How To make Banana Split Crumb Cake

Banana Crumble Cake

Banana Crumble Cake!
Ingredients - 2 cups flour, 2 tsp baking powder, 1 cup powdered sugar, 100 GM's butter, pinch salt, 1/2 cup milk, 1 ripe banana, 2 eggs, and 2tsp vanilla extract.

Preheat oven to 180C

Let's start - mix all dry ingredients, sieve them and set aside. Beat butter and sugar until it's pale and fluffy ( arm exercise), add eggs one after the other and beat it like you mean it. Add milk and beat it again(the kind of that will scare everyone in the house, it's not like they will get sacred) now add Vanilla extract and mix. Add the dry mixture little by little and mix gently ( like when you massage for relaxation) add mashed ripe banana and fold gently.

Now throw, sorry don't throw, pour the batter into a cake pan and bake it for 40 minutes. Serve it with any frosting of your choice.

Have fun eating y'all

Betty's Banana Split Dessert

Betty demonstrates how to make a delicious Banana Split Dessert. This is a great dessert for ending the summer!

Banana Split Dessert

1 ½ cups graham cracker crumbs
2 tablespoons melted butter
4 bananas, peeled and sliced
½ gallon Neapolitan ice cream
½ cup pecans pieces
1 cup confectioner's sugar
12-ounce can evaporated milk
6 ounces semi-sweet chocolate chips
1 teaspoon vanilla extract
8-ounce to 12-ounce carton Cool Whip (You may substitute whipped cream topping.)
¼ cup additional pecan pieces
3 stemmed maraschino cherries

Place graham cracker crumbs and melted butter in bottom of 13-inch by 9-inch by 2-inch baking dish. Use a fork to mix the crumbs and butter. Spread mixture evenly in bottom of dish. Place sliced bananas evenly over crumb layer. Slice ice cream into 3 one-inch slices and place over the banana layer. Sprinkle with ½ cup pecan pieces. Freeze until firm. While dessert is in the freezer, prepare chocolate sauce: Combine confectioner's sugar, evaporated milk, and chocolate chips in a medium saucepan. Cook over low heat until thickened. Remove from heat. Stir in vanilla. Cool completely. Pour cooled chocolate sauce over ice cream layer. Spread Cool Whip over top. Sprinkle with ¼ to ½ cup pecan pieces. Garnish with stemmed maraschino cherries. Cover with plastic wrap and freeze until serving time. Remove from the freezer 15 minutes before serving. To serve, cut into squares of desired size and place on nice serving plate. Enjoy! --Betty ♥♥♥

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Best Moist Banana Crumb Cake With A Twist! Banana Bread #Bananabread #Coffeecake #bananas #vegan

Before you throw out those ripe bananas check out my video to see how I made this delicious banana bread crumb cake! Banana Bread Crumb Cake with a Twist! Don't forget to like comment and subscribe!

Ingredients
Crumb Layers
1 cup cold butter, cut into small cubes
2 cups all purpose flour (gradually add more by the tablespoon if needed)
2 cups of packed light brown sugar
1/2 cup granulated sugar
1 tsp ground cinnamon

Cake
2 cups all-purpose flour
3 tsp baking powder
1 tsp ground cinnamon
1 tsp salt
3 ripe bananas, peeled and mashed
1/2 cup butter, softened to room temperature again
2 cups granulated sugar
2 large eggs
1 tsp vanilla
1 cup of milk (any kind you like)
1 cup of chopped pecans
1 cup of white chocolate chips

Glaze (optional)
1 cup powdered sugar
1-2 tbsp milk

Instructions
Bake at 350º for 50-55 minutes, until a toothpick comes out clean.



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Banana split no bake crumble cake pt.2

Part 2 of the journey of 2 goof balls in the kitchen

The famous dessert that drives the world crazy! With no oven, just 1 egg! ready in 5 minutes !

The famous dessert that drives the world crazy! With no oven, just 1 egg! ready in 5 minutes !

ingredients :

3 large bananas
1 tbsp of butter (20g)
1 tbsp of sugar (15g)
1 egg
a pinch of salt
1/4 cup of sugar (50g)
8g of vanilla sugar
1/4 cup of vegetable oil (50ml)
1/2 cup of milk (100ml)
1 cup of all purpose flour (120g)
3 tbsp of cocoa powder (20g)
8g of baking powder
1 tsp of vinegar (5ml)


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#easy_cake
#banana_cake
#no_oven

Banana layer crumble cake ????????????????????????

cake layer
3 cups all purpose flour
2 cups sugar
5 eggs
1 1/2 stick butter
2 teaspoon banana extract
2 1/2 baking powder
1 teaspoon salt
1 cup milk whole
1/4 cup vegetable oil
1 pack instant banana pudding

Banana pudding cream icing
2 box instant banana pudding
1/2 cup sugar


For side
1 cup walnuts chopped
1 box vanilla wafers cookies

Pan dust
2 cup all poupose flour
1/2 cup shortening Crisco

bake on 350 for 45 minutes