1/4 c whole cranberry sauce 3/4 c dark brown sugar
packed 2 1/2 lb ground chuck 1/2 c milk 1 med onion :
finely chopped 1/4 c ketchup 1/2 c plain bread crumbs 2 lg eggs -- lightly beaten 1/2 tsp dried thyme 1/2 tsp dried marjoram 1/4 tsp white pepper 1/2 tsp dried rosemary 1 tsp salt 2 bay leaves Preheat the oven to 350 degrees. Lightly oil a 9 x 5 x 3-inch loaf pan. In a small bowl, combine the cranberry sauce and brown sugar. (NOTE: sometimes I add a few tablespoons of chili sauce for an extra kick) Place the cranberry sauce mixture in the bottom of the prepared loaf pan. In a large bowl, combine the remaining ingredients except the bay leaves and mix well. Set the meatloaf mixture in the pan on top of the sauce. Top the loaf with the bay leaves and bake for 1 1/2 hours or until done. Allow the loaf to cool for 20 minutes. Remove the bay leaves. Very carefully turn the loaf onto a serving plate so that the sauce side is up. Drizzle the pan juices over the loaf.
How To make Cape Cod Cranberry Meatloaf's Videos
How I prepare and easily slice cranberries for freeze drying in my Harvest Right
How I prepare and easily slice cranberries for freeze drying in my Harvest Right.
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Brandy Apple Snap {Fall Cocktail} ????
A crisp and refreshing fall drink with brandy and apples. Fall cocktails don't have to be warm and heavy, try this light and refreshing fall cocktail this season.
Sparkling Vodka Cranberry
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What I Honestly Eat in a Day | Over 3 Days [CC]
Chapters: 0:00 Intro & Blueberry Oatmeal Breakfast 2:00 Salmon & Broccoli Dinner 4:17 Weekend Breakfast 4:47 IHOP Breakfast, Buffalo Wild Wings, Vanilla Pudding & Caramel Wafers Snack 6:34 Adult Beverages 8:36 Olive Sleeping 10:05 Apple Cider Vinegar Drink 14:41 Chit Chat, Jasmine Rice, Chic Fil A, Watermelon & Cheese, Buttermint Tea 19:30 Cape Cod Chips, Rx Bars, Kind Bars, & Protein Shake Lunch 15:36 Wrap Up and Outro 23:56 the Monster in Our Home 24:37 Turkey Meatloaf with Carrots & Zucchini 25:47 Outro
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The Parent Pod: Featuring Chef Babiarz Marshland Restaurants on Involving the Kids in Cooking
This week we will be joined by local dad and chef, Brandon Babiarz from Marshland Restaurants discussing food kids will eat and how to sneak in some healthy ingredients. See our recipes below! Definitely tune in and share your thoughts with us for a chance to win a prize or using the link above nominate your bestie to receive a gift of kindness from us! We love surprising people live!
The Parent Pod is a weekly virtual show brought to you by Cape Cod Moms and featuring local family friendly businesses, highlighting local parents, discussing important topics, spreading some kindness and more! Be sure to submit questions, submit a friend to win a prize & join us LIVE for other prizes! For 2021 we will be switching to Friday nights for the school year!
FREEZER DECLUTTERING: TRADERJOES is QUEEN! PART 1 of 2
Hey Mermaids!
Once again trying to eat down my #freezer! So much yummy #traderjoes stuff What do t I have that you think I should try?