How To make Brown Sugar Shortbread Cookies
1 cup unsalted butter -- room temperature
1 cup packed light brown sugar
2 cups all-purpose flour
1/4 teaspoon salt
1 tablespoon sugar
1 teaspoon ground cinnamon
Preheat oven to 325 degrees. Lightly butter 9" springform pan. Using electric mixer, beat 1 cup butter in larger bowl until light and fluffy. Add brown sugar and beat well. Using rubber spatula, mix in flour and salt (do not overmix). Press dough into prepared pan. Combine sugar and cinnamon in small bowl. Sprinkle cinnamon sugar over dough. Cut dough into 12 wedges, using ruler as guide and cutting through dough. Pierce each wedge several times with toothpick.
Bake until shortbread is brown, firm at edges and slightly soft in center, about 1 hour. Cool shortbread completely in pan on rack. Remove pan sides. Recut cookie into wedges.
How To make Brown Sugar Shortbread Cookies's Videos
Brown Sugar Shortbread Cookies - Amazingly Delicious 4 Ingredient Cookie Recipe! #shorts
Rich, buttery brown sugar shortbread cookies made so easily with just 4 ingredients! Soft and chewy shortbread cookies with vanilla and dark brown sugar.
FULL RECIPE and INSTRUCTIONS:
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Ingredients:
6 tbsp salted butter - room temperature
⅓ cup dark brown sugar - packed
1 tsp pure vanilla extract
1 cup all-purpose flour - 130g
FULL INSTRUCTIONS AND TIPS:
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#shorts
Brown Sugar Shortbread Cookies
How To Make Brown Sugar Cookies
These brown sugar cookies might just be the softest and chewiest I've shared yet!
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PRINTABLE RECIPE:
Ingredients
1 cup unsalted butter melted and cooled at least 10 minutes or until nearly back to room temperature, about 10 minutes (226g)
1 3/4 cup brown sugar* tightly packed (250g)
1 large egg + 1 egg yolk room temperature preferred
1 ½ teaspoon vanilla extract
2 ¾ cups all-purpose flour (350g)
1 Tablespoon cornstarch
3/4 teaspoon baking soda
½ teaspoon baking powder
3/4 teaspoon salt
Granulated sugar for rolling
Instructions
00:00 Introduction
00:33 Combine your melted (and cooled) butter and sugar in a large bowl and stir until well-combined.
Add egg, egg yolk, and vanilla extract and stir well.
01:54 In a separate, medium-sized bowl, whisk together flour, cornstarch, baking soda, baking powder, and salt.
02:26 Gradually add dry ingredients to wet and mix until combined.
Cover bowl with plastic wrap and transfer to the refrigerator to chill for at least 45 minutes.
03:00 Preheat oven to 350F (175C) and line a cookie sheet with parchment paper (if you don't have parchment paper, bake directly on an ungreased cookie sheet).
Once oven has preheated, remove your chilled cookie dough from the refrigerator and roll dough into approximately 2-Tablespoon-sized scoops. Roll gently to form a ball and roll through granulated sugar until completely coated with sugar.
Place on prepared cookie sheet (space cookies at least 2 apart).
Bake on 350F (175C) for 11-12 minutes. The centers of the cookies may still seem slightly underbaked -- allow cookies to cool completely on cookie sheet to finish cooking there, cookies will be too fragile to move while hot.
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Martha Stewart Makes Shortbread Cookies 3 Ways | Martha Bakes S2E2 Shortbread
You don’t have to be Scottish to love shortbread, and this deliciously dense treat is easier to make than you might think. Martha demonstrates how to make shortbread wedges, brown-butter shortbread lemon bars, and brown-sugar pecan shortbread cookies.
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart.
0:00 Introduction to Shortbread
0:37 Shortbread Wedges
6:20 Brown-Butter Shortbread Lemon Bars
6:29 How to Brown Butter
13:30 How to Eliminate Bubbles from Custard Filling
15:30 Brown-Sugar Pecan Shortbread Cookies
Full Recipes:
Traditional Shortbread -
Lemon Bars with Brown Butter Crust -
Brown Sugar and Pecan Shortbread Cookies -
#marthastewart #baking #shortbread #lemonbars #desserts #marthabakes #cookies
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart Makes Shortbread Cookies 3 Ways | Martha Bakes S2E2 Shortbread
Oatmeal Brown Sugar Shortbread
Oatmeal Brown Sugar Shortbread
I love these!
Buttery, crisp and chewy
I used to get these from a bakery, but they closed years ago, so I had to figure out my own.
Turned out great!
For recipe: recipeaffinity.com
Instagram: recipeaffinity
3 Ingredient Cookies in 3 Minutes
Flour, butter, and sugar. It's like red, yellow and blue. Mix them together and you get all kinds of things!
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If you've watched all the way until the end of the video, please relate with me here. Glass containers are so hard to close! haha. Tag or #joyceyvonna on Instagram if you bake these! (or any recipes you've tried from my channel ;)