Homemade Irish Cream Liqueur--Easy and Fast!
Let’s be real—guilty pleasure or not, everyone likes Baileys. However, what’s available now isn’t the same as what the drink was originally, and that’s where this recipe comes in. It’s easy and fast, and once you try it you’ll be hooked. It makes a great holiday gift but is delicious year round. Add it to your arsenal and start impressing your friends immediately!
1 750ml bottle Irish whiskey
2 14oz/415ml cans of condensed milk
1/2c/120mls of heavy cream
3 tblspn/45mls honey
3 tblspn/45mls vanilla extract
2 tblspn/12g unsweetened cacao/cocoa powder
2 packets instant coffee
Blend blend blend, bottle, refrigerate, and serve over ice.
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#baileys #irishcream
No Bake Baileys Irish Cream Cookie Balls
Only 5 ingredients needed for these delicious cookie balls! Full recipe -
DIY BAILEY'S IRISH CREAM LIQUEUR. GUARANTEED BETTER THAN BAILEY'S!!! #Baileys #cocktail
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This recipe makes about 445ml of DIY Bailey’s Irish cream.
INGREDIENTS
1/2 cup (118 ml) heavy cream or all purpose cream
7 ounces (197 ml) sweetened condensed milk
1 1/2 tablespoons chocolate syrup
1/2 teaspoon instant coffee granules (or Espresso if you want a stronger coffee flavor)
1/2 teaspoon vanilla extract
1/2 cup (125 ml) Irish whiskey (I used Jameson)
Optional: Organic cacao nibs (used as toppings)
For the HOME-MADE Chocolate syrup:
1/2 cup powdered cocoa
1/2 cup white sugar
1/2 cup water
A dash of salt
1/2 teaspoon vanilla extract
Mix all the ingredients together (except for the vanilla). Whisk over medium heat until boiling, stir constantly for at least 3 mins. Remove from heat once it’s fully combined. Add the vanilla and mix well. Store syrup in an airtight container in the fridge - it would stay good for a month.
Feel free to tweak this recipe to your preference! You may add more cream or chocolate syrup or whiskey! Let me know in the comments how it turned out for you. :)
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Four Easy Baileys Cocktails | Booze On The Rocks
Today on Booze On The Rocks we make four Easy Baileys Cocktails. Baileys was released in 1974 and is the worlds first cream liqueur. With hints of cream, cocoa, and Irish whiskey is perfect to sip or mix and enjoy with friends. Try it and tell me what you think.
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Chapters
Intro: 0:00
Make the Baileys Banana Bahlsen: 1:20
Make The Baileys Latte: 2:49
Make The Flat White Martini: 4:06
Make The B52: 6:03
Sign Off: 7:07
BAR TOOLS
Mixing Glass
Japanese Jigger
Barspoons
Hawthorne Strainer
Julep Strainer
Surfside Sips
BOOKS
Savoy Cocktail Book
Liquid Intelligence
Imbibe
The Bar Book
The New Craft of The Cocktail
Gotham City Cocktails:
BAILEYS BANANA BAHLSEN
1 oz/30 ml Dry Gin
1 oz/30 ml Baileys
.5 oz/15 ml Banana Liqueur
3.5 oz/105 ml Milk (2%)
Method
1. Add ice to your glass of choice.
2. Add all ingredients and stir.
3. Garnish with chocolate syrup.
BAILEYS LATTE
5 oz/150 ml Hot Milk
3 oz/90 ml Espresso
2 oz/60 ml Baileys
Method
1. Build in glass in order if ingredients listed.
2. Garnish with Grated Nutmeg.
FLAT WHITE MARTINI
1 oz/30 ml Vodka
1 oz/30 ml Espresso
2 oz/30 ml Baileys
Method
1. Add all ingredients to The Shaker Tin.
2, Shake with ice for 15 seconds.
3. Fine strain into a Martini Glass.
4. Garnish with 3 Coffee Beans.
B52
.6 oz/20 ml Kahlua
.6 oz/20 ml Baileys
.6 oz/20 ml Grand Marnier
Method
1. Layer in the order listed.
2. Enjoy.
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Homemade Irish Cream | BAILEYS RECIPE
I love me some whiskey, and for a special treat I REALLY love Baileys Irish Cream. But did you know that it's super easy to make your own Baileys? Baileys Irish Cream really is a simple combination of cream, Irish whisky, and (as they say on their website) other flavors.
Those other flavors are hints of vanilla, coffee, chocolate, and Almond. Yes, you read that right, ALMOND. Adding just a touch of almond extract takes this home recipe and makes it indistinguishable from the store bought version.
Savidge Kitchen Whis(key) shirts:
Homemade Irish Cream Recipe
1 2/3 C Jameson
1C Half & Half (or heavy cream)
14oz sweetened condensed milk
2tbs Hershey's Chocolate Syrup
1/2tsp instant coffee granules or 1/2c coffee
1tsp almond extract
Blend & Enjoy! Store in the refrigerator for up to two months.
Large 33oz Swing-Top Glass Bottles:
Medium 17oz Swing-Top Glass Bottles:
Small 8.5oz Swing-Top Glass Bottles:
***Commonly asked questions***
Is making Irish Cream less expensive than buying it:
It depends on where you live! Where I live, a bottle of Bailey's is roughly $18-$20. Jameson is $20-$22. if you double this recipe and use the entire bottle of Jameson, you get TWO bottles of Irish Cream out of it. (Yay, math!) Or, don't double the recipe and be left with half a bottle of Jameson to enjoy on it's own (Yay, whiskey!) The rest of these ingredients are very inexpensive, and many people already have them in the fridge/pantry. Also, you don't HAVE to use Jameson- if you're making this purely for the cost savings, use the least expensive whiskey available to you.
How long will homemade irish cream last:
Up to two months in the refrigerator (and yes it needs to be refrigerated).
Can you make this without alcohol:
I'm sure you can, I just have not tried it personally. I think experimenting with some of the non-alcoholic whisky offerings would be fun, and lend the right amount of spice and texture to this!
Why bother making your own?
Because some of us enjoy the process! Homemade liqueurs are an easy way to control the level of alcohol, sugar, and various other ingredients. Have fun with this- tweak to suit your own tastes!!
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Baileys & Coffee 4 Ways with Kicking Horse