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How To make Cajun Lamb with Rice
1 Boneless lamb sirloin
-roast (approx. 2 lbs) 2 T Cooking oil
1 sm Onion, chopped
1 Red bell pepper,
-diced 1 Green bell pepper,
-diced 1 lb Tomatoes, sliced,
-in puree 1 1/2 c Chicken stock
1/2 t Basil
1/2 t Grated lemon peel
1/2 t Chili powder
1 c Rice
SPICE MIX:
1 t Salt
1/2 t Cayenne pepper
1/4 t Black pepper
1/4 t Paprika
1/8 t Garlic powder
Trim the lamb of any excess fat. Preheat oven to 350 degrees F. Mix together the spice mix ingredients, and rub over the lamb. Let stand for 15 minutes. Heat oil in a skillet. Sear the lamb until all sides are browned. Remove lamb to a roasting pan. Roast lamb for 35 to 40 minutes. While the lamb is cooking, add onions and peppers to the skillet used for searing the lamb. Saute until soft. Add tomatoes, chicken stock, basil, lemon and chili powder. Bring to a boil and add the rice. Reduce heat and simmer until liquid is absorbed. NOTES: * This is a spicy lamb dish that I picked up originally from a local newspaper. Yield: serves 2-3. * Often when boning a leg of lamb you end up with a very ragged piece of meat. Just chop it up into boxy pieces and use more spice mix to cover all the surfaces. You will be slicing up the roast before serving anyhow. : Difficulty: easy. : Time: 1 hour. : Precision: measure the spices. : Rob Horn : Infinet, North Andover, Massachusetts, USA : {decvax, seismo!harvard}!wanginst!infinet!rhorn : Copyright (C) 1986 USENET Community Trust
How To make Cajun Lamb with Rice's Videos
Cajun Dirty Rice
Cajun Dirty Rice
Cajun Dirty Rice Ingredients
1 lb Italian Sausage
¼ cup W sauce
1 small Green Bell Pepper, diced
1 small Red Bell Pepper, diced
1 medium Sweet Onion, diced
1 rib Celery, diced
4 cloves Garlic, minced
Salt & Pepper, to taste
1 ½ cups Long Grain Rice
5 cups Low Sodium Chicken Stock
2 Tbsp Creole Kick
2 Bay Leaves
¼ cup chopped Parsley or Cilantro
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JAMBALAYA RECIPE | the best one-pot Cajun jambalaya!
Jambalaya is classic New Orleans comfort food! It's a hearty blend of chicken, sausage, shrimp, veggies, and rice — brimming with spiced Cajun and Creole flavors.
And while jambalaya seems difficult to make (which is what I thought before I tested this recipe), it's quite the opposite! Plus, I've got a homemade Cajun seasoning that really brings this one-pot Louisiana meal to life. Hope you enjoy!
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► TIMESTAMPS:
00:00 Intro
00:39 Make the Cajun seasoning blend
01:23 Chop the holy trinity vegetables (onion, bell pepper, celery)
02:30 Chop the andouille sausage and chicken
03:27 Saute the chicken and sausage
05:00 What type of rice to use
05:54 Make the jambalaya
07:13 Garnish with green onion and parsley
07:47 Taste test
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How to Make Cajun Lamb Patties with Recipe!
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How to Make Cajun Rice and Gravy
There are different Cajun Rice and Gravy recipes out there on the web that are obviously written by Non Cajuns; and if you are a Cajun, you can spot those recipes right away!
There is only one kind of Cajun Rice and Gravy Recipe.... Period.... You can cook a Cajun Rice and Gravy using several types of meat such as beef, pork, chicken or even sausage. Either meat you choose, the recipe is the same; and how you brown or stuff the meat is different depending on the type of meat you are using.
To get the recipe with detailed information on making a Home Made Cajun Rice and Gravy click on the link below.
Creamy Cajun Rice ! Quick and Easy Dinner For Family or Date Night!
Hey Guys! This Is A Quick A Easy Dinner Recipe Fancy Enough For Date Night But Easy Enough For Family Dinner! Hope You Guys Enough Thank you For Rocking With Us! Im Getting Better At these videos but, thank you for being sooo Patient with me! Comment below if you guys tried it and if you have any questions!
Seasonings
2 tsp:
Old Bay
Cajun Two Step
Paprika
Onion Powder
Garlic Powder
Tony’s
Sazon 1/2 pack
1 tsp:
Chilli powder
1lb shrimp
1 pack aidells cajun sausage
Camilla rice
1 bottle chicken stock
yellow onion
garlic
Unsalted butter
Heavy cream
Fresh parsely
Cajun Rice & Gravy
This is an instruction video for making Cajun Rice & Gravy.