How To make Bhelpuri
Puffed Rice (1 carton Rice Krispies may be 1 pk Bhel mix or Sev
2 c Mashed Boiled potatoes
(mashed crudely and 1/2 c Chopped Fresh Coriander
Leaves (a.k.a Chin 3 tb Freshly roasted and ground
Cumin To taste Green chillies Freshly ground black pepper To taste Tamarind To taste Jaggery -(or Brown Sugar) 1 c Chopped onions.
1. First boil the potatoes. Mash them and salt them, add pepper to
taste. Add some coriander leaves too. 2. Roast the cumin and grind it.
3. Dissolve about 4 tbsp of Tamarind concentrate in 1 cup of hot water,
and let it simmer to thicken gradually. Dissolve the jaggery (or sugar) till the sauce becomes tart and slightly sweet. (You may add some salt and ground red paprika, if you want to). The sauce should be of a consistency slightly thinner than maple syrup. Pour into a serving container (like a creamer). Mix the puffed rice and sev/bhel mix in a large bowl. 4. On your plate, serve yourself the rice-bhel mixture, add the
potatoes, then the onions, chillies, dust the cumin powder over it. Then pour the sauce. Top with the coriander garnish. (Add salt/pepper to taste). 5. Mix the goop in your plate and eat it soon.
Note: This is a concoction that I often bought from street vendors in India. My mouth still waters whenever I think of Bhel. The recipe presented here was taken off the net and I haven't had a chance to try it yet. I include the note from the contributors: Warning: this recipe is directed at those who know what Bhelpuri tastes like, quantities mentioned are approximate, proportions are left to the readers, to their taste. Purists will have to go to an Indian grocery shop. Deviationists may use substitutes) The most important thing is to keep the puffed rice-sev mixture crisp by not adding the other ingredients to it until serving, and do so on your plate. Recipe By : Somesh Rao
How To make Bhelpuri's Videos
Bhel Puri Recipe in Tamil | With Green chutney & Tamarind Chutney for chaat | Indian Street Food
In this video we will see how to make bhel puri recipe. This is a famous indian street food recipe from North India. This chaat recipe can be found in small food stalls and is a mixture of food ingredients which blend together to create that taste.
There are two chutneys which are served with bhel puri, green chutney(fresh pudina) and tamarind chutney (sweet and tangy). They compliment this recipe very well.
One important aspect of this recipe is that the mixture has to be served immediately after preparation when it still has the crunchy texture to it because after some time it would become soggy.
Friends, please do try this bhel puri at home and make your evening an exciting one. Also share this chaat recipe with your friends and family and please share your feedback about this recipe in the comments below. All the best and happy cooking!
For detailed Bhel Puri Recipe please visit
Bhel Puri Recipe | 5 मिनट में बनाये चटपटी भेलपुरी | How To Make Tasty Bhel Puri | Indian Street Food
Bhel Puri is popular street food of India, made using puffed rice and an amalgamation of spices and chutney, it is a treat to the taste buds. Here is a simple step by step recipe of how to make it. If you like todays recipe please hit the like button and also SUBSCRIBE my channel for more yummy recipes. Thanks for watching.
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Mumbai Bhel Puri Recipe Only 2 Minutes Recipe | मुंबई की भेल पुरी रेसिपी | Bhel puri easy recipe
Mumbai Bhel Puri Recipe Only 2 Minutes Recipe | मुंबई की भेल पुरी रेसिपी | Bhel puri easy recipe
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ingredients
1 medium pyaj
1 medium Tamatar
Do hari mirch
Imli Ka Pani 2 tablespoon
Namak 1/2 teaspoon
Kala Namak 1/2 teaspoon Kashmiri Lal mirch 1/2 teaspoon
Garam Masala 1/2 teaspoon
Murmura 2 cup ya 2 bowl
Ek Nimbu ka ras
Mungfali ke daane
Namkin
Hara Dhaniya
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ಅತೀ ಸುಲಭವಾಗಿ ಟೈಮ್ ಪಾಸ್ ಭೇಲ್ ಪುರಿ ಮಾಡಿ | Bhel Puri in Kannada | Quick Churmuri | Easy Bhel recipe
Recipe : Bhel Puri recipe in kannada / how to make tasty bhel puri / Bhel chaat recipe kannada / Street style bhel Puri recipe Kannada / Murmura chaat recipe /!Kurmura chaat recipe / quick churmuri recipe in Kannada / easy girmit Recipe / Girmit recipe kannada / how to make bhel Puri recipe / mandakki recipe in Kannada / bhel poori Recipe / puffed rice snacks Kannada / street food bhel puri chaat / Bhel puri chaat recipe in kannada.
Ingredients :
Puffed rice-1 bowl
Sev mixture-1 cup
Onion(chopped)-1 cup
Sweet chutney-1 tbs
Red chutney-1 tbs
Green chilli-1 tbs
Ground nuts(fried)-2 tbs
Potato(boiled & Diced)-1
Poori-5
Coriander leaves-1/4 cup
Carrot (grated)-1/4 cup
Red Chilli powder-1/4 tsp
Jeera powder-1/4 tsp
Chaat masala powder-1/4 tsp
Tomato(diced)-1
Green chilli-1
Lemon-1/2
Salt for taste
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Bhel Puri Iftar Idea with Chutney, Mumra & Crispy Puri Ramadan Recipe in Urdu Hindi - RKK
Bhel Puri Iftar Recipe Chutney, Mumra & Crispy Puri Ramadan Recipe in Urdu Hindi - RKK
Ye hai meri bhel puri ki recipe. Puri, chutney, mumray aur bohoth kuch aur. Umeed hai aapkp pasand ayegi! Here is a link to the list of things I have bought from Amazon