Leeks and Mushrooms
Ingredients:
2-3 tablespoons oil,
250g portоbello mushrooms,
3 leeks,
1 teaspoon salt,
1/2 tablespoon paprika,
1/2 teaspoon savory,
black pepper,
500 ml water
Braised Leek Recipe | Leek with Carrots Recipe
Miso Braised Leeks | Leeks Cooking | Shorts
Miso Braised Leeks | Leeks Cooking | Shorts
MISO BRAISED LEEKS - bringing back these charred, caramelized miso leeks, this recipe got so much love from you, love to see it ✨✨✨
Ingredients (4 servings)
3 medium leeks, get thicker ones if you can, they’ll be easier to work with
1/3 cup vegetable stock or water, plus more as needed
1/4 to 1/3 cup water
1 teaspoon fennel seeds, optional
1 tablespoon white miso paste (more or less depending on the type of miso you’re using)
Lemon zest and juice
Pistachios or toasted sesame seeds
Salt and pepper
Olive oil
Instructions
1. Trim the roots and greens off the leeks. Thoroughly wash the remaining white stems, and slice them in 3 cm or 1 inch thick rounds.
2. Heat up some olive oil in a skillet on medium heat. Place the sliced leeks in the pan, and fry for 5 to 7 minutes. Turn them and fry for 3 more minutes. Each side should have a dark-ish brown color.
3. Add 1/3 cup vegetable stock or water to the pan, cover the pan, and simmer the leeks for 5 to 7 minutes, or until the liquid has evaporated.
4. Add the miso paste, fennel seeds, salt, pepper, and a splash of water (about 1/4 to 1/3 cup) over the simmered leeks. Swirl the pan around and simmer everything until the liquid goes from a watery consistency, to a glossy one. This will take 3 to 5 minutes.
5. Plate the glazed leeks with lemon zest on top, lemon juice, flaky salt, freshly ground black pepper, and pistachios or sesame seeds.
#miso #leek #leeks #braised #braisedleeks #cookingvideo #cooking #cooking #leeks #cookingleeks #braisedleeks #gordonramsaycooking #preparingleeks #howtocookleeks #cookingtips #asmr #asmrfood #asmrcooking #asmrsounds #satisfying #satisfyingvideos #satisfyingfood #plating #platinggoals #f52community #thanksgiving #kosher #veganrecipes #veganfood #veganrecipe #appetizers #appetizer #vegetables #vegansnacks
Shiitake Mushroom & Leek Saute
I have a strong affinity for mushrooms - the culinary ones, not the other ones :) I especially love cooking with shiitakes, and this recipe is one of my favorite ways to use them.
It stands alone as a dish on its own, but can also serve as an amazing side dish, or even as a co-star in a dish featuring a bigger protein like fish, tofu or meat, if you eat that.
Here is what you will need:
2-3 tbsp EVOO
2 small or 1 large leek, sliced
1/2 small red onion, small dice
1/2 lb shiitake mushrooms, cleaned and thinly sliced
1/2 tsp black pepper
1/2 tsp sea salt
1 tsp dijon mustard
1. Heat up the EVOO in a pan over medium heat. Add the leeks and red onions to the pan, and sauce until translucent (about 5-10 minutes).
2. Add the mushrooms in and sauté for another 5-10 minutes, or until the mushrooms are tender.
3. Toss with salt and pepper, and then add your dijon mustard. Toss to combine. Remove from the heat.
Serve as is, or in any creative way imaginable.
Enjoy!
Looking for more inspiration?
Find me on...
Instagram:
Facebook:
Twitter:
And of course, at delectableyou.com
:)
Gordon's Guide To Mushrooms | Gordon Ramsay
Here's the ultimate guide to mushrooms, followed by two deliciously simple recipes.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit –
If you liked this clip check out the rest of Gordon's channels:
How to Make Braised Leeks | Martha's Cooking School | Martha Stewart
While leeks may be a member of the onion and garlic family, they have a sweeter, more delicate flavor. Leeks lend a subtle accent to a variety of recipes. In this video, learn Martha Stewart's favorite way to cook them—to braise them. First, prepare the leeks by removing the outer leaves and trimming the ends. Cook in butter until softened and golden brown. Add stock and wine to deglaze the pan and then bring to a boil. Finally, reduce the liquid, sprinkle with parsley, salt, and pepper, then serve. Braised leeks are an easy, classic french recipe that you're sure to love.
#MarthaStewart #Recipes #Vegetables #Leeks #Braised #Food
Get the recipe at:
00:00 Introduction
00:12 How to Select Leeks
00:52 How to Prepare Leeks
2:10 How to Braise Leeks
6:16 Final Result
Brought to you by Martha Stewart:
Subscribe for more Martha now!:
Want more Martha?
Twitter:
Facebook:
Pinterest:
Instagram:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
How to Make Braised Leeks | Martha's Cooking School | Martha Stewart