How To make Basic Muffins 4
1 c Whole-wheat flour
2 ts Baking powder
1/4 c Honey
2 c Water; or nut milk
2 tb Applesauce
1/2 ts Vanilla
1 c Cornmeal
Recipe by: McDougall Preparation Time: 0:45 Combine dry ingredients. Combine wet ingredients. Fold dry and wet ingredients together, until just moistened. Spoon into lightly oiled or non-stick muffin tins. Bake at 350 degrees for 30 minutes. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
How To make Basic Muffins 4's Videos
How to make Easy Basic Muffins Recipe
#Muffinsrecipe #muffin #recipe
Today I will show you how to make easy basic muffins recipe. This muffins recipe is very easy to make and very tasty. I hope you will likes my recipe today. Thank you everyone for watching the muffin video.
How to make Easy Basic Muffins Recipe
Ingredients
2 cups all purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
150 g plain yogurt, at room temperature
2 large eggs, at room temperature
1 teaspoon vanilla extract
1/2 cup butter, melted and cooled
2/3 cup milk, at room temperature
Instructions
1.Preheat the oven at 375°F.
2.Grease 12 muffin paper cups and set aside.
3.In a large bowl, whisk together the flour, baking powder, sugar and salt.
4.In a medium bowl, whisk together the eggs, vanilla extract and yogurt until smooth.
5.Gently add the eggs mixture and milk into the flour mixture.
6.Using a whisk to stir all the ingredients until combined well, but do not over mix.
7.Add in the melted butter and whisk everything together until just incorporated.
8.Using an ice cream scoop, scoop the batter into each muffin paper cup.
9.Tap the tray gently 3 times for get rid of the air bubble.
10.Put the muffin tray into the oven and bake for 18 minutes to 20 minutes at 375°F.
11.When the time is up, bring the muffin out of the oven. Allow the muffins to cool for about 10 minutes before serving. ENJOY!
Subscribe to totikky tikky =
Subscribe to ฉันหิว (I'm hungry) =
Recommend interesting recipes
Nutella Cinnamon Cake Muffins : Muffin Recipe
Red Wine Cake Muffins : Muffin Recipe
Strawberry Jam Muffins : Muffin Recipe
Mega Chocolate Muffins : Muffin Recipe
Crumb Cake Muffins : Muffin Recipe
Banana Walnut Muffins : Muffin Recipe
Banana Almond Muffins : Muffin Recipe
How to make Apple Crumble Muffins : Muffin Recipe
How to make fudgy brownie : Brownie Recipe
How to make Banana Crumble Muffins : Muffin Recipe
How to make Banana Chocolate Chip Cake Muffins : Muffin Recipe
How to make Chocolate Chip Cake Muffin : Muffin Recipe
Sweet and Soft Basic Muffins Recipe
Contact me here
My Blog
Blog
FB อาหารและขนมบ้านน้องซาแมนต้า
Fanpage (แฟนเพจสูตรอาหารทำง่าย)
IG tosamanthasmommy
TikTok totikky tikky681
Easy plain vanilla muffin recipe. Super soft and fluffy. Easy Baking
Super easy and delicious plain vanilla muffins recipe! Just mix everything together, bake and these yummy and simple muffins are ready to be served with your cup of tea or coffee.
So soft, moist and fluffy , you will never buy vanilla muffins again! Nothing compares to a homemade freshly baked muffins. Impress your loved ones with your baking skills, but don't tell them how easy it was ;)
This recipe makes 12 vanilla muffins.
Prep time: 10 minutes.
Baking time: 25 minutes.
Total: 35 minutes.
RECIPE:
2 eggs
125ml (1/2 cup) vegetable oil
250ml (1 cup) milk
200g (1 cup) sugar
1 tsp vanilla extract
360g (3 cups) flour
1 tsp baking powder
1/2 tsp salt
100g (2/3 cup) raisins or chocolate chips (optional) - I did not add it
Bake in a preheated oven at 180C / 360F / Gas mark 4.
Baking time: 20-25 minutes, or until toothpick comes out clean.
Every oven is different, cooking times may vary slightly, keep checking it every 5 minutes after 20 minutes of baking.
Any questions about this recipe just let me know in comments below ;)
Enjoy ????
How to Make 4 Muffin Recipes from 1 Batter - Kitchen Conundrums with Thomas Joseph
Recipe:
Have you ever wished for a standard recipe that you could customize to your tastes? Well, that’s exactly what this muffin recipe is all about. One batter with four variations for the most delicious muffins.
Subscribe for more easy and delicious recipes:
More Primary Ingredient Recipes:
---------------------------------------------------------------
Want more? Sign up to get my video recipe email, served daily.
Get recipe emails:
Like Everyday Food:
Follow Everyday Food:
Everyday Food Pinterest:
Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
CHOCOLATE CHIP MUFFIN | Easy & Basic Yummy Muffin Recipe
✔️Ingredients
2 large eggs [60 grams each]
3/4 cup sugar [150 grams]
1 tsp vanilla extract [5 ml]
1/2 cup fresh milk [120 ml]
1/2 cup melted butter (unsalted) [120 ml]
2 cups all purpose flour [270 grams]
2 tsp baking powder [8 grams]
1/2 tsp salt [3 grams]
1 cup chocolate chips [170 grams]
*skip salt if using salted butter.
❣️For more recipes,
✅Follow me on FACEBOOK
✅Subscribe to me on YOUTUBE
????Background Music
––––––––––––––––––––––––––––––
Home by Vlad Gluschenko
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream:
Music promoted by Audio Library
––––––––––––––––––––––––––––––
SIMPLE AND BASIC MUFFINS RECIPE|| @DELICIOUSDVLOGS
Today is December 1, 2022 Christmass is coming! I bake simple and basic recipe for Muffins if your kids are picky in terms of baking cup cakes and muffins. Some of our kids don't like too much flavor in our cakes so today it's just a simple plain Muffins recipe that I baked.
Share my recipe
Dry Ingredients:
2 cups all purpose flour
1 cup granulated sugar
1 tbsp baking powder
1/2 tsp salt
Liquid Ingredients:
150 g plain yougart
2 Large eggs
1 tsp Vanilla
1/2 cup butter
2/3 cup of fresh milk
Blueberry Muffins with only 8 ingredients
Get the Recipe:
⭐️ Our vegan blueberry muffins are soft, light, moist, and packed with juicy blueberries. They are easy to make with only 8 simple ingredients; you can whip them up in 5 minutes.
⭐️ Ingredients
WET INGREDIENTS
1 teaspoon (3 grams) grated lemon zest
1 cup (240 grams) non-dairy milk any
¾ cup (150 grams) sugar
¼ cup (60 grams) neutral vegetable oil like avocado oil or canola oil
1 tablespoon (15 grams) vanilla extract
DRY INGREDIENTS
2 cups (300 grams) all-purpose flour
1 tablespoon (12 grams) baking powder
⅛ teaspoon salt
2 cups (300 grams) blueberries fresh or frozen
1½ tablespoon (12 grams) cornstarch
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️