Ingredients 1 cup sugar 1 cup confectioner's sugar 1 cup butter, or margarine, softened 1 cup oil 2 each eggs 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cream of tartar 1 teaspoon vanilla 4 1/2 cup flour 1
colored sugar (optional)
Directions: Combine the sugars, butter oil and eggs, beat well. Add the remaining ingredients, mix well. Refrigerate dough until well chilled (2 hours). Preheat oven to 375 degrees F. Roll dough into balls and dip into granulated sugar. Place on a cookie sheet and flatten with the bottom of a glass which has been dipped into the sugar (it keeps the dough from sticking). Bake for 10-12 minutes, or until lightly browned around the edges.
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RECIPE 1 c butter 1 c vegetable oil 2 eggs 1 c granulated sugar 2 tsp vanilla 1 c powdered sugar 4 1/2 c flour 1 tsp baking powder 1 tsp cream of tarter 1/2 bag white chocolate chips
Hey y’all, welcome! I’m Merina! I’m a stay at home, homeschoolin mama! I married my high school sweetheart and we have 4 amazing kiddos together! We do mobile home living on a budget in the smoky mountains! My love language is food! I love to cook for my family. Please subscribe and hit that bell to be notified when I post future videos! ❤️
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The BEST Easy Soft Sugar Cookies recipe
The BEST Easy Soft Sugar Cookies recipe Please SUBSCRIBE: ►
These are absolutely the best SOFT sugar cookies you will bake ! Sugar cookies that have a slight crunch on the outside, and super soft interior. They are truly amazing.
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Amish Sugar Cookies
No rolling, cutting, or chilling this dough. These cookies have quickly become a favorite. Find the recipe on my blog. thiseverydaymom.com/food/2020/4/26/amish-sugar-cookies