pepper, to taste 1 each tomatoes, thinly sliced 1 each onion, thinly sliced 2 tablespoon parsley, fresh, chopped 1/4 cup dry bread crumbs 1 tablespoon vegetable oil
Directions: Spray shallow baking pan with non-stick coating. Place fish in baking pan and sprinkle with oregano, garlic and pepper. Layer with tomato, onion and parsley. Mix bread crumbs with oil and sprinkle on top of fillets. Bake at 450 F. for 8 to 10 minutes or just until fish flakes easily.
How To make Baked Salmon's Videos
DIJON BAKED SALMON | my favorite easy salmon recipe
This salmon recipe is so incredibly easy and it's bursting with flavor. Just coat a large salmon fillet with my Dijon mix and bake it for 18-20 minutes. The end result is a healthy baked salmon recipe that's super moist, light and flaky. It's also paleo, low-carb, keto and Whole30 friendly. A family favorite dinner recipe for sure! And it makes for some tasty weekly meal prep (if you watched last week's video). Enjoy!
For the FULL Dijon Baked Salmon recipe:
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The third best way to eat a sushi bake
30 MINUTE SUSHI BAKE⤵️ Makes 3-5 serving
1/2 lb salmon, seasoned to preference 1/2 lb imitation crab, shredded & cut into smaller pieces 3 oz cream cheese 1/4 cup Japanese mayo 1 TBSP sriracha 2-3 cups cooked rice 2 TBSP rice vinegar Furikake / shredded seaweed
1. Season salmon to preference. I seasoned mine with garlic powder, salt & black pepper. And then airfry at 400 for 9 mins. If your salmon is thicker, you may have to cook more
2. Then shred salmon and add it into your shredded imitation crab.
3. Then add the rest of your ingredients: cream cheese, Japanese Mayo & sriracha. Combine well and set aside.
4. Combine 2-3 cups of cooked rice with 2 TBSP rice vinegar. Mix well. Then pour rice into an oven safe dish and flatten it/ create an flat - equal surface.
5. Top the rice off with shredded seaweed or furikake. I used 3 seaweed sheets
6. Then top your rice + seaweed off with your salmon mixture and spread it evenly
7. Bake at 380 for 10 mins (broil for 2-3 mins optional)
8. I served my sushi bake wrapped in seaweed. I also like to at cucumbers and/ or avocados into the wrap but I didn’t have any☹️ Bon Appétittites
Honey Garlic Butter Baked Salmon | Ready in 15 Mins!
This Honey Garlic Butter Salmon is the easiest and best baked salmon recipe in the world! Stir a few simple ingredients together, pour over salmon fillets and bung it in the oven for 12-15 minutes. Done.
Full Recipe inc Hints and tips here:
Ingredients for this Honey Garlic Butter Baked Salmon: 4 boneless salmon fillets 2 tbsp unsalted butter melted 2 cloves minced garlic 2 tbsp honey 1/2 tsp dried parsley (or 2 tsp fresh parsley, finely chopped) 1/4 tsp salt 1/4 tsp pepper pinch of paprika 1 lemon sliced into half-moons
#Dinner #Recipe #QuickDinner
Quick & Easy Salmon Dinner #SHORTS
Baked Salmon with Lemon Butter Cream Sauce
Easy Baked salmon with a delicious lemon butter cream sauce will on your table in less than 20 minutes. Goes well with mashed potatoes : or homemade pasta :
The full recipe find here:
Tastiest Oven Baked Salmon | How to make Oven Baked Salmon Crispy
Super Flaky and Delicious Oven Baked Salmon Recipe, also Crispy as well. Perfect for dinner or ontop salads
1.lb Salmon Fillets ⅓ Cup Melted Butter 2 tsp Chilli Flakes ½ tsp Cumin Powder 1 tsp Blackpepper 1 tsp Paprika 1 tsp Cayenne Pepper 2 tsp Garlic Powder 2 tsp Old bay Seasoning ( Optional) 1 tsp Onion Powder 1 tsp Salt 1 tbsp Lemon Juice 1 Whole Lemon Fresh Rosemary and Thyme