How To make Apricot Bonbons
6 oz Package dried apricots,
Finely chopped 14 oz Package flaked coconut
14 cn Sweetened condensed milk
12 oz Package white coating
Chocolate for dipping Originally from: "Austin American-Stateman, May 24, 1990 Apricot Bonbons Combine apricots, coconut, and
milk in a large bowl. Cover and refrigerate at least 4 hours, or overnight. Shape mixture into small balls, place onto wax paper and refrigerate. Melt chocolate over boiling water, stirring frequently. Using forks or toothpicks, dip balls into chocolate. Place on wax paper again and refrigerate until firm. Recipe submitted to the paper by Rosemary Striegler of Bastrop. -----
How To make Apricot Bonbons's Videos
How to make Chocolate Bonbon with Marble Shell, Orange Curd & Shredded Coconut | Petit Fours Recipe
???????? Ingredients:
CHOCOLATE SHELLS
White chocolate chips
Food coloring of choice
70% dark chocolate
ORANGE CURD
1 cup (240ml) fresh orange juice
Zest of juiced oranges
2 whole eggs
50g unsalted butter
1 tablespoon cornstarch
2 tablespoons sugar or to taste
TOASTED COCONUT FLAKES
???????? Nguyên liệu:
VỎ SOCOLA
Socola chip trắng
Màu thực phẩm tuỳ chọn
Socola đen 70% cacao
KEM TRỨNG CAM
240ml nước ép cam tươi
Vỏ bào của các quả cam dùng để ép nước
2 quả trứng
50g bơ lạt
1 muỗng table bột bắp
2 muỗng table đường hoặc theo khẩu vị
CƠM DỪA RANG
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Music by Justin John Stanley
#bonbon #orange #coconut #bonbons #bonbonchocolate #bonbonchocolat #fruitcustard #cocoabutter #chocolate #chocolaterecipe #chocolatier #chocolatelover #marbleeffect #chocolatedecorating #valentinesday
Aurora Borealis Chocolate Bonbons
#chocolate #AuroraBorealis #bonbons
A step by step video on how to make Royce Li's Aurora Borealis chocolate bonbons.
3-Ingredient Raffaello Coconut Balls Recipe | Happy Foods Tube
3-Ingredient Raffaello coconut calls are no bake treats and ready in only 15 minutes. Family favorite recipe you can make with your kids.
Full recipe here ►
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INGREDIENTS:
1½ Cup (135g) Desiccated Coconut
½ Cup (160ml) Condensed Milk
About 15 Hazelnuts or Almonds
METHOD:
1. Mix 1 cup coconut and condensed milk together until combined.
2. Coat a hazelnut in this mixture and roll into a ball. Continue until you have used all the mixture.
3. Roll each ball in the remaining coconut and chill in the fridge before serving.
4. Enjoy!
Preparation: 15 minutes
Chilling: 15+ minutes
Makes: 14 Coconut Balls
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Chocolate-Covered Apricot Ginger Energy Balls
These chocolate-covered apricot ginger energy balls are such an easy, delicious, and healthy snack to have on hand. They're made with 8 wholesome ingredients, are completely gluten-free, grain-free, Paleo, dairy-free, and vegan.
Full recipe and instructions:
Apricot Ganache | גנאש משמש | Kosher Pastry Chef
Apricot ganache
You can use for cakes, pastries, and bonbons
????????️ All The Tools Used Can Be Found MY AMAZON STOREFRONT: ????????️
Dark Chocolate Fruit and Nut Bon Bons
Yay for Halloween! The next four My Fabulous Cooking Show: Celebrate with Debbi Covington videos will feature recipes that are great for this spooky-fun season. You still have plenty of time to make homemade goodies for your favorite trick-or-treaters. Dark Chocolate Fruit and Nut Bon Bons are not only delicious, they're also good for you. For a printable copy of the recipe visit
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Credits:
Music - Written and Performed by Vince Covington
Videography & Editing - Susan DeLoach, Susan DeLoach Photography