Rocky My GIANT Python Having Dinner! ???? ????
Americas Favorite Burmese Python. Rocky Strikes Again And This Time He Eats His Dinner.
Available Pet Snakes, TikTok, Instagram & More Link Below
HEY EVERYONE I AM THEBLACKIVORY!
SUBCRIBE TO MEET MY PETS :)
╔═╦╗╔╦╗╔═╦═╦╦╦╦╗╔═╗
║╚╣║║║╚╣╚╣╔╣╔╣║╚╣═╣
╠╗║╚╝║║╠╗║╚╣║║║║║═╣
╚═╩══╩═╩═╩═╩╝╚╩═╩═╝
HIT THAT BELL ???? TO TURN ON POST NOTIFICATIONS :)
--------------------------------------------------------------
follow these so my snakes stay happy :)
• TikTok -
• Instagram -
• Discord -
• Snakes -
------------------------------------------------------------------
LOVE MY PETS? I RESPOND TO ALL COMMENTS WITHIN 24 HOURS :)
I Love Making Funny Animal Videos About My Pets. You Never Know What Animal You Going To See. From My Ball Python Feedings, Funny Pets Videos, My Anaconda, A Reptile Room Tour, And My Other Animals From Different Snakes, Monitor Lizards, Frogs, Geckos, Scorpions, And Even Tarantulas. I Pretty Much Have My Own Reptile Zoo, Except My Animals Aren't Wild Animals, They Are Amazing Captive Bred Reptiles! Now Join Me For Some Fun Check Out A Snake Video Or Even Videos, & Be Sure To Leave A Thumbs Up!
#animals
#reptiles
#shorts
How To Make A Lemon Blueberry Layer Cake: Keep Calm And Bake
Here's how to make a lemon blueberry layer cake. Yummy! Full ingredients & method:
Subscribe to this channel:
Like us on Facebook:
Follow us on Twitter:
Follow us on Instagram:
I drink this EVERYDAY ☕️
Original Video by Abigail Marquez
--
Follow me on my socials!
Tiktok:
Instagram:
Facebook:
Beth's Baked Alaska Recipe | ENTERTAINING WITH BETH
Learn how to make a homemade Baked Alaska Recipe. A perfect dessert idea for your holiday table!
SUBSCRIBE for more holiday entertaining ideas and recipes!
Learn how to make my holiday baked Alaska recipe part of a multi-channel holiday foodie collab!
DONATE TO HABITAT FOR HUMANITY'S GIVELA AND HELP A LOCAL LA FAMILY GET INTO A HOME FOR THE HOLIDAYS! Habitat for Humanity:
WATCH THE FULL FOODIE COLLAB PLAYLIST HERE:
LIST OF CHANNELS PARTICIPATING, THEIR VIDEOS & CHARITIES!
(Show them some love! Watch their videos, subscribe and donate to the charities to speak to you most!)
Alla’s Yummy Food
Baileys Mousse Cake with Green Velvet Spray:
Cancer Research UK:
Angel Wong’s Kitchen
Green Tea (Matcha) Madeleines:
Meals on Wheels:
BuonaPappa
Fruit Christmas Tree:
Children’s Hospital Los Angeles:
FeelingPeckish
Basket Weave Sugar Cookies:
Wapikoni Mobile:
FlavCity
Healthy Holiday Meal Prep:
Wounded Warrior Project:
Honeysuckle Catering
Wreath Cake:
No Kid Hungry:
HotChocolateHits
Sticky Toffee Pudding:
Doctors Without Borders:
Kawaii Sweet World
Giant Hot Chocolate Mug Cake:
She’s the First:
LoveHealthOK
Christmas Tree Brownies:
For Cancer:
Mind Over Munch
Peanut Butter Fudge:
American Foundation for Children with AIDS:
QKatie
Dulce de Leche in a Slow Cooker:
National Alliance on Mental Illness:
BETH'S BAKED ALASKA RECIPE
Serves 8
To Purchase The Kitchen Torch Click Here:
FOR THE BROWNIES: (Watch Video Here:
4 oz (112 g) semi-sweet chocolate
12 oz (336 g) bittersweet chocolate
1 tbsp (15 ml) vanilla extract
½ tsp (2.5 ml) instant coffee
1 cup (240 g) of unsalted butter
4 eggs
1 cup (200 g) of sugar
¾ cup (90 g) of flour
½ tsp (2.5 ml) salt
½ tsp (2.5 ml) baking soda
2 tbsp (30 ml) Powdered Sugar for garnish (optional)
FOR THE CANDY CANE ICE CREAM:
1.75 qt vanilla ice cream
2/3 cup (160 ml) crushed candy canes
FOR THE MERINGUE:
6 Egg Whites
1 ½ cups ( 300 g) sugar
½ tsp (2.5ml) cream of tartar
METHOD:
For the Candy Cane Ice Cream, mix 1.75Qt of soften vanilla ice cream with 2/3 cup of crushed candy canes. Once combined transfer back into the tub and allow to freeze back up over night.
