1 c Water 1/2 ts Salt 1 pk 4 serving size of instant Mashed potatoes 1/3 c Butter or margarine 1 c Sugar 2 Eggs 3/4 ts Almond extract 3/4 c Ground almonds Boil water and salt,. remove from heat and stir in potatoes. cool. cream butter and sugar until light. beat in eggs one at a time, then almond extract, almonds and cooled potatoes. Turn into a greased and floured 8 inch square baking pan. Bake 350 for 50 minutes or tested done. Cool in pan 10 minutes. Remove from pan and cool completely. Sprinkle with powdered sugar. serve a custard sauce on the side.
Incredibly fluffy, wholesome sweet potato muffins that are naturally sweetened, gluten-free, and swirled with roasted almond butter. The perfect sweet treat made with good-for-you, whole-food ingredients.
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Do not eat any bread! Try this easy and quick sweet potato recipe!
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Do not eat any bread! Try this easy and quick sweet potato recipe!
INGREDIENTS: 1 sweet potato in slices. 2 eggs 3 tablespoons of honey 2 tablespoons of grated coconut
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The One & Only Tarta de Santiago | The FAMOUS Spanish Almond Cake
EPISODE 530 - How to Make The One & Only Tarta de Santiago | The FAMOUS Spanish Almond Cake
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Easy Almond Cake Recipe (Gluten Free Cake)
This is the easiest almond cake recipe with just 4 main ingredients and it's gluten free. This cake has a soft, moist crumb and is lightly sweet with a pop of lemon flavor. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
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Gluten Free Almond Cake Ingredients:
1 1/2 cups almond flour * measured correctly 4 eggs separated, room temperature 1/2 cup granulated sugar 1 Tbsp lemon zest grated from 1 large lemon 1/4 cup sliced almonds Confectioners sugar and lemon slices for garnish optional
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