8 oz Medium Egg Noodles 1/4 c Melted Margarine or oil 4 Eggs, beaten 3 md Apples 1/4 c Dark Seedless Raisins 1/4 c Sugar 1 1/2 ts Salt 2 ts Cinnamon 1/2 ts Vanilla Cook and drain noodles and put in a large bowl. Stir in margarine and eggs. Peel and chop apples. If using raisins, rinse in hot water and drain. Combine all ingredients together, add seasoning and mix well. Preheat oven to 350 deg F. Pour kugel mixture into a greased 9" x 13" baking pan. Bake for 40-60 minutes or until lightly browned. Makes 12 servings. Note: for extra softness, add another 2 eggs. Variation: Pineapple Kugel Replace apples and raisins with one 16 oz can crushed pineapple..Add an additional 1/2-3/4 cup of sugar and 1 tbs cinnamon.
How To make Apple Lokshen (Noodle) Kugel (Sweet)'s Videos
How To Make Kugel with 'Barbra Streisand': Hanukkah Spectacular
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Welcome to the MUNCHIES Hanukkah spectacular, hosted by Dani Luv! To help us say farewell to Hanukkah on the final night of the Festival of Lights, our great pal “Barbra Streisand” (impersonator) makes us some luscious noodle kugel, one of her favorite Jewish recipes.
This sweet treat made from egg noodles, cottage cheese, sour cream, cinnamon, and sugar is the most delicious way to wrap up another joyous year of Hanukkah. Barbra swears this recipe is better than “you know what” because “people, people who need kugel” are the luckiest people in the world. Grab a glass of Manischewitz and toast to a happy Hanukkah!
Check out all of our Hanukkah Spectacular videos:
How-To Make Sufganiyot with Uri Scheft of Breads Bakery: How-To Make Applesauce with Liz Alpern: How-To Make Slow Roasted Short Rib with Michael Solomonov: Hanukkah Spectacular: How-To Make Dark Chocolate Hanukkah Gelt with Eliot Glazer: How-To Make Sunchoke Latkes with Einat Admony: How To Make Edible Candles with Mentalist Marc Salem:
Kosher Kingdom: Cooking With The King - Sweet Noodle Kugel
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Michael, King and owner of Kosher Kingdom, shares his recipe for sweet noodle kugel in the Kosher Kingdom kitchen.
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How to Make Noodle Kugel | Kugel Recipe | Allrecipes.com
Get the recipe for The Best Ever Classic Jewish Noodle Kugel at
See how to bake a sweet, creamy, traditional egg noodle casserole. It's Jewish comfort food, just like Bubbe used to make.
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Dutch Apple and Honey Noodle Kugel
This is my entry for Jamie Geller's Kosher Masters Contest. #JGKosherMasters
Here is the full recipe for Dutch Apple and Honey Noodle Kugel:
Kugel Ingredients: 12 ounces fine egg noodles 6 large eggs 1/2 cup sugar 1 cup light golden raisins 1/2 cup honey 1 (20-21 ounce) can apple pie filling, chopped 1/2 cup (1 stick) unsalted margarine, melted 1 1/2 cups applesauce
Topping Ingredients: 1 cup all-purpose flour 1/2 cup light brown sugar 1/4 cup sugar 1/2 cup (1 stick) chilled unsalted margarine, cut into pieces
Directions:
• Preheat oven to 350 degrees and lightly spray a 13 x 9 inch baking pan with cooking spray.
• Cook noodles according to package directions.
• In a large bowl, mix the kugel ingredients together and pour in prepared pan.
• In a medium bowl, mix the dry topping ingredients together. Cut in margarine with a pastry blender until crumbs form. Sprinkle over kugel.
• Bake for 1 hour. Tent the top with foil if it browns too quickly. Cool for five minutes before serving.
How to Make Sweet Noodle Kugel
Dairy noodle kugel is an iconic and beloved Jewish-American comfort dish. Learn how to make this simple comfort food with these easy steps.
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Mom Inspired Apple Noodle Pudding Cups
RWOP Side Dish Contest Entry featuring wide noodles and diced cooked apples in a creamy sauce. In this recipe I used Original Philadelphia Cooking Creme, and a vanilla wafer crumb topping.....delicious!!!!