Custard Bread Roll - Soft & Creamy
Subscribe to my YouTube Channel Here: ⬇ ⬇ ⬇
==================================
INGREDIENTS:
Preparing the custard
500ml (2 cups) Milk
2 Eggs
100g (1/2 cup) Sugar
30g (3 1/2 tbsp) Cornstarch
A pinch of salt
2 tsp Vanilla
Prepare the dough
200ml (1 cup) Warm Milk
1 tbsp Yeast
100g (1/2 cup) Sugar
1 tsp Vanilla
2 Eggs
90g (1 cup) Butter (soften at room temperature)
600g (about 4-5 cups) Plain flour
Topping
1 Egg yolk + 3 tbsp Milk
Almond flaked
==================================
If you have any questions, please leave a comment below and i will try my best to help you.
Please subscribe to my YouTube Channel to see more delicious recipes
STAY CONNECTED
Facebook 1:
Facebook 2:
Instagram:
Music by:
BeatbyShahed
Prelude No. 6 by Chris Zabriskie is licensed under a Creative Commons Attribution license (
Source:
Artist:
Thank you for visiting, lots of love “MY DASTARKHWAN” ♥️♥️♥️
3-Ingredient Homemade MARZIPAN Recipe (Almond Paste)
Making marzipan (similar to almond paste) from scratch is easier than you might think. Furthermore, it’s a lot cheaper than store-bought! This homemade marzipan recipe contains only 3 ingredients and it’s ready in literally 5 minutes. A traditional recipe is vegan (without egg white), naturally gluten-free, and my version can be even made refined sugar-free (keto-friendly)! ????
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
???? Want FREE RECIPES and meal plans delivered to your inbox? Sign up for my newsletter at no cost ????
???? My cookbook Simple and Delicious Vegan is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! It has:
???? 100 vegan AND gluten-free recipes for breakfast, lunch, dinner, and dessert, including sides, snacks, soups, sauces, salads, and bread - all with beautiful pictures, I took myself!
???? Metric and imperial measurements (cups, ounces, and grams).
???? Refined sugar-free and allergy-friendly recipes with substitutions for any irritating ingredients.
???? Ingredient shots, so you see what to buy - getting you cooking - and eating - faster!
You can order it here:
Ingredients:
3/4 cup + 1 tbsp (90 g) almond flour blanched and finely ground
9 tbsp (70 g) powdered sugar or powdered Erythritol
1 1/2 tbsp (20 ml) water or a liquid sweetener
1/4-1/2 tsp (1/4-1/2 tsp) almond extract (optional but very recommended)
1/2 tsp (1/2 tsp) rose water food grade (optional)
If you like the video, please give it a thumbs up and subscribe to my channel! ????
Instagram:
Facebook:
Pinterest:
Blog:
Some links here are affiliate links. As an Amazon Associate, I earn from qualifying purchases, at no expense to you. Thanks for your support!
Equipment I use:
Camera:
50mm lens:
Food Processor:
Blender:
Immersion blender:
Instant Pot:
Slow cooker:
Electric spice grinder:
If you create one of my recipes I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan
Music: When I'm gone by LiQWYD
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream:
Music promoted by Audio Library
Almond Cake Roll
Official Belmerlion Website:
Facebook Page:
Instagram:
Youtube channel:
Associated with Bonding In The Kitchen:
My new channel for animal lovers.
Belmerlion Pet Crafts:
MUSIC
Song: Weightless
By: Ikon
Soundcloud:
Youtube:
Song: Sailors Waltz
By: Ikon
Soundcloud:
Youtube:
Song: Tender Wind
By: Ikon
Soundcloud:
Youtube:
Almond Crescent Rolls Recipe
Biscuit Mix Recipe:
Almond Paste Recipe:
Free No Knead Bread Course:
This recipe for almond crescent tools is a slightly sweet take on crescent rolls. Those crescent roll that come in a can may have their time and place, but these almond crescent rolls deserve to put on your Mother's Day table for brunch.
These pillowy rolls would also be perfect for a baby shower or Sunday brunch buffet complete with a glazed ham and peach prosecco.
This recipe uses biscuit mix which can be purchased, or you can make your own. If you want to make your own biscuit mix, you can find the recipe on my website .
❤️ köstliche MARZIPAN CROISSANTBRÖTCHEN ❤️ schnelles und einfaches #rezept #shorts #einfachlecker
Entdecke die süße Verführung: Marzipan Croissantbrötchen – Einfach himmlisch!
In unserem Kurzvideo zeigen wir dir, wie du im Handumdrehen köstliche Marzipan Croissantbrötchen mit Blätterteig zubereitest. Diese Leckerei ist nicht nur schnell und einfach gemacht, sondern auch ein wahrer Genuss für alle Naschkatzen.
???? Marzipan Croissantbrötchen: Süße Verführung mit Blätterteig
Mit unserem Rezept für Marzipan Croissantbrötchen entdeckst du eine neue Dimension des Backens mit Blätterteig. Die Kombination aus zartem Marzipan und knusprigem Teig ist einfach unwiderstehlich.
???????? Croissant selber machen leicht gemacht
In unserem Kurzvideo zeigen wir dir Schritt für Schritt, wie du diese köstlichen Croissantbrötchen im Handumdrehen selber herstellst. Mit unserer einfachen Anleitung gelingt dir dieses süße Gebäck garantiert.
???? Süße Vielfalt mit Marzipan
Genieße den einzigartigen Geschmack von Marzipan in Kombination mit luftigem Blätterteig. Diese Leckerei eignet sich perfekt als süßes Frühstück, zum Kaffee oder einfach zwischendurch.
???? Blätterteig Rezepte für Genießer
Entdecke mit unseren Blätterteig Rezepten eine Welt voller süßer Köstlichkeiten. Ob Croissants, Gebäck oder süße Teilchen – mit Blätterteig sind der Kreativität keine Grenzen gesetzt.
???? Schnell und einfach zubereitet
Unser Kurzvideo zeigt dir, wie du mit wenigen Handgriffen und Zutaten diese himmlischen Marzipan Croissantbrötchen zauberst. Perfekt für alle, die sich nach einer süßen Leckerei sehnen, aber wenig Zeit haben.
???? Kurzvideo für die perfekte Anleitung
Schau dir unser Kurzvideo an und lass dich inspirieren. In nur wenigen Minuten erfährst du, wie du diese köstlichen Marzipan Croissantbrötchen selber machen kannst.
Genieße die süße Verführung: Marzipan Croissantbrötchen – einfach unwiderstehlich!
#marzipan #croissant #selbstgemacht #lecker #schnellesrezept
Vegan Triple Almond Cinnamon Rolls | Cooking With Parita
*** WRITTEN RECIPE ***
Subscribe: ???? Make sure to enable ALL push notifications! ????
*** PIN THIS RECIPE ***
*** RELATED RECIPES ***
Latest:
*** SOCIALS ***
Website:
Instagram:
Twitter:
Pinterest:
Contact:
Collaboration:
*** ABOUT ME ***
Hi, my names Parita! Since becoming vegan I often get asked ‘what do vegans eat?’. On my blog & Youtube channel, you’ll find easy + delicious vegan recipes that I love! Whether you’re vegan, plant-based or even plant-curious I hope these recipes inspire you to cook mindfully + with love. READ MORE:
#paritakansagra #CookingWithParita #CookWithMe