How To make Blueberry Meringue Pie

Thrive Life: Very Berry Pie Filling w/ Lemon Meringue (Part 2)

Thrive Life is your premier source for Healthy, Convenient, and Cost efficient foods. Our freeze dried foods, food rotation systems (food storage shelves), and our revolutionary calculators for food storage and emergency kits, Thrive Life offers the tools you'll need to create a comprehensive, customized emergency preparedness plan.
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Stunning Blueberry Lemon Tart

This gorgeous layered tart is as delicious as it is stunning. Featuring a cookie-like crust that gets flooded with a honey-lemon curd and a fresh blueberry layer. It's sweet, tart and perfect for a special occasion.

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THE ULTIMATE LEMON MERINGUE PIE RECIPE - How to make lemon meringue pie easy

Ever wanted to make the ultimate lemon meringue pie?

Well this lemon meringue pie recipe is so easy you will wonder why you haven't already made it, personally after much testing I feel I have found the perfect balance between the zingy lemon taste and soft spongy light meringue.

I mean come on, Lemon meringue pie is a classic and there are many different ways to make it, but this one may just be the best, even if I do say so myself.

You will need:

for the pastry-
225g flour
2 heaped tbsp of icing sugar
140g butter
1 egg yolk
2 tbsp of ice water

for the filling-
200g sugar
50g cornflour
250ml water
4 egg yolks
125ml lemon juice
50g butter

for the meringue-
4 egg whites
105g sugar


and that's its, its really simple but a classic

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The Great Lemon Meringue Pie Disaster | Mary Berry Recipe

This week, due to popular demand, I decided to have a go at making Lemon Meringue Pie. I went back to my favourite recipe maker, Mary Berry, to see what she has to say on the matter. I failed... quite a lot. Here is my journey, will I succeed? All is revealed on my twitter/facebook & Instagram later today.

Recipe is available here:



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The BEST Lemon Meringue Pie

This zingy lemon meringue pie rests in a crisp and flakey homemade butter crust and is topped with a mound of light as air Italian meringue making for an easy to make but very special treat!

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This pie is a lemon-lover’s dream come true! Tons of zing and a perfect balance of sweetness and textures in each bite. I loved this recipe with a homemade butter crust but you can make a crushed cookie or nut crust if desired.

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How to: Make Lemon Meringue Pie with Matty Matheson

Did dinosaurs exist? Does God Exist? We don’t know! But we do know that the best pie in the world is this lemon-meringue cheesecake pie.

In the latest How-To, Matty Matheson takes us through the many detailed steps it takes to make this tangy, creamy, burnt marshmallow beauty. Buy yourself a crackhead-sized torch, wear all black, and follow along closely, people—this one is gonna take some time!

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