How To make Bean Curd with a Spicy Sauce

3 SAUCY TOFU RECIPES | Easy Vegan Orange, Ginger Sesame, Sweet & Spicy Tofu + HOW TO COOK TOFU

GET THE FULL RECIPES:
???? orange tofu:
❤️ ginger sesame tofu:
(sorry no recipe for the sweet and spicy tofu on my blog ????)

???? MY COOKBOOK 'VEGAN ASIAN':

????????MORE TOFU RECIPES ON MY BLOG:

Hope you enjoy these 3 saucy tofu recipes that are so satisfying and flavourful! I love cooking with tofu because it absorbs flavour really well and is so versatile. I love these with some rice or noodles.

????OTHER TOFU RECIPES:
CRISPY TOFU KATSU -
STUFFED TOFU -
TOFU WRAPPED IN NORI -

Recipe timestamps:
2:53 Ginger Sesame Tofu
5:57 Orange Tofu
8:15 Sweet and Spicy Tofu

CRISPY TOFU BASE RECIPE
1 400g block extra firm tofu, pressed

For coating
2 tbsp cornstarch
1/2 tsp salt

Used for these recipes:
Corn starch:
Soy sauce:
Sesame oil:
Maple syrup:
Gochujang:
Rice vinegar:
Tomato ketchup:
Short-grain rice:

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#vegan #tofu #veganrecipes

Music from Simon Jefferis:

If you’re looking for more recipes and inspiration:

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Sharing some of the tools and ingredients I use. These are affiliate links and I do get a small percentage from every purchase made using them, which helps support what I do.

Pantry staples:
All-purpose flour:
Sesame oil:
Coconut sugar:
Curry powder:
Diced tomatoes:
Dried shiitake mushrooms:
Hoisin sauce:
Nutritional yeast:
Peanut butter:
Rice stick noodles:
Corn starch:
Coconut cream:
Maple syrup:
Soy milk:
Sriracha:
Sweet chili sauce:

My kitchen essentials:
Non-stick pan:
NutriBullet:
Oven toaster with temperature settings (I baked everything in this since I don’t have a fully function oven):
Dumpling/Buns rolling pin:
Cast Iron Pan:
Tofu Press:
Wooden chopsticks:
Glass measuring cups:
Food processor:
Bamboo chopping boards:
Reusable silicon lids:

Equipment I use:
Camera I use to shoot videos:
Camera I use to take photos:
Tripod:
Backdrops:
Super handy reflectors:

Yes, tofu can taste good ????????

Easy and delicious Korean Braised Tofu recipe (Dubu Jorim 두부조림)

this is one of those tofu dishes I make almost on a weekly basis. These are simply pan-fried pieces of tofu cooked down in a savoury, somewhat spicy (gochugaru is a bright red but is actually not as spicy as it looks), and slightly sweet. ◡̈

You can also find the full recipe here ????????

????Music from Austin Chen:

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???? MY COOKBOOK:

KITCHEN STAPLES:
Teriyaki Sauce:
EASY VEGAN KIMCHI:
CHILI GARLIC SAUCE/OIL:

MORE TOFU RECIPES:
Tofu in Spicy Garlic Sauce ????????
Baked Honey Mustard Tenders ????????
Tofu Katsu: ????????//youtu.be/Bzhl1mmeEx4
Stuffed Tofu ????????
Crispy Tofu Sisig ????????
Braised Tofu ????????

#tofu #recipe #koreanfood

Tofu made delicious! ????????

How to cook when you’re single

Dubu Jorim: Korean spicy pan fried tofu

Sizzling Hot Plate Beancurd Recipe 铁板豆腐食谱 | Huang Kitchen

Who doesn't love hot plate dishes? Sizzling Hot Plate Beancurd 铁板豆腐 is an all time favourite tofu dish, popularly served in chinese restaurants.

The golden crispy egg beancurd with minced meat are simmered in a thick savoury sauce and served on a sizzling hot plate. This popular tofu dish looks impressive and taste absolutely delicious too. Enjoy!

▼ See FULL RECIPE with INGREDIENT LIST in link below ▼


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For more step-by-step recipes like this, visit Huang Kitchen on


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See Our Other Tofu Beancurd Recipes:
Claypot Bean Curd Recipe 瓦煲豆腐食谱



Steamed Tofu with Preserved Radish Recipe 菜脯蒸豆腐食谱



Steamed Tofu with Shallot Oil Recipe 蒸葱油豆腐食谱



Mapo Tofu Recipe 麻婆豆腐食谱



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#recipes #easyrecipes #huangkitchen #tofu #cookathome #beancurd #chinesefood #chinesecooking #chineserecipes #easyrecipes #easycooking #sizzling #recipeshare #hotplate #cookinglover