet Italian sausage links
-1.5 pounds bone-in pork chops
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turning LEFTOVER SHORT RIBS into DELICIOUS PASTA
Today I take some of my red wine braised short ribs and turn the leftover short ribs into a delicious pasta.
#ShortRib #Pasta #NotAnotherCookingShow
Red Wine Braised Short Ribs
Short Rib Grilled Cheese
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Italian Meat Sauce with BEEF & PORK
This beef and pork Italian meat sauce is loaded with flavor from the San Marzano Plum tomatoes, onions, garlic, white wine, and ground beef. This spaghetti with meat sauce recipe is episode 1 of 5 in the Sunday Meat Sauce Series. I hope you enjoy it and make all the rest of the recipes in this series!
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PRINT RECIPE - USE JUST THE SAUCE INSTRUCTIONS
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Italian Style Ribs | Kitchen Daddy
Hi Guys in this video I give spare ribs an Italian twist by toping them with herb caper and parmesan breadcrumbs. Slow cooked in the oven until they are falling of the bone.
Herb Crusted Salmon Recipe
Sunday Sauce with homemade meatballs, sausage and pork
The staple of every Italian Meal- Sunday sauce with home made meatballs , sausage and country style pork.
Cooking low and slow all day.
Anthony Bourdain Cooks Sunday Gravy With Sausage And Rigatoni | TODAY
Celebrity chef and author Anthony Bourdain returns to TODAY to talk about “Appetites,” his new, family-inspired cookbook, and to demonstrate his Sunday gravy recipe, a classic meat sauce with rigatoni. Bourdain tells Savannah Guthrie the recipe is simple enough for “a college stoner in a dorm” to throw together.
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Anthony Bourdain Cooks Sunday Gravy With Sausage And Rigatoni | TODAY