Steakhouse Pork Chops with a Bourbon Butter Glaze
Bourbon Butter Glaze on Grilled Pork Chops
#grilledporkchop #porkchops #howtobbqright
WHAT MALCOM USED IN THIS RECIPE:
- Killer Hogs AP Seasoning
- Killer Hogs Killer Hogs Steak Rub
- GrillGrates -
- GrillGrates Tool -
- BBQ Gloves -
This week I want to share with you my version of Steakhouse Chops.
I’m starting with a center cut portion of pork loin.
I’m cutting the loin into extra thick portions then butter-flying each piece into one large, thick-cut chop.
Each chop is generously seasoned with my Killer Hogs AP Seasoning (Salt, Black Pepper, and Garlic) then layered with coarse ground Killer Hogs Steak Rub. Let the chops rest for 30 minutes and fire up the grill.
For this cook I’m using my charcoal grill (won this beauty last week at an SCA contest!) but any charcoal or gas grill will do the job. Fill a charcoal chimney with fresh coal and use a couple wax starter cubes to get it going. When the coals are hot, pour them onto one side of the fire grate leaving a void on the opposite side. (This creates a 2 zone fire)
The big secret to these chops is using a set of GrillGrates. These grates are designed to even out heat and produce sear marks without the flare ups. Chefs have been using similar grates in steak houses for a long time, and now you can duplicate the same style right at home.
Lightly spray the GrillGrates with cooking spray and lay each chop on the direct heat side of the grill. If you’re doing multiple chops work in batches. Set a timer for 2 minutes then twist the chops 90⁰ and cook an additional 2 minutes.
Now flip the chops over and move to the indirect side of the grill. By doing this, we slow down the cook in order for the chops to cook more even. It’ll take another 10-15 minutes, and you’ll need a good instant read thermometer to judge doneness.
The chops are finished with a Bourbon Butter glaze, here’s the recipe:
Bourbon Butter Glaze:
- ½ stick Salted Butter
- ¼ cup Brown Sugar
- ¼ cup Honey
- 1 Tablespoon Dijon Mustard
- 1 shot of Kentucky Bourbon
In a small sauce pot over medium heat add butter, brown sugar, honey, bourbon, and Dijon mustard. Stir until combined and reduce by half about 8 minutes. Remove from heat and allow to cool.
When the chops hit 130 internal, move each one to the direct heat side of the grill and baste with the glaze. Continue grilling for 2-3 minutes or until the internal temperature hits 135⁰ for medium doneness. (cook it longer if you want it more done). Then rest each one for 5 minutes before serving.
These Chops are good enough to be on the menu at any steak house; you’ll want to give this recipe a try!
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Oven Baked Barbecue Pork Chops | I Heart Recipes
Hey friends! Check out these simple and delicious Oven Baked Barbecue Pork Chops:
These Oven Baked Barbecue Pork Chops are tender and juicy. Both sides of the pork chops are drizzled with extra virgin olive oil before being seasoned with my own homemade BBQ rub. You can't beat the hearty, smokey flavor of these delicious pork chops! Oven Baked Barbecue Pork Chops are a simple, delicious dinner perfect for those busy weeknights.
Find the recipe here:
Timestamps for video:
0:30 - Drizzle olive oil over the pork chops.
0:35 - Rub the oil into the pork.
0:40 - Sprinkle on seasoning.
0:45 - Rub in the seasoning.
0:55 - Place the pork chops into a prepared bake dish.
1:06 - Place chopped onion on top of the pork.
1:14 - Cover and cook for 25 minutes.
1:23 - Drizzle on barbecue sauce.
1:33 - Spread out the barbecue sauce.
1:36 - Cook, uncovered, for an additional 15 minutes.
1:50 - Place onto a platter.
2:00 - Garnish with parsley flakes.
Loved this video? Here are some more recipes to try:
Easy Southern Smothered Pork Chops and Gravy:
Crispy Baked Pork Chops:
Rosie’s Smothered Pork Chops:
Lemon Garlic Pork Chops:
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About Me & I Heart Recipes: Hey there, I'm Rosie - Welcome to my YouTube Cooking Channel. I love cooking, baking, and sharing my recipes. I'm a firm believer that cooking shouldn't be a chore, IT SHOULD BE FUN!!! Therefore, I'm here to share my fun, and easy recipes for everything including soul food favorites, old fashioned southern cuisine, restaurant copycat recipes, and your favorite comfort foods. Feel free to browse through my recipe collection and also come visit at to print out the recipes for FREE!
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How to make BBQ Pork Chops - Easy Basic BBQ Grilled Pork Chops
The Wolfe Pit shows you how to make BBQ Grilled Grilled Pork Chops. This is a very simple, basic version that is very moist, tender and delicious!
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Broken Reality Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Easy Baked BBQ Pork Chops @leanbellaskitchen
Easy Baked BBQ Pork Chops are boneless pork chops smothered in your favorite bbq sauce. Juicy, tender, and flavorful. The rub is a combination of dried herbs and spices which is equally delicious.
Here's the full recipe:
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Juicy Grilled Pork Chops | How to Dry Brine Pork Chops
Most Tender Pork chop Ever . Thanks for watching and be sure and hit the like button. #bestporkchop #tenderporkchop Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter:
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Cooking Pork Chop WIth Gordon Ramsay | The F Word
. Gordon Ramsay shows his spiced pork chop recipe.
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