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How To make Baked Vanilla Cheesecake
PAStrY:
1 2/3 c All-purpose flour
1 ea Pinch of salt
1/2 c Butter, cut in small pieces
1 T Butter; (add to above)
2 T Sugar
1 ea Egg
4 T Ice water
FILLING:
1 1/2 lb Cream cheese
1/4 c Oil
1 1/4 c Sugar
3 ea Eggs; separated
1/4 c Cornstarch
5 ea Drops vanilla extract
1/2 c Milk
Sift flour and salt into a large bowl. Using a pastry blender or 2 knives,cut in butter until evenly distributed and mixture resembles breadcrumbs. With a fork, lightly mix in sugar, egg and enough ice water to make a dough. Press into a ball and wrap in foil or plastic wrap. Refrigerate for 30 minutes. Preheat oven to 350f. On a floured surface, roll out dough to fit a 10-in flan tin with a removable bottom. Place dough in tin without stretching. ** FILLING ** Beat cream cheese, oil, sugar, egg yolks, cornstarch, vanilla and milk in alarge bowl until smooth. Beat egg whites until stiff; fold into cream cheese mixture. Pour into pastry shell. Bake 50 to 60 minutes or until a wooden pick inserted in center comes out clean. Turn off oven. Let cheesecake cool in oven with door open slightly. Remove cooled cheesecake from tin and serve.
How To make Baked Vanilla Cheesecake's Videos
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This is an easy to make Newyork style cheese cake recipe for beginners with minimal ingredients, yet tasty.
Basic cheesecake recipe at home
For printable written Recipe :
New York Cheese Cake Recipe
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Biscuits 15 to 20 Nos ( Gram Crackers or any other biscuit)
Butter 4 tbsp melted (1/4 cup or 57 g)
Cream Cheese 800 g (3 Cups )
Sugar 1 Cup (200g)
Egg 4 Nos
Vanilla Extract 1 tsp
Bake over a water bath at 350 F / 180 C for 1 hr
If you do not have cream cheese , this is how to make at home.
1 liter whole milk
2 teaspoons salt
4 tablespoon lemon juice or white vinegar
In a saucepan, heat the milk on medium heat, stirring gently .One the milk start to boil reduce heat and Add lemon juice one tbsp at a time while stirring the milk . When The milk curdles strain it , add salt and blend it to a cream consistency.
In this video I am using cream cheese spread which always gives me lighter and creamier textured cake.
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Vanilla Cheesecake recipe.How to make vanilla cheesecake at home.
Vanilla Cheesecake recipe. In this video we have demonstrated how to make vanilla Cheesecake at home.Simple and easy recipe to follow step by step.
Ingredients of this recipe:
250g Digestive Biscuits
100g Butter,Melted
1 tsp Vanilla Extract
600g Soft Cheese
100g Icing Sugar
300ml Double Cream
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Classic Vanilla Cheesecake Recipe
This Classic Cheesecake recipe is smooth, creamy and easy to make! Follow these tips and you’ll have the best cheesecake ever! Recipe:
Classic Cheesecake Recipe | Sally's Baking Recipes
Look no further for a creamy and ultra smooth classic cheesecake recipe! Paired with a buttery graham cracker crust, no one can deny its simple decadence.
Get the full recipe:
• Ask your recipe question or leave a review over on the recipe page.
#baking #recipes #cheesecake
• More of Sally's baking recipes:
Masterclass | Baked Vanilla Cheesecake
For the full recipe visit
Baked Vanilla Cheesecake
Full recipe available at
If you're having doubts on what cake to bake next, and you want one that saves the day, we recommend this baked vanilla cheesecake! With a crunchy ginger cookie base, topped with a rich cream cheese and ricotta mixture, and with a rich vanilla flavor, this cheesecake really is to die for!
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