How To make Banana Walnut Upside Down Cake
Topping 1 cup golden brown sugar
packed
1/4 cup unsalted butter
3 tablespoons pure maple syrup
1/4 cup walnuts :
coarsely chopped
4 large ripe bananas, peeled & cut diagonally 1/4 inch
slices Cake 1 cup flour
2 teaspoons baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
3/4 cup sugar
6 tablespoons unsalted butter :
room temperature
1 large egg
1/2 teaspoon vanilla
6 tablespoons milk
sweetened whipped cream -- optional
For topping: Preheat oven to 325. Combine sugar and butter in heavy medium saucepan; stir over low heat until butter melts and mixture is well blended. Pour into a 9" diameter cake pan with 2" high sides. Spread to coat bottom of pan. Pour maple syrup over sugar mixture. Sprinkle nuts evenly over. Place banana slices in concentric circles on nuts, overlapping slightly and covering bottom.
For cake: Stir flour, baking powder, cinnamon and salt in medium bowl to blend. Beat sugar and butter in another medium bowl until creamy. Add egg and vanilla; beat until light and fluffy. Beat in flour mixture alternately with milk in 3 additions. Spoon batter over bananas. Bake until tester inserted into center of cake comes out clean, about 55 minutes.
Transfer cake to rack. Run knife around pan sides. Cool cake on rack for 30 minutes. Place a plate over pan; invert cake. Let stand 3 minutes, then gently lift off the pan. Serve warm with whipped cream.
How To make Banana Walnut Upside Down Cake's Videos
No EGG, No OVEN ~ New Way of Making Cake in Pan | Banana Upside Down Cake | Caramel Banana Cake
full recipe:
@hebbarskitchenhindi @hebbarskitchenoriginals
Banana Upside Down Cake in Cooking Pan - NO EGG, NO OVEN | Sticky Eggless Caramel Banana Cake
Banana Upside Down Cake Recipe with detailed photo and video recipe. An extremely popular and premium fancy cake recipe made with banana slices and caramel sauce. It is basically an extension to the popular and traditional banana cake where banana puree is added directly to the wet ingredients. Whereas, with this upside-down cake, banana slices are assembled at the bottom with caramel sauce to make it sticky and flashy.
Sticky Caramel Banana Cake with step-by-step photo and video recipe. Upside-down cake is the new trend and a fancy cake made primarily with large apple or pineapple slices. These fruits can easily hold their shape even while it is baked at high temperature. Yet it can be made with other fruits and banana slices are one of the popular choices. And banana upside-down cake recipe is one such recipe with caramel sauce.
#hebbarskitchen
pineapple tidbit brown sugar walnut upside down cake
An updated twist on an old classic favorite! Wait til you taste this 'pineapple tidbit brown sugar walnut upside down cake'! And, yes, there's a convenient shortcut!
Easy Upside Down Cake Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make an Easy Upside Down Cake.
Cakes don't have to use exotic ingredients, be difficult or time consuming to make, in order for them to be delicious. This Easy Upside Down Cake is just that. It uses everyday ingredients that are simply mixed together by hand, and it tastes really good. Perfect dessert for a busy weeknight. I just love its sweet and gooey brown sugar/pecan topping which goes so well with the vanilla flavored butter cake that has a wonderfully soft and moist texture.
Join our Facebook Page:
Banana Yogurt Upside Down Cake | Homemade Food by Amanda
This caramelized banana upside down cake is moist and fluffy with a hint of cinnamon and sweet bananas flavor make this cake absolutely delicious but so easy to make. Bananas tend to ripe together quickly, so if you don't know what to do with them. Try this recipe!
★If you like my video please click Like & Subscribe!
★Leave me a comment below if you have any questions for this recipe!
[Caramel layer]
55 g unsalted butter (melted)
30 g brown sugar
30 g granulated sugar
1/2 tsp cinnamon
2 bananas Halved
[Cake batter]
110 g butter (soften at room temperature)
100 g granulated sugar
1 egg
200 g plain yogurt
2 bananas (ripe)
1 tsp vanilla extract
180 g cake flour
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
FOLLOW ME HERE
♥ Website (Written Recipes & Stories):
♥ Tweets:
♥ Facebook:
♥ Instagram:
Music by Nicolai Heidlas - Summer Feelings
UPSIDE DOWN BANANA CAKE
Upside Down Banana Cake
You will love the taste and look of caramelized bananas in this easy to make upside down banana cake recipe!
Ingredients:
For the cake batter:
2 bananas mashed
4 tbsp. of butter
1 cup of sugar
2 eggs
1 tsp of vanilla
1-1/2 cups of flour
2 tsp of baking powder
1/4 tsp salt
1/2 cup of milk
For the caramel layer:
4 tbsp. of butter
1/2 cup of raw or brown sugar
1/2 tsp of vanilla extract
3 bananas sliced
Instructions:
1) In a bowl, mix together the butter and sugar, add the eggs and vanilla. Mix everything together.
2) Add the flour, baking powder and salt along with mashed bananas and milk until it comes together.
3) In a saucepan, to make the caramel layer, add the butter and raw or brown sugar, bring to a simmer and cook until your sugar has melted. Remove from the heat and stir in the vanilla.
4) Preheat your oven to 350 degrees. Pour the sauce in the bottom of a 9 cake pan, arrange the slices of bananas over it.
5) Pour the batter over the banana and caramel layer, and bake for about 40 minutes (it might take a little more or less time depending on your oven) or until fully cooked through.
7) Allow it to cool for about 10 minutes, then invert it carefully on a platter.
8) Allow it to cool for another 30 minutes, then slice and serve! If you slice it too soon without cooling it first, it might fall apart easily.
Instagram:
Twitter: @iradakitchen
Banana Upside Down Cake | Quick Recipe | Masala TV
This quick recipe of Banana Upside Down Cake is a perfect way to use up over-ripe bananas! Enjoy a decadent and soft banana cake without spending much!
#BananaUpsideDownCake #QuickRecipe #Food #MasalaTV #MasalaTVRecipe
For more recipes, tips, and cooking technique, log onto:
•
•