The day before, make the brownies and mix the ice cream. Both need time to set.
FOR THE BROWNIES:
Preheat oven to 375F. (190 C)
Melt chocolate and butter in a sauce pan on low. Add vanilla and instant coffee, stir to combine. Allow to cool slightly.
In a small bowl combine flour, baking soda and salt.
Beat eggs and sugar together until smooth. Add chocolate mixture and beat until smooth. Then add flour mixture, beat until smooth.
Transfer into a 11 x 16 x 1 pan, lined with parchment paper. Pour batter into pan, and smooth with a spatula.
Bake 10-15 mins. Allow to cool for at least 30 mins to 1 hour. Place in fridge to firm up.
To serve. 1 hour before serving remove brownies from the fridge to rise to room temperature.
Cut out brownies with a 2 1/2 biscuit cutter place on a metal sheet pan.
Whisk up the meringue until stiff. Set aside.
Place 1 scoop of candy cane ice cream on each brownie. Top with swirls of meringue until covered. Make decorative peaks
Brown each Baked Alaska with a kitchen torch transfer to plate and serve!
ABOUT THIS CHANNEL
Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday entertaining ideas, party planning tips and reliable weeknight meals that will become your new favorites! New Videos post every Saturday! SUBSCRIBE HERE!
His reaction when he sees her FEET for the first time…???? #Shorts
.His reaction when he sees her FEET for the first time…???? #Shorts
.
.
.
.
.
.
.
.
________
Please be advised that this page’s videos are intended for entertainment purposes only. The videos on this page include scripted dramas, satires, parodies, magic tricks, pre-recorded videos, and other forms of entertainment. Names, characters and incidents are often the product of the director’s imagination, so any resemblance to actual persons or actual events is purely coincidental.
Blueberry & Sour Cream Cake | Juicy, Creamy and Refreshing Recipe
Blueberries bake very well in cakes, as their skins keep most of the juices. Enjoy the cake!
Preparation time: 15 minutes
Baking time: 50-60 minutes
Servings: 10-12
Ingredients for the cake:
- 175 grams / 6 oz / 1½ sticks butter, room temperature
- 175 grams / 6 oz / ⅞ cup sugar
- 200 grams / 7 oz / 1⅗ cups self-raising flour, plus extra to coat the blueberries
- 3 eggs
- 1 tsp baking powder
- 1 pinch of salt
- 1 tsp vanilla extract
- 100 ml / 3,5 oz / ⅖ cup sour cream
- Approx 1 cup / 200 grams fresh blueberries
- Extra butter or spray oil for greasing the cake pan
Ingredients for the frosting:
- 150 grams / 5 oz / ¾ cups of cream cheese
- 50 grams / 2 oz / ¼ cup of sour cream
- 50 grams / 2 oz / ⅓ cup of powdered sugar
- 1 tsp of vanilla
- Approx 1 cup / 200 grams of large blueberries
Step-by-step guide:
- Preheat the oven to 180°C / 350°F; grease an 8-9 inch / 20-23 cm cake pan, line it with parchment paper, them grease the parchment.
- In a large bowl, mix butter, sugar, eggs, vanilla, flour and baking powder until pale and smooth; beat in the sour cream.
- Wash the blueberries and coat them with flour; gently fold them into the batter.
- Pour the mixture into the prepared cake pan; bake in a preheated oven (180°C / 350°F) for 50-60 minutes, or until the tester comes out clean.
- Let the cake cool in the cake pan for 10 minutes, then let it cool completely on a wire rack, preferably upside down.
- In a bowl, beat the cream cheese, sour cream, vanilla and powdered sugar until creamy and smooth.
- Spread the frosting over the top of the cooled cake and scatter with blueberries; let the cake sit in the fridge for at least 1 hour before serving, letting the layers bond and absorb the aroma.
- Serve the cake! It can be kept in the fridge for up to 3 days.
***
???? Turn on the subtitles for step-by-step instructions.
***
???????? If You have ANY questions about the channel or the recipes, do not hesitate to ask me in he comments, I answer to all!
???? Thank You for watching and subscribing ???? If You liked the video, a thumbs-up would be highly appreciated.
❤️ Hopefully You are enjoying my video recipes and channel as a whole, a million thanks for watching and subscribing ❤️
***
Timestamps
00:00 Blueberry & Sour Cream Cake
00:17 Cake pan
00:22 Butter, sugar, eggs, vanilla, flour, baking powder, salt
01:00 Sour cream
01:11 Blueberries
01:26 It's baking time
01:46 Cake frosting
02.33 Serve the cake!
***
#serenechef
#videorecipe #blueberries #blueberrycake
#sourcream #cakerecipe #cakerecipesathome
#blueberry #fruitcake
#cakes #cake