How To make Blueberry Graham Cake
1/2 Cup butter or margarine
1 Cup sugar
3 eggs
3/4 Cup milk
1 Pint blueberries
1 Cup all-purpose flour
1 1/2 Cups graham cracker crumbs
1 Teaspoon baking powder
1 Teaspoon baking soda
garnish: additional blueberries whipped cream Cream butter and beat in sugar. Beat in eggs, one at a time. Stir in milk. Combine blueberries, graham cracker crumbs, flour, baking powder and baking soda. Add all at once to egg mixture and beat until smooth. Pour into a greased 8 inch spring form baking pan. Bake in a preheated 375 degree oven for 50 to 60 minutes, or until top is richly browned. Arrange blueberries over top of cake and garnish with a dollop of whipped cream.
How To make Blueberry Graham Cake's Videos
Dessert Recipe: BLUEBERRY LEMON GRAHAM
#blueberrylemongraham #bettycrockersupermoistlemoncakemix
Video quality (available in HD 1080p)
Dessert Recipe: BLUEBERRY LEMON GRAHAM
Ingredients:
220g lemon cake mix pudding (super moist)
180ml almond milk
200g graham crackers
300g whip cream
320g blueberry - preserves (you can also use fresh blueberry)
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Blueberry Graham Cake | Graham Float | Easy Dessert | Easy Recipe
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Sharing one of our favorite snack/dessert a No Bake Easy Dessert Recipe ????????????
Easy No Bake Blueberry Graham Cake ????????????
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BLUEBERRY YUM YUM
Blueberry Yum Yum is a delicious layered dessert. A graham cracker crust is topped with a cream cheese mixture, blueberry pie filling and finished with whipped topping. Get the full recipe:
Lockdown Blueberry Graham Cake! No bake, no oven, no flour, no eggs! Super easy!
#nobakecake #grahamcake #refcake
Ingredients needed
2 cans of chilled heavy cream or whip cream
1 can of chilled condensed milk
1 box of graham crackers
1 bowl of blueberries
No-Bake Cheesecake | BAKING SIMPOL
Yes! We’re tempting you! ????
This ultimate comfort food is definitely luscious and surprisingly easy to do! ????
Ingredients:
Set A
1 ¼ cups crushed graham
⅓ cup melted butter
⅓ cup sugar
Set B
¼ cup hot water
3 tablespoons gelatine
Set C
2 bars cream cheese
1 cup all purpose cream
1 1/4 cup sugar
1 tablespoon lemon juice
1 teaspoon salt
Set D
1 ½ cups mixed berries
¼ cup sugar
2 tablespoons cornstarch
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No Bake Blueberry Cheesecake | with costing
YIELD: 6 (500ml tub)
INGREDIENTS:
BASE:
2 cups graham crushed = 37.00
100g butter/ margarine melted = 20.00
1/3 cup brown sugar = 3.00
226g cream cheese (emborg )= 135.00
1 cup powdered sugar = 11.25
1 can (370 ml ) all purpose cream = 47.00
1 can (370ml ) evaporated milk
= 21.00
10g unflavored gelatine = 6.00
1can (595g ) blueberry = 185.00
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