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How To make Beef and Shrimp Kabobs
8 oz Italian salad dressing
1/4 c Catsup
1/4 c Red wine
1 ts Worcestershire sauce
Salt; to taste Pepper; to taste 4 lb Sirloin; or round steak
48 lg Shrimp, raw; shelled
6 sl Bacon; cut in squares
1 Green pepper; sliced
1 lg Onion; sliced
1 cn Button mushroons; (4oz)
To make marinade, combine salad dressing, catsup, wine, Worcestershire sauce, salt and pepper. Cut steak into 1-1/2 inch cubes. Put steak cubes and raw shrimp in marinade and let stand in refrigerator 3 hours. Remove beef and shrimp from marinade; alternate 8 beef cubes and 8 shrimp on 6 skewers, using squares of bacon, slices of pepper and onion, and mushrooms between meats. Place skewers 4 to 6 inches abover medium heat on grill. Cook 8 to 10 minutes on each side, brushing with marinade occasionally. SOURCE: Southern Living Magazine,sometime in 1974. Typed for you by Nancy Coleman.
How To make Beef and Shrimp Kabobs's Videos
Grilled SHRIMP and STEAK Kabobs - POV cooking
In this video I will be grilling Shrimp and Steak Kabobs. This is a POV (Point of View) style video. Hope you enjoy.
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Shrimp and Steak (Beef) Kabobs/Kebobs:
Shrimp
Beef (I used Top Sirloin)
Red Onion
Bell Peppers (Which ever colors you like)
Zesty Italian Dressing
Salt
Black Pepper
Garlic Powder
Bamboo Skewers (Soaked in water for 30 mins)
Optional: Jalapenos
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#SKEWERS #GRILLEDKABABS #LAYZELYFE
Char grilled tasty beef skewers
Street style tasty beef skewers is what we are cooking.
What's up guys! I'm back with another video for you, this time it's all about cooking the ultimate street food - beef skewers using fresh ingredients.
I'll show you how to make these super easy beef sticks of happiness! Plus, Weber BBQ skewers are like the Swiss army knife of grilling. They make cooking street food super easy, as they are so versatile.
As with all of my recipes, I take you through the selection and trim, seasoning, BBQ set up and times and temps. All you need to do is sit back, grab a drink and enjoy.
Let me know what you think in the comments below!
As always, cheers for watching
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Ingredients:
1.2kg (2.6lbs) Skirt Steak
1/3 cup extra virgin olive oil
1/3 cup soy sauce
1 teaspoon of fish sauce
1/4 cup honey
4 cloves garlic, crushed
1 tablespoon red wine vinegar
1 tablespoon of crushed ginger
1/4 teaspoon cayenne pepper
1/2 teaspoon freshly ground black pepper
Items Used:
Weber GA
Chimney Starter
100mm riser from rub and grub
Feeds: 6
Preparation Time: 2 hours
Cook Time: 15 minutes
Cuisine: Australian
Hydration: 1 x beer
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With 30 years of experience cooking on Weber grills, you are getting my knowledge compacted into small weekly videos. These techniques work and I know this, as it is how I have been cooking on these BBQ’s for three decades.
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Kebabs - Grilled Marinated Steak Kebabs
In this cooking video The Wolfe Pit shows you how to Grill Perfect Marinated Sirloin Steak and Vegetable Shish Kebabs. This is the fourth video of The Wolfe Pit's Fourth of July grilling video series.
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Big Rock Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
shish, kebab,shish kebab, shish kebab recipe
Steak, Chicken & Shrimp Kabobs
How to make Kabobs with Steak, Chicken, Shrimp, Pineapple & Sweet Peppers. They are a lot of fun to make and everyone says they are the best. Great thing about Kabobs is you can make them with any king of meat or vegetables.
Grilled Shrimp Kabob Recipe - Best Shrimp Skewers You'll Ever Make. Must TRY!
The ingredients are simple, but they are powerful.
Tangy, sweet, herby, succulent...all in one.
These are the best shrimp you'll ever make on the grill.
Of course we're using the Original 3 Way Skewer.
The Best Marinated Steak Kabobs Recipe | Grilling Favorite
Full Recipe:
These Marinated Steak Kabobs are the perfect summer dinner idea for grilling season. The steak is marinated with an easy beef kabob marinade, then skewered with potatoes, onions, peppers, and mushrooms! This recipe is exploding with flavor and super easy to make! Guaranteed to be a favorite and hands down the BEST Steak Kabob Recipe you’ll ever have.