How To Make Candied Peanuts - Homemade Candied Nuts Recipe
Learn how to make candied peanuts right at home! Super easy, quick and so much cheaper. You can use any nut you wish including peanuts, pecans, almonds, cashews, etc. as long as they are raw. Be forewarned, these suckers are addicting!
***Click 'show more' to see full recipe and all info below***
What you'll need:
2 cups raw peanuts or cashews or almonds or pecans or any other nut you wish
1 cup granulated sugar
1/3 cup water
optional - vanilla extract, cinnamon, cocoa powder, chili powder, sea salt, etc.
In a large heavy bottomed skillet, combine all 3 ingredients and bring to a boil over medium-high heat, stirring constantly. Once up to a boil, continue to stir and cook over medium-high until the water evaporates and the sugar syrup seizes and crystallizes. Continue stirring and the crystallized sugar will start to melt and caramelize. Stir this to coat the peanuts until all the sugar has caramelized and no more granulated sugar remains. Remove from heat and immediately stir in 1 tsp vanilla extract if desired and then turn out onto a cookie sheet lined with a silicone baking mat or parchment paper. Sprinkle with cinnamon, cocoa powder, chili powder, sea salt, etc to flavor to your tastes. Let cool completely and then break up nuts into individual pieces. Store in an airtight container. Makes 2 cups of candied peanuts. Enjoy!!
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Candied Pecans
FULL RECIPE HERE:
An easy recipe for Cinnamon-Sugar Candied Pecans! They are the perfect topping for salads, main dishes, desserts, or grab a handful for a snack! They are also perfect for gift giving!
Candied Pecans Recipe
Learn to make delicious candied pecans!. They're super easy, and are made with a yummy cinnamon coating.
CANDIED PECANS RECIPE:
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Quick and Easy Candied Pecans
For the full Stovetop Candied Pecans recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste:
Thanks to a skillet and the stovetop, you can make these easy candied pecans in under 10 minutes. These are egg-free, gluten-free and perfect for snacking, adding to salads, other dishes, as well as cheese boards.
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You've Never Seen Candied Nuts Made Like This
These Candied nuts will not last very long at all.... make sure to hide some for later in the evening when the rest of the family is sleeping......
Poaching liquid
1 1/4 cup white sugar
2 1/2 cups of water
10 oz pecan nuts
4 cups neutral frying oil (I used avocado but you can use any frying oil)
flakey salt to finish
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