How To make Cheese Please Casserole
1 c Grated cheddar cheese
1 cn (10 oz) mushroom soup
1/4 c Milk
2 c Cooked rice
1/2 c Chopped green pepper
2 cn (8 oz) Pacific salmon
1/2 c Cornflake crumbs
2 tb Melted butter
In a saucepan gently heat 3/4 cup cheese with soup and milk, stirring constantly, until cheese melts. Combine rice and green pepper. In a greased 2-qt casserole, alternate layers of rice and flaked salmon, beginning with
rice. Pour sauce over all. Ring casserole with crumbs mixed with melted butter. Place remaining cheese inside crumb ring. Bake at 350 F for 30-35 minutes. Source: The canned salmon asscociation of B.C. From the collection of K. Deck
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4 medium russet potatoes
6-7 strips thick cut bacon
1 cup yellow cheddar
1 cup white cheddar
1/2 boursin garlic and herbs
3 green onions
1/2 diced yellow onion
4 oz cream cheese
1 tbsp garlic
3 tbsp butter
1 cup whole milk
salt, pepper, garlic, onion powder
Creamy Stovetop Mac and Cheese (Easy, Homemade Macaroni and Cheese)
If you're a macaroni and cheese lover, then you'll LOVE my Creamy Stovetop Mac and Cheese!
This easy, homemade mac and cheese is made with simple ingredients, and only takes 20 minutes to make on the stove. It's so delicious you'll never want to eat another boxed macaroni and cheese again!
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Easy Homemade Stovetop Mac and Cheese Ingredients:
▪️ 2 cups elbow macaroni (or similar type pasta)
▪️ 3 tbsp unsalted butter
▪️ 3 tbsp all-purpose flour
▪️ 2 cups whole or 2% milk (warmed in the microwave for 1 min)
▪️ 1 tsp salt
▪️ 1 1/2 tsp onion powder
▪️ 1 1/2 tsp garlic powder
▪️ 1/2 tsp ground mustard (*add 1/2 tsp more if you want more of a kick)
▪️ 1/2 tsp black pepper
▪️ 1 cup freshly shredded sharp cheddar cheese
▪