How To make Apple Custard Pie
pastry dough for 1 crust, 9" pie 1/4 cup flour
divided
1 cup packed light brown sugar :
divided
3 apples, cored, peeled halved
1 egg :
beaten
1 1/2 cups milk
1/2 teaspoon cinnamon
1/4 teaspoon fresh grated nutmeg
Preheat oven to 450 F. Line ungreased 9" pie pan with pastry dough. Mix 2 T. of the flour and 1/4 c. of the sugar, blending well and sprinkle evenly over bottom of pie shell. Arrange the apple haves, cored-side up in a pie shell. In a med. bowl, combine the egg and milk. Pour over the apples. In a separate bowl, blend the remaining 2 T. flour with the remianing 3/4 c. sugar, cinnamon and nutmeg. Sprinkle over the apple halves. Bake at 450 F. for 10 minutes., then reduce heat to 325 f. and bake for 30 minutes more or until custard is firm and a knife inserted into it comes out clean. Posted on TNT by bobbi744@sojourn.com
How To make Apple Custard Pie's Videos
How to Make Classic French Apple Tart | Food Channel L Recipes
A classic recipe for French apple cakes. For all seasons!
Food channel L - a new recipe every Monday, Wednesday and Friday! Recipes for delicious and homemade food!
For the dough:
340 g all-purpose flour
150 g cold butter
90 g powdered sugar
2 eggs
1 pinch salt
For the filling:
2 apples
100 ml heavy cream
40 g sugar
2 egg yolks
1 tsp vanilla extract
1 pinch of cinnamon
Apricot jam for topping
Custard apple cake: how to make a fluffy cake in no-time!
The result will be so fluffy and delicious!INGREDIENTS
300g (2 3/8 cup) flour;
4 eggs;
220 g (1 cup) sugar;
120 ml (½ cup) milk;
50ml (1/4 cup) vegetable oil;
½ tsp vanilla essence;
16g baking powder;
a pinch of salt;
1 cup (280g) pastry cream;
2 apples.
METHOD
Preheat the oven to 180C.
Beat eggs and sugar until pale and fluffy.
Add vanilla, salt, milk and vegetable oil.
Separately whisk the flour with baking powder and add it into the liquids tablespoon at a time, while working the batter with a hand mixer.
Peel and chop one apple and add it to the batter.
Pour the batter into a greased 24 cm baking pan. Add half of the pastry cream in dollops on top, decorate with apple slices and cover with leftover cream.
Bake for 50 minutes and let cool down before serving.
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Apple Custard Tart Recipe Demonstration - Joyofbaking.com
Recipe here:
Stephanie Jaworski of Joyofbaking.com demonstrates how to make an Apple Custard Tart. This Apple Custard Tart looks so elegant with its artfully arranged apple slices enveloped in a rich and creamy custard. The tart has a Sweet Pastry Crust which has a crisp cookie-like taste and texture. Once the tart is completely baked, the finishing touch is to brown the tips of the apple slices under the oven's broiler. Then brush the slices of apples, the custard, and the edges of the pastry with apricot preserves which keeps the apples from drying out plus it makes the whole tart shine.
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SUPER EASY TO MAKE APPLE-CUSTARD PIE (SIMPLE INGREDIENTS!!!!!)
If you have some apples and yogurt then you should try to make this delicious and quick to make pie. This delicious desert is sure to be a crowd pleaser! Great for the holidays and Christmas season meals. The sweet taste of the apples and sugar is complimented by the texture of the custard blend. This could be an amazing desert! This is an especially good family treat! Only takes 40 minutes to make!
Ingredients:
3 eggs
1/2 stick of butter
1/2 cup of sugar (for dough)
2 1/2 cup flour
1 tsp baking powder
1 cup whole milk
3 apples
1 cup of vanilla yogurt
Optional:
3 spoons of sugar to sprinkle over pie
Fruits of your choice to decorate the top
Apple pie with custard. Melts in your mouth. A quick and easy recipe! #012
Apple pie with custard. Melts in your mouth. Today we're going to make a simple and quick recipe. This is the easiest and most delicious apple pie. The pudding gives the cake a special taste and melts in your mouth. If you are looking for an apple pie recipe then this video recipe is for you. Everyone is looking for this recipe because it's easy, tasty, and quick. This apple pie recipe has amassed millions of views on YouTube. This cake is very easy to make. When you have 3 apples you can make this simple and delicious apple pie. How do you make apple pie? It's very easy and straightforward! Let's begin! The main thing is to cook in a good mood!
► Recipe and Ingredients:
1 egg
50 grams of sugar
250 ml milk
15 g corn starch
cook until thickened over medium heat, stirring frequently
2 eggs
10 g vanilla sugar
100 g of sugar
100 ml warm milk
200 g of flour
10 g baking powder
Cut 1-2 apples into slices
mix everything
Shape 22 cm
Decorate the dough with pudding
Bake for 30-40 minutes at 170 ° C
Good Appetite!
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#simple_recipe #recipe #Apple_Cake
How To Make APPLE CUSTARD Impossible Pie // Le Bon Baker
Hi Bon Bakers,
Learn how to make Apple and Custard Impossible Pie with this super easy recipe! Apple and custard are like best friends, add a little bit of coconut and you've started a party! This recipe is honestly like a big warm hug for the tummy. I hope you enjoy!
x
Nicole
INGREDIENTS
1/2 cup (75g) all purpose flour
1 cup (215g) caster sugar
1 cup (85g) desiccated coconut
4 eggs
2 tsp vanilla
125g melted butter
2 cups (500ml) full cream milk
380g can pie fruit apple slices
1/2 tsp all spice
Download and print the full recipe for free at:
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