How To make Apple Cake European
2 c Flour
1 c Powdered sugar
3/4 c Margarine
1 Egg
2 1/2 tb Rum
1 pn Salt
Apple topping: 12 Tart red apples
1/2 c Raisins
1/2 c Chopped nuts
1/2 c Sugar mixed with; 1 tb cinna
For the dough, mix flour, sugar and the salt. Add margarine and the egg and rum. If dough is not moist enough,add more rum. Knead well and press onto a large cookie sheet, covering entire sheet and making an edge around the sides. Peel, core and grate apples. Mix with raisins and nuts; spread over dough. Sprinkle with sugar and cinnamon mixture. Bake in 425' over for 30 minutes. Freezes well.
-----
How To make Apple Cake European's Videos
Torta di mele Est-Europea - Sharlotka | Est-European Apple Cake - Sharlotka
Torta di mele Sharlotka | Est-European Apple Cake Sharlotka
Oggi vi presentiamo la ricetta della torta Russa Sharlotka. La ricetta è semplice ma come risultato otterrete una torta molto delicata, morbida e soffice! Una vera delizia!
_____________________________________________
ISCRIVETEVI al nostro canale per altre video ricette e CONDIVIDETE i nostri video con gli amici.
_____________________________________________
Gli ingredienti:
- farina: 200 gr.
- zucchero: 200 gr.
- uova: 6 pz.
- olio: 50 gr.
- mele: 3-4 pz.
- vanilina
- sale
- livito per dolci: 16 gr.
- buccia di limone gratuggiata
- zucchero a velo
____________________EN______________________
Today we present the recipe for the Est-European Sharlotka cake. The recipe is simple but as a result you will get a very delicate, soft and fluffy cake! A real delight!
_____________________________________________
SUBSCRIBE to our channel for other video recipes and SHARE our videos with friends.
_____________________________________________
The ingredients:
- flour: 200 gr.
- sugar: 200 gr.
- eggs: 6 pcs.
- oil: 50 gr.
- apples: 3-4 pcs.
- vanilla powder
- salt
- baking powder: 16 gr.
- grated lemon peel
- powdered sugar
German Apple Cake Recipe on SCOLA
Germany is the Country of the Month for March at SCOLA. Watch as our friend, Phyllis, teaches us how to make an easy German Apple Cake. Then go to our website at scola.org for more videos like this one. Mention promo code YT184.
German Apple Cake Recipe
Apfel Kuchen (Apple Cake)
Ingredients:
½ cup (120 grams) soft butter
½ cup sugar
3 eggs
½ tsp. Vanilla
1 cup flour
3 large apples, peeled, cored and sliced or 4-5 cups other firm fruit
Topping Ingredients:
¾ cup sugar
1 tbsp. flour
1 tbsp. butter
Cinnamon
Preheat oven to 350 degrees F. or 170 degrees C. Butter and flour an 8x10 inch pan. With an electric mixer, cream the butter and sugar in a small mixing bowl. Add eggs one at a time. Mix in vanilla and then the flour. Spread the batter in the pan and top with the fruit. Mix the topping with your fingers and sprinkle over the fruit. Sprinkle with cinnamon as desired. Bake for one hour.
Apple Cake Recipe
Apple cake recipe
Apple cake is one of most cozy recipes for homemade baking. It will fill your kitchen with fragrance of baked apples and spices. Soft and fluffy, with caramelized apples inside and with tasty crunchy crust…. delicious!
Ingredients:
For apple cake dough:
300-350 g (2 ½-3 cups) all purpose flour
150 g (¾ cup) sugar
5 large eggs
120 g (½ cup) butter, softened at the room temperature
1 heaped tablespoon baking powder
1 heaped teaspoon vanilla sugar
Butter and flour for baking shape
For apple cake filling:
750 g (1¾ pounds) fresh apples
250 g (½ pound) fresh pears
60 g (2 ounces) walnuts
2 tablespoons white cane sugar
2 tablespoons brown sugar
30 g (1 ounce) butter
1 cinnamon stick or 1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
100 ml (3 fluid ounces) brandy (or cognac, or whiskey, or rum)
½ lemon, squeeze juice
You've made this? Post a picture and tag it #rednumberone
Give us a LIKE & SUBSCRIBE to our channel! :)
Thank you!
Cooking European and Russian Recipes.
Website:
Youtube:
Instagram:
DIY Channel:
Music:
MK2 - Far_Away
Network 415 - Eyes_On_You
Martha Stewart Makes 3 Apple Recipes | Martha Bakes S11E2 Apples
Attention apple lovers! Orchardist, Zeke Goodband, demystifies the world of heirloom apples and then Martha uses them in two scrumptious desserts: a cinnamon swirl apple slab pie fit for a crowd and a three-layer apple cake. Then pastry chef, Marie-Aude Rose, shares a luscious heirloom baked apple dessert.
#Apples #ApplePie #Baking #Dessert #Recipes
0:00 Introduction
0:40 All about Heirloom Apples
7:04 Cinnamon Swirl Apple Slab Pie
13:26 Three Layer Apple Cake Recipe
17:50 How to make Baked Apples
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart!
This episode originally aired at Season 11 Episode 2.
Full Recipes:
Cinnamon Swirl Apple Slab Pie -
Three-Layer Apple Cake -
Brought to you by Martha Stewart:
Subscribe for more Martha now!:
Want more Martha?
Twitter:
Facebook:
Pinterest:
Instagram:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
[OPTIMIZED TITLE]
Crumble Apple Cake recipe by EUROPE N FOOD
Crumble Apple Cake recipe|Perfect recipe Crumble Apple Cake recipe.
INGREDIENTS
For Crumble
- Apple 3
- Vinegar 1 TSP
- Butter 1 TBSP
- Milk 2 TBSP
- Sugar TBSP
For Coco Butter Crumble
- Flour 1/2 CUP
- Brown Sugar 4 TBSP
- Cinnamon Powder 1 TBSP
- Coconut Powder 5 TBSP
- Butter 4 TBSP
For Cake Batter
- Sugar 1/2 CUP
- Oil 3/4 CUP
- Egg 3 medium
- Baking Powder 2 TSP
- Vanilla Sugar 1 TBSP
- Flour 2 CUP
- Milk 200 ml
00:00 Intro
00:38 For Crumble
01:51 For Coco Butter Crumble
02:25 Cake Batter making
04:18 For Topping
05:08 Final Look
#europenfood
#recipesbyeuropenfood
#crumbleapplecake
#cakerecipeeuropenfood
#europenfoodcake
European Apple Cake 유럽 사과 케이크
In America, everyone knows and loves apple pies. For me, some of them contains too much sugar and taste almost the same. In different part of European countries, there are very popular cake with apple. It’s much less sweet than American apple pie and it has a denser cake crust rolled indulgently with thick dough and layered with cinnamon and creamy apples.
INGREDIENTS:
1.4 kg Apples
500g Flour
220g Butter
150g Confectioners’ sugar
2 Eggs
1 Egg yolk
1 Tsp vanilla extract
1/2 Tsp baking powder
4 Tsp Sour cream
#applecake #dessert #쉬운베이킹