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How To make Cate's Guacamole Tomato Cup Salad
6 md Tomatoes
2 Ripe avacados
2 ts Lemon juice
2 ts Salt
1 sm Onion, chopped finely
1 cn Green California chiles,
- chopped 1 Bottled wax pepper, chopped
- very fine 1/2 ts Wax pepper juice
4 Bacon slices, crisp-cooked
- and crumbled Bed or lettuce for tomatoes Servings: 6 Fry 4 slices of bacon until crips, drain on paper towel, then crumble bacon. Remove tomato navel, core tomatoes, scoop out inside centers and chop finely. Sprinkle the insides of the tomatoes with 1/2 teaspoon of the salt. Turn the tomatoes upside down on paper towels to drain, then place in refrigerator and chill. Add onion, diced green chilies, lemon juice, and the remaining salt to the chopped tomato. Mix and chill. When it is time to serve the salad, mash the avacado mixture and stir into the tomato mixture. Do not allow to stand, or the avacaos will darken. Place the tomatoes on the bed of lettuce. Fill tomatoes with guacamole, and top them with the crumbled bacon. Serve immediately.
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BLT Salad - a gluten-free BLT!
Tastes JUST like a BLT, even has the CRUNCH! Your kids will eat nutrient rich cabbage over and over again with this hearty BLT salad! Ingredients ????????
Thick cut uncured bacon
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Raw apple cider vinegar
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White Kidney Beans w/Avocado pasta salad!
White Kidney Bean Salad!
- 1/2 can rinsed white kidney bean
- several slices of tomato .. hot house or vine preferred
- 2 table spoonful of olive oil
- sm pieces of avocado, use your discretion
- 1/8 sliced green pepper
stir well in a large enough bowl
Scoobie Doo Pasta
- boil i cup of pasta (cooked to your liking
- drain and run under cold water until pasta has no more heat
Combine pasta with veggies, stir well. Avocado should be the last item added to the mix
Enjoy your Kidney Bean Salad!
3 Healthy Salad Recipes | Protein Salad | Easy Salad Recipes For Weight Loss
Baked Chicken Salad
Ingredients:
200g Chicken Breast or Thigh
1 Tbsp Olive Oil
1/4 tsp Chilli Flakes
1/4 Tsp Dried Oregano
Salt To Taste
¼ Tsp Black Pepper
½ Cup Zucchini
½ Cup Green Bell Pepper/Capsicum
½ Cup Yellow Bell Pepper/Capsicum
1/3 Cup Cherry Tomatoes (7-8)
1 Small Red Onion
¼ Cup Cucumber
1 Tbsp Cilantro/Coriander
Dressing:
1 Tbsp Olive Oil
1 Tbsp Honey
1 Tsp Lime Juice
1/4 tsp Chilli Flakes
Salt To Taste
Egg Avocado Salad
Ingredients:
2 Boiled Eggs
1/3 Cup or ½ Avocado
2 Leaves/ ½ Cup Romaine Lettuce
1/3 Cup Tomato
1/3 Cup Cucumber
1 Small or ¼ Cup Red Onion
1 Tbsp Cilantro/Coriander
1/3 Cup Mozzarella or Feta Cheese
Dressing:
1 Tbsp Olive Oil
1 Tbsp Honey
1 Tsp Lime Juice
¼ Tsp Black Pepper
¼ Tsp Mustard Sauce / Mustard Paste
Salt To Taste
Chickpea Salad
Ingredients:
½ Cup Boiled Chickpea
1/3 Cup Mixed Bell Pepper/Capsicum
1/4 Cup Tomato
1/3 Cup Cucumber
1 Small or ¼ Cup Red Onion
1 Tbsp Cilantro/Coriander
Dressing:
1 Tbsp Olive Oil
1 Tbsp Lime Juice
¼ Tsp Black Pepper
½ Tsp Chat Masala
Salt To Taste
Chicken Cashew Salad || Healthy Salad Recipe:
Chicken Shashlik Recipe || Easy and Delicious Homemade Chicken Shashlik:
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