Spicy BBQ Chicken Wings Recipe by Food Fusion
Mouth watering homemade spicy bbq chicken wings recipe by FOod Fusion. #happycookingtoyou #foodfusion #bbqwings #chickenwings #chicken #recipes #digitalammi
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00:00 Spicy BBQ Chicken wings
00:13 Prepare Marination
00:39 Prepare Coating
01:24 Prepare Spicy BBQ sauce
02:10 Aray waah
Recipe in English:
Ingredients:
-Chicken wings with skin 750g
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Maida (Al-purpose flour) 1 & ½ Cup
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Cooking oil for frying
Prepare Spicy BBQ Sauce:
-Hot sauce 5 tbs
-Tomato ketchup 4 tbs
-Brown sugar powdered 2 tbs
-Namak (Salt) ¼ tsp or to taste
-Paprika powder 1 tsp
-Lal mirch (Red chilli) crushed 1 tsp
-Soy sauce 2 tbs
-Sirka (Vinegar) 1 & ½ tbs
Directions:
-In a bowl,add chicken wings,red chilli powder,salt,paprika powder,ginger garlic paste & mix well,cover & marinate for 15 minutes.
-In a dish,add all-purpose flour,red chilli powder,salt & mix well.
-Now coat marinated chicken wings with dry flour mixture.
-In a wok,heat cooking oil & deep fry chicken wings on medium low flame until golden brown & crispy.
Prepare Spicy BBQ Sauce:
-In a wok,add hot sauce,tomato ketchup,brown sugar,salt,paprika powder,red chilli crushed,soy sauce,vinegar & mix well.
-Turn on the flame & cook for a minute.
-Add fried chicken wings,mix well & cook for a minute & serve!
Recipe in Urdu:
Ajza:
-Chicken wings with skin 750g
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Maida (Al-purpose flour) 1 & ½ Cup
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Namak (Salt) ½ tsp or to taste
-Cooking oil for frying
Prepare Spicy BBQ Sauce:
-Hot sauce 5 tbs
-Tomato ketchup 4 tbs
-Brown sugar powdered 2 tbs
-Namak (Salt) ¼ tsp or to taste
-Paprika powder 1 tsp
-Lal mirch (Red chilli) crushed 1 tsp
-Soy sauce 2 tbs
-Sirka (Vinegar) 1 & ½ tbs
Directions:
-Bowl mein chicken wings,lal mirch powder,namak,paprika powder aur adrak lehsan powder dal ker ache tarhan mix ker lein aur dhak ker 15 minute kliya marinate ker lein.
-Dish mein maida,lal mirch powder aur namak dal ker ache tarhan mix karein.
-Ab marinated chicken wings ko dry flour mixture mein coat ker lein.
-Karahi mein cooking oil garam karein aur chicken wings ko darmiyani halki ancch per golden brown & crispy ho janay tak fry ker lein.
Prepare Spicy BBQ Sauce:
-Karaho mein hot sauce,tomato ketchup,brown sugar,namak,paprika powder,lal mirch crushed,soy sauce aur sirka dal ker ache tarhan mix karein.
-Chulha on karein aur ek minute kliya paka lein.
-Fried chicken wings dal ker ache tarhan mix karein aur ek minute kliya paka lein & serve karein!
Bachan Barbecue Sauce with Honey Garlic Glazed Chicken Recipe
Bachan Barbecue Sauce surprisingly tastes good with almost anything. This video goes over one of our favorite bachan barbecue sauce recipes, the garlic glazed chicken recipe.
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Honey glazed chicken with Bachan bbq sauce recipe:
1. Chicken
2. 3 tbsp Bachan barbecue sauce
3. 2 tbsp honey
4. 4 cloves of garlic
5. 1/2 - 1 tbsp dark soy sauce
6. 1/4 tsp five-spice powder
7. black pepper
8. 1/2 tsp garlic powder
Oven:
1. preheat oven to 375F
2. place the chicken on a pan or rack. Cooking on a rack takes longer cooking time
3. cook for 26 minutes
4. brush 1st layer of Bachan bbq sauce + honey + sesame
5. place the chicken back over to continue took 10 minutes
6. repeat steps 4 &5 after 10 minutes
7. total cooking time 46-50 minutes or internal temperature of the check at 180-190F
8. brush another layer of Bachan bbq sauce before serving.
Homemade Barbecue Sauce
#Shorts #BarbecueSauce
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The Best BBQ Sauce | Jamie & Buddy Oliver
Sticky, sweet, full of flavour and spice this amazing barbecue sauce recipe will rock your world! Jamie got some help making it today when little Buddy Oliver popped into the Food Tube kitchen. What a pro!
It goes great on chicken and pork but is a great addition to any grill. PLUS you can make it once and keep it in the fridge for ages. Bonus.
What's your secret ingredient for the perfect BBQ sauce guys? Please share your secrets in the comments box and tell us what you like to serve it with.
For more great BBQ recipes check out our very own DJ BBQ on his channel right here:
Find the recipe here:
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