This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Banana Jumbos

x

1 c Shortening -- (part butter
-or margarine) 1 c Sugar
2 Eggs
1 c Bananas, ripe

mashed
1/2 c Buttermilk
1 t Vanilla
3 c Flour
1/2 tb Baking soda
1/2 ts Salt
1 c Nuts :

chopped

THIN ICING:

1 c Sugar, confectioners
-sifted 1 tb Milk, water or cream
-to 2 T 1/2 ts Vanilla
Mix shortening, sugar, and eggs thoroughly. Stir in bananas, butter- milk, and vanilla. Measure flour by dipping method, or by sifting. Stir flour, soda, and salt together; stir in. Blend in nuts. Chill one hour. Heat oven to 375 F. Drop rounded tablespoonfuls of dough two inches apart on lightly greased baking sheet. Bake about 10 minutes, or until delicately browned. If desired, frost with a thin confectioners' sugar icing. Icing: Mix sugar, milk and vanilla until smooth. -- Betty Crocker's Cooky Book per Sam Waring

Relevant Articles

Shares

x

Categories

x

Menu