How To make Barbequed Pork Chops
4 Large pork chops
Barbeque seasoning Garlic salt Celery salt Paprika K.C. masterpiece sauce Rub chops with seasoning and add garlic, celery salt. Sprinkle paprika and smoke on coals for 20 min. low heat. Increase heat for about 40 min. Baste during last few minutes with sauce. Typed by Annette Johnsen Source: Kansas City Barbq. Society -----
How To make Barbequed Pork Chops's Videos
Pork chops : grilled pork chops ( how to make Vietnamese grilled pork chops )
2.36 lb. pork chops/ pork steak
1 tbsp minced garlics
1 tbsp minced shallots
2 tbsp minced lemongrass
1 tbsp sugar
1 tbsp soy sauce
2 tbsp fish sauce
1 tbsp honey
1 tbsp condensed milk
1 tbsp molasses (if you don’t have this, substitute with dark soy sauce but then you need to add 1 extra tbsp of honey to balance out )
1 tbsp cooking wine
1/2 tsp five spice powder
1/2 tsp paprika
1 tsp ground pepper
1 tbsp annatto seed oil ( can be substitute with regular cooking oil)
Onion garnish:
3-4 stalk of scallions finely chopped
1 tbsp cooking oil
1/2 tsp salt or vegetable powder/chicken powder
Barbecue Pork Chops | Basics with Babish (feat. It's Alive with Brad)
This video was sponsored by National Pork Board. For more pork grilling tips and recipe inspiration, head to:
This week I'm taking a look at BBQ pork chops - cooked both indoors and outdoors. I'm talking about how to cook your pork properly, so that you don't end up with a slab of sawdust.
See how we made the sauce on Bon Appetit:
Join me 7/5 on Twitch for the the pork live cook-a-long:
Recipe:
Ingredients & Grocery List:
+ For the chops:
Kosher or table salt (a lot of it)
Bone-in pork chops (rib chops and loin chops are what I used)
Barbecue sauce of your choice (or make your own, ingredients below)
Vegetable oil
+ For the dry rub:
Dark brown sugar
Paprika
Smoked paprika
Ground coriander
Ground cumin
Black pepper
+ For homemade barbecue sauce:
Ketchup
Small white onion
Worcestershire
Smoked paprika
Apple cider vinegar
Dijon mustard
Dark brown sugar
Special Equipment:
Large container for brining
Charcoal grill (if doing outdoor method)
Wooden or metal skewers
Instant read thermometer
Brush for barbecue sauce
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JUICY Grilled Pork Chops Recipe on the Charcoal - How to BBQ Pork Chops
How To Make JUICY Pork Chops on the grill every time! Perfect BBQ Pork Chops Recipe with homemade BBQ Sauce - EASY!
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If you’ve given up on making Pork Chops because they are dry or lack flavour, pay close attention to this recipe, it will change your Pork Chop game forever! This JUICY Pork Chop Recipe is fast, easy and will impress the taste buds of your family and guests! We will also be sharing an incredible homemade BBQ Sauce recipe with you that may permanently replace all your store-bought bottles lol. Get ready… Mike from “Everyday BBQ” will show you how to bring this recipe to your table step-by-step!
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► Check out this recipe on our website
TABLE OF CONTENTS - BBQ GRILLED PORK CHOPS RECIPE
00:00 How To BBQ pork chops on the grill
00:35 How to make homemade BBQ Sauce
01:33 How to prepare pork chops for the bbq
03:55 How to set up the Slow N Sear Kettle grill for Pork Chops
05:17 How to cook pork chops on the bbq
07:46 Grilled pork chops final result and taste test
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Check out this recipe on our website
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Easy Oven Baked Pork Chops https://www.tastesoflizzyt.com/oven-baked-pork-chops/
How to make Tender grilled Pork Chops - Perfectly grilled Pork Chops Recipe
Perfectly grilled Pork chops packed with all the right flavors. How to make tender grilled pork chops is really easy with simple steps explained in the video. You guys will love these grilled pork chops recipe, Great for this coming labor day
Get the grill pan here
INGREDIENTS
4 rib bone pork chops
salt and pepper to taste (I used 2 tsp each)
1 Tbs olive oil
1 tsp paprika
1 tsp thyme
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I made Vietnamese lemongrass porkchops and it was a big hit on IG and TT
VIETNAMESE LEMONGRASS PORK CHOPS⤵️
My husband doesn’t like pork chops but I told him to take one for the team and eat it for dinner because y’all have been asking me for a recipe… he said ok! Haha I usually only things that we both can eat. Sometimes I’ll make things he likes that I don’t and I’ll just suck it up and eat it and vice versa
INGREDIENTS
6 pieces of pork chop (I used bone in)
12 cloves minced garlic
3 TBSP minced lemongrass
3 TBSP fish sauce
3 TBSP honey
6 TBSP oil
1 tsp black pepper
1. Flatten your pork chop with a mallet being careful to avoid the bone. Then cut slits onto the side with the fat to avoid it from curling when you cook.
2. Then clean your pork how you normally would. I like to soak my pork in water and salt for 10 minutes. And then rinse and drain under cold water.
3. After you’ve cleaned your pork, marinate your pork chops with: minced garlic, minced lemongrass, fish sauce, honey, oil and black pepper. Marinate for at least 3 hours or over night for best results.
4. After your pork has been marinating, you can cook on a skillet, oven or airfryer.
5. TO COOK:
- STOVETOP: Heat up some oil. Cook on skillet 4-6 minutes on each side depending on thickness of pork chops (medium heat)
- OVEN: Bake at 375F for 15 minutes on each side
- AIRFRYER: 375 for 30-35 minutes flipping half way through
6. Serve with rice, veggie of choice and fish sauce dip
FISH SAUCE DIP
1/4 cup fish sauce
1/4 cup sugar
12 oz coconut soda/ coco rico or water
2 TBSP white vinegar
5 cloves minced garlic
Garlic chili paste (sambal) - optional
Chopped Thai chili - optional
- mix this all together til sugar dissolves