3 1/2 c Vanilla wafers 2 tb Cocoa 1/2 c Powdered sugar 1/4 c Light corn syrup 1/3 c Southern comfort 1 c Walnuts; chopped 6 oz Chocolate chips 1 tb Shortening Roll out vanilla wafers with rolling pin until fine and smooth combine with remaining ingredients, except chocolate and shortening. Roll into balls and dip in melted chocolate chips (melted over low heat with shortening). Put in refrigerator overnight. Serve cold.
How To make Bonbon Cookies's Videos
Recipe Cherry Bonbon Cookies Recipe
Recipe - Cherry Bonbon Cookies Recipe
INGREDIENTS:
●1/2 cup butter, softened
●3/4 cup confectioners' sugar
●2 tablespoons milk
●1 teaspoon vanilla extract
●1-1/2 cups all-purpose flour
●1/8 teaspoon salt
●24 maraschino cherries
●GLAZE:
●1 cup confectioners' sugar
●1 tablespoon butter, melted
●2 tablespoons maraschino cherry juice
●Additional confectioners' sugar
TANPA Oven, Praktis! Resep COOKIE BONBON: Anak & Keluarga Suka! [Bola-Bola Cokelat]
Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.**
00:00 : intro 00:49 : persiapan bahan (prepping the ingredients) 01:34 : membuat adonan cookie (making cookie dough) 02:24 : bentuk dan bekukan cookie (shaping and freezing the cookies) 03:00 : hias cookie sesuai selera (decorating the cookies) 04:02 : hidangan siap dan serving (the dish is ready to serve)
Bahan lainnya: Dark chocolate, cincang, lelehkan Topping sesuai selera
Langkah: 1. Haluskan Good Time Double Choc dengan food processor lalu masukkan kental manis, mentega cair, garam, dan selai cokelat, aduk rata 2. Pindahkan ke dalam mangkuk lalu cetak cookie 3/4 sendok makan kemudian bentuk bulat 3. Pindahkan ke dalam piring atau loyang yang sudah dialasi baking paper lalu simpan di dalam freezer selama 10-15 menit 4. Celupkan cookie ke dalam lelehan cokelat, ratakan 5. Simpan cookie ke dalam loyang yang sudah dialasi baking paper kemudian taburkan topping sesuai selera
Yuk ikutan activity Good Time Kitchen dan jangan lupa upload kreasi kamu juga!
Ingredients: 4 pack Good Time Double Choc 6 tbsp butter, melted 4 tbsp chocolate spread 4 tbsp condensed milk ¾ tsp salt
Others: Dark chocolate, chopped and melted Topping, to taste
Steps: 1. Grind Good Time Double Choc with a food processor. Add condensed milk, melted butter, salt, and chocolate spread. Mix well. 2. Transfer to a bowl. Add the dough into a tablespoon about ¾ full then shape into a ball. 3. Place on a plate or a baking pan lined with baking paper. Freeze for 10-15 minutes. 4. Dip the cookies into melted chocolate evenly. 5. Place the cookies in a pan lined with baking paper and sprinkle the toppings on top.
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