1 slab pork ribs -- 3 1/2 lbs or less 2 tablespoons Head Country Seasoning Head Country Bar-B-Q Sauce Trim excess fat from meat including the flap of lean meat that may extend over the rib bones on the underneath side of the slab. Peel thin membrane away from bone side of meat. Leave som fat intact to preserve moisture and add flavoring to the finished product. Season both sides of slab with the Head Country Seasoning and marinate 1 hour to overnight. Build a fire in smoker with good quality charcoal and well seasoned pecan wood. Let burn at least 30 minutes to burn off the lighter fluid fumes and start a good bed of coals. Place ribs away from direct heat and smoke for 3 hours at 220 degrees. Test for tenderness with fork or by pulling apart rib bones (the more resistance in the meat the less tender it is). Move closer to fire if not tender as desired and cook for an additiona hour. Baste with Head Country Bar-B-Q Sauce during the last 20 minutes of cooking time. Makes 3 to 4 servings.
How To make Bar B Q Ribs's Videos
Super Easy Oven Baked Ribs| Fall Off The Bone BBQ Ribs Recipe
These ribs will fall off the bone. #ribs #bbq
How To Make Ribs on a Charcoal Grill with Myron Mixon, BBQ Champion
Four-time barbecue world champion Myron Mixon cooks up some St. Louis spareribs at the MUNCHIES Test Kitchen. He shows us how to make a homemade marinade, rub, and barbecue sauce to achieve barbecue perfection at home without an elaborate setup—all you need is a charcoal grill, no smoker required. Just grab your ingredients and a cold drink, light the grill, and follow along at home for the ultimate summer barbecue dish.
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The Secret to PERFECT Ribs in the OVEN (Juicy and Delicious Oven Baked BBQ Ribs Recipe)
It's the Winter.. and it's cold. Normally, that would not stop me from going outside and firing up the grill. However, today, I thought about the folks out there that don't have access to a grill or smoker and decided, let's make perfect bbq ribs in the oven. Let's #makeithappen
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Shopping List: 1 slab baby back or spare ribs AP Seasoning and BBQ Seasoning liquid smoke 1 stick of butter 1/4 cup honey 1/4 cup brown sugar 1/4 cup fruit juice, beer, or broth
Sauce: 2 tbsps butter 1/2 cup brown sugar 1 cup ketchup 1/4 - 1/2 cup molasses 1/4 cup honey 1 can chipotles in adobo AP Seasoning 1 dash liquid smoke
Pineapple Habanero Sticky Ribs
Fall-Off-The-Bone Ribs - Oven or Grill - Baby Back Bbq Ribs
FULL RECIPE:
Jenny Jones shows her easy, never-fail recipe for fall off the bone ribs just as good in the oven or on the grill. Her step-by-step video for tender fall off the bone baby back ribs never fails - make them in the oven or on the grill.
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How to make FALL OFF THE BONE BBQ Ribs! *Oven Style* | Deddy's Kitchen
Today we're learning how to make Deddy's famous fall off the BONE #BBQRibs !! There's LEVELS to cooking delicious #BarbequeRibs and now that you're learning Deddy's version...you're about to set your meal apart from the rest! Welcome to Deddy’s Kitchen!
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