How To make Apple Orange Pie
1 c Sugar
4 tb Flour, all-purpose
1/4 ts Nutmeg, ground
1/2 c Orange juice
1/3 c Butter; melted
3 c Apples, cooking; thinly
-sliced 1 Pie shell, 9"; unbaked
Pastry strips Combine sugar, flour, nutmeg, orange juice, and melted butter; mix thoroughly. Put apples in unbaked pie shell; pour liquid mixture over apples, and arrange pastry strips in lattice fashion over top. Bake at 400 degrees for 15 minutes; reduce heat to 250 degrees and bake 35 to 40 minutes longer. -----
How To make Apple Orange Pie's Videos
If you have 1 Orange, make this delicious pie
If you have 1 Orange, make this delicious and simple pie. This orange pie is delicious. The citrus pie is delicious. Watch the video on how to make a citrus cake. Easy lemon pie everyone will love.
Ingredients:
1 orange
corn starch 20 g (2 tbsp)
sugar 100 g (1/2 cup)
flour 200 g (1.5 cups)
1 tsp baking powder
icing sugar 40 g (4 tbsp)
cold butter 100 g (5 tbsp)
1 egg
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Easy CRISPY APPLE PIE recipe
#ApplePie
Ingredients:
2 medium sized green apples (175g after cut)
2 tablespoon butter
1 teaspoon corn flour
1 teaspoon ground cinnamon
5 slices bread
2 egg whites
Breadcrumbs
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Peel two medium sized green apples.
Squeeze orange or lemon juice onto the apples to prevent oxidation.
Cut the apples to remove the core.
Slice the apples thinly.
Melt butter in a pan.
Add a teaspoon of corn flour and stir until dissolve.
Add the sliced apples and cook for a couple of minutes.
You may add a teaspoon of ground cinnamon to elevate the fragrant and taste of the apple filling. After all, apples and cinnamon are a match made in kitchen's heaven.
Add a tablespoon of brown sugar and cook until sugar dissolve.
Scoop out into a bowl.
Separate egg whites from the yolk. We are only going to use the egg whites for this recipe. Set aside the yolk for other dishes.
Use a rolling pin to flatten a slice of bread.
Place the apple filling on one end of the bread and roll to cover the filling completely.
Use fork to pinch the edges to secure them.
Dip bread into egg white.
Roll into a bowl of bread crumbs.
Heat oil in a pan.
Fry apple bread pie until golden.
Remove from oil and place on paper to absorb excess oil.
Serve immediately.
Spiced Apple Pie Recipe
This richly spiced Apple Pie served with a brandy creme Anglaise from the fall chapter of MY BOOK is a delicious celebration of autumn. The crisp butter crust is spiced with cinnamon and spiked with apple brandy. And those leaves look so impressive but are beyond easy! I have ALL my favorite spices in this pie and while you can use any of your favorite baking apples I would suggest you use some soft ones to really get that lovely play of textures with the pie and pourable custard. Thanks SO much to everyone who's already preordered a copy, and if you haven't ordered one yet you can use the links below!
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Apple Pie Recipe | Emojoie ASMR cooking
Apples are in season so I made an apple pie this time!
I made three apple pies through trial and error.
We tried three different times to boil the apples for 10, 20, and 30 minutes.
The video footage shows an example of cooking apples for 30 minutes. This makes it look like apple jam, so I recommend simmering for 10-20 minutes.
A freshly baked apple pie with crème fraîche épaisse from France, clotted cream from England, and vanilla ice cream is very delicious.
I will show you how to make a simple apple tart with leftover pie dough at the end of the video.
Please watch the video until the end.
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Pie dish 21cm
◼Pie dough (brisée)
200g flour
3g (½ tsp) salt
30g sugar
130g cold unsalted butter
35g cold water
*Make two doughs with the ingredients above for the bottom dough and the top dough.
◼Filling
8-9 apples (1.35 kg apple slices)
75g unsalted butter
180g sugar
20-25g Lemon juice (Half a lemon)
◼Eggwash
1 egg yolk
15 g milk
➢Method
Put flour, sugar, salt and butter in a food processor and blend.
When it becomes sandy, add water and bring the dough together.
Fold the dough and chill in the refrigerator.
Melt butter in a pot, add apple slices, lemon juice and sugar, cover and cook for 20 minutes.
Take the lid off and boil down while stirring until the apples are completely dry, then let them cool.
Roll out the pie dough, place it in the mold, and add the apples.
Cut the pie dough into strips and place them on top of the pie.
Fold the outside of the pie dough into the mold.
Mix the egg yolk and milk, brush the pie and bake in a preheated oven at 200°C for 60-65 minutes. Bake in the bottom rack of the oven and cover with aluminum foil if the top burns.
#emojoie #asmrcooking #applepie
EASY HOMEMADE Apple Pie Filling ~ Pressure Cooker Recipe
Making your own homemade apple pie filling is so easy when you use your electric pressure cooker! This is a great make-ahead recipe. I used it to make an air fried apple hand pie in this video and it was PERFECT! ???????????? CLICK FOR RECIPE & DETAILS ????????????
#RealLifeRealFoodRealSimple
You can find the written recipe on The Salted Pepper website:
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