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How To make Bananas & Pancakes
1 lg Or 1-2 small bananas per
Person 2 tb Lemon juice
2 tb Calvados, grand marnier or
Cointreau 5 fl Oz orange juice
2 tb Molasses sugar
1 Egg
4 oz Flour
10 fl Oz lager beer
Make pancakes with lager, flour and egg, and cook in the normal way (I used a cooking spray to grease a non-stick frying pan). Fold each pancake in half, and then in half again, so it forms a quarter-circle (if you're as bad at cooking pancakes as I am, they'll come out in bits anyway - if so, pretend it didn't happen!), and place them in a large flan dish. Peel bananas, cut in half long-ways and in half again cross-ways, and place face-down on top of the pancakes. Put the remaining ingredients into a frying pan or small saucepan, and boil for 3-4 minutes, until just beginning to be syrupy. Pour over bananas and pancakes, and bake in a moderate oven (Mark 4 - 350 F) for 20-30 minutes. I served this with fromage frais (cream substitute) and a chocolate sauce, for which the recipe follows: Recipe by: Annabel Smith Converted to MM by Donna Webster donna@webster.demon.co.uk
How To make Bananas & Pancakes's Videos
Banana Pancakes Recipe | How to Make Banana Pancakes From Scratch | The Sweetest Journey
Learn how to make Banana Pancakes from scratch with this easy breakfast recipe.
Blog Post:
Ingredients:
1 1/2 Cups All Purpose Flour
3 Tablespoons Sugar
2 Teaspoons Baking Powder
1 Teaspoon Salt
1 Teaspoon Baking Soda
1 Teaspoon Cinnamon Powder
2 Ripe Bananas
1 Cup Milk
1 Tablespoon Butter, Melted
1 Teaspoon Vanilla Extract
*Makes 8 to 10 medium sized pancakes.
Directions:
1. In a bowl, whisk together flour, sugar, baking powder, baking soda, salt, and cinnamon; set aside.
2. In another bowl, mash the peeled bananas until smooth. Whisk in milk, butter, and vanilla extract until well incorporated. Gently fold dry ingredients into banana mixture, only until combined and leaving small lumps.
3. Prepare a pan with cooking spray or butter. Spoon batter onto pan and cook over low to medium heat.
4. (Optional) After cooking each pancake, spread butter over top.
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Flourless Banana Pancakes - 3 Ingredients
Banana pancakes flourless and made three three simple ingredients: eggs, bananas, and baking powder. It's hard to believe there is a pancake recipe that doesn't involve flour. In light of this, they are fluffy, yet airy. I sometimes add a touch of cinnamon which gives them a slighly nicer flavour. The syrup adds a beautiful sweetness to the recipe. I often search for the best syrup for my pancakes such as a really good Canadian maple syrup. They are such a nice Sunday breakfast especially served up with sausages or bacon. Get the recipe:
Watch the video, and give our simple and easy banana pancakes a try. As always, let us know how you like them.
All photographs and video properties are original productions of, created by, and exclusive property of Cook n' Share. Cook n' Share is owned and operated by David Hood. I am submitting the on behalf of myself.
Video Chapters:
???? 0:00 Introduction
???? 0:19 Preparing the bananas
???? 0:38 Making the pancake batter
???? 1:19 Frying the pancakes
???? 1:47 The outcome
???? 2:15 The taste test
???? 2:23 Conclusion
Short Intro Clip: Guitar Logo
LICENSE CERTIFICATE : Envato Marketplace Item
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Licensee: David Hood -- Cook n' Share
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Pancakes with Caramelized Bananas Recipe
Hi Guys, today I’ll show you how to make Pancakes with Caramelized Bananas. It’s a little more special than having just pancakes for breakfast.
We’ll need one pan to make the pancakes and one to make the caramelized bananas.
First I’ll make the fluffy pancakes. I’ve already done a How to Make Pancakes video and you can watch that recipe by clicking the link below:
Link to cast iron griddle:
Link to cast iron pan:
It’s a really simple and quick recipe. I put the batter into a measuring cup so it’s easier to pour onto the griddle. Put a little butter on the griddle. Pour about ½ cup batter and cook until you see bubbles around the pancake, about 2 minutes. It’s time to turn them over. Cook for another 1-2 minutes until they are cooked.
For the caramelized bananas, we need 2 bananas. They should be ripe but not over ripe, otherwise they will turn to mush. Peel the banana on one side and put it down with the peel on the other side. Slice with a small knife. Add 2 tblsps butter to the hot pan. Now add ¼ cup of brown sugar and let that melt together nicely. That looks good, add the bananas. It’s easy when you slice them on the peel so they stay together. Stir them gently. Add ½ tsp of ground cinnamon. Turn them over so they are nicely coated with the sauce. It’s thick and bubbly. This is perfect spooned over your fluffy pancakes. This is a delicious and filling breakfast. The pancakes are big and you should get 4 from this recipe. I hope you try this easy recipe and let me know how you liked it. Subscribe and I’ll see you next time. Thanks for watching :)
How to Make Pancakes at Home | Easy Pancake Recipe
How to Make Pancakes at Home | Easy Pancake Recipe. This recipe is the easiest pancakes recipe I tried ever. For this pancake recipe I have used common ingredients at kitchen. Most of us like to eat homemade pancakes during breakfast which is awesome with some butter and maple syrup or honey. From this video you get complete instruction for how to make pancakes recipe for breakfast with simple ingredients. To make your pancakes perfect you should use ratio of ingredients I have used in this recipe. Hope you will be able to make this pancakes recipe in perfect way for your sweet morning breakfast.
© Hands Touch
Banana Pancake
Banana Pancake is a scrumptious snack made with mashed banana, all purpose flour, egg, butter (oil), sugar, milk, baking powder, salt and condensed milk. This banana pancake recipe will guide you step by step to make fluffy banana pancakes. If you are looking for how to make banana pancakes then this easy banana pancake recipe will teach you how to make banana pancakes from scratch. Enjoy #pancake #bananapancakes #bananapancakerecipe
Written Recipes at
INGREDIENTS:
4 small ripe bananas (or 2 big banana)
1 cup all-purpose flour
2 tsp. baking powder
2 tbsp. oil (or melted butter)
1 tbsp. sugar
1 cup milk (fresh or evaporated milk)
1 egg
pinch of salt
YIELD: 7 pancakes (1/4 measuring cup)
If you have any question, feedback or suggestions, feel free to leave a comment below. Don't forget to like this video and subscribe to our channel.
Happy Cooking!
- Budgetarian Cook
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Oatmeal Banana Pancakes
Made in a blender, these Oatmeal Banana Pancakes are so easy to make! You only need a handful of ingredients to make these banana oat pancakes, and they taste amazing! These healthy pancakes are going to be your new go-to pancake recipe.
Full Recipe:
These healthy oatmeal banana pancakes are light, fluffy, and made with wholesome ingredients! They’re a filling and delicious breakfast that is not just for weekends.
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