How To make Buttermilk Biscuits with Tomato Gravy
BISCUITS 2 cups self-rising flour
2 teaspoons sugar
1/4 teaspoon salt
1/4 teaspoon baking soda
1/2 cup shortening
3/4 cup buttermilk
Melted butter or margarine GRAVY 3 large tomatoes
1/2 cup butter or margarine
1/2 cup self-rising flour
1 cup water
1/2 cup milk
Salt and pepper to taste
BISCUITS in a mixing bowl, combine flour, sugar, salt and baking soda; cut in shortening. Knead in buttermilk. (The dough will be sticky, but don't add extra flour; biscuits won't be as light and fluffy.)
Roll out and cut with a biscuit cutter; place biscuits on a greased baking sheet with sides just touching. Brush with butter. Bake at 450 for 10-12 minutes or until the tops and bottoms are light brown.
GRAVY Meanwhile, for gravy, peel and cut tomatoes into a bowl, reserving the juice. In a sauce pan, melt butter; add flour and stir until browned. Gradually add water. Stir in tomatoes and juice. Add milk, salt and pepper; simmer for 15 minutes.
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Tomato Gravy With Biscuits Recipe
Our tomato gravy and biscuits recipe is an Appalachian favorite here on our east Tennessee homestead. While it is delicious, it is not as well known as it should be, and cooking it is a fast and easy, hot and hearty, meal your friends and family will enjoy. We prefer it served over Buttermilk biscuits, made with real whole buttermilk, so we've included a recipe for them as well. It is also always unique from home to home in terms of flavor and spices used. You can customize the recipe to your tastes as well. We use garlic, celery salt, and oregano in our recipe. Thank you so much for visiting. Give it a try. You won't be disappointed.
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My Mamaw’s secret recipe gravy! Must watch!
Tomato Gravy
Homemade Southern Style Tomato Gravy. Not Red Tomato Gravy but more like gravy sauce with tomatoes in it.... it's still called tomato gravy. (different taste). We like this recipe better served with biscuits.
This video is in honor of:
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National Tomato Month / October
National Tomato Day / April 6
Biscuit & Gravy Day / December 14
National Fresh Florida Tomato Month / April
National Biscuit & Gravy Week / 2nd week in September
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Southern Tomato Gravy
This easy recipe for Southern Tomato Gravy is the perfect complement for homemade biscuits, scrambled eggs, grits, etc.! The video has some great tips for saving bacon grease as well!
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