How To make Bacon Potato Pie
Ingredients
1
pound
bacon, lean, thick-sliced
1
each
onion
1
pound
potatoes
1
cup
cheddar cheese, grated
8
each
eggs
Directions:
Cut the bacon slices into square pieces. Fry the pieces until well-cooked,
then drain on paper towels.
Peel the potatoes, then grate them. To prevent the grated potatoes from
discoloring while you prepare the other ingredients, you can put them into
a bowl of cold water. When you're ready to use them, be sure to drain well
and squeeze them dry.
Grate the cheese. Mince the onion. butter a 9x13 inch shallow baking
dish. Preheat the oven to 350 degrees F.
Beat the eggs in a large bowl. Add all the other ingredients and stir.
Pour the mixture into the baking dish and bake in the preheated oven for
about 45 minutes, or until the eggs are cooked. Serve hot, warm or at room
temperature.
NOTES:
* You can prepare part of this ahead. You can cook the bacon, grate the cheese and potatoes and mince the onion the night before. Store all these things separately in the refrigerator, covering the potatoes with water. Then in the morning just mix it all up and bake it.
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BACON & ONION POTATO BAKE RECIPE! | How to cook potato bake | Easy Recipe.
Hey everyone! In today's video I made some potato bake! It was super tasty, this is how I also make it and we all love it every single time!
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Bacon Potato Cheese Pie! Final recipe Of Bacon Week
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Potato Bacon Pie – Not For The Faint-Hearted
Potato Bacon Pie
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Oh my goodness, that's way too much bacon, said nobody ever. So if your cholesterol levels are down, and you're looking to indulge in a savory meal, then this might be just the recipe for you.
You'll Need:
- 45 slices of bacon
- 5 medium-sized potatoes
- 14 oz grated cheddar cheese
- salt and pepper
Here's How:
1. Place the bacon slices in a pie pan or skillet so that they overlap and form a circle. The ends of the slices should run over the edge of the pan, and the surface of the pan should be covered.
2. Wash the potatoes and and cut them into thin slices. Place a layer of potato slices on top on the bacon, add salt and pepper, and cover with grated cheese. Repeat the process twice, each time adding fewer potato slices.
3. Finally, pull the bacon slices one by one towards the middle, completely covering the last layer of cheese. Bake for 2 1/2 hours at 340°F.
Cheesy, Bacon, Potato Pie| Sig’s Kitchen
Hello and Welcome to Sig’s Kitchen!
Thank you for your patience over the last few weeks. But I’m back and this video makes me “cheese” at how good it came out! It’s “bacon” me crazy with how delicious it is! See you all “tater”... I mean later! ????????????
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#cheesybaconpie #potatopie
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PRINT RECIPE:
★★ Easy Baked Potato Bacon & Cheese Recipe
Pretty simple dish of potatoes, cream, bacon, cheese, we have used parmesan, ricotta, mascapone and mozzarella.
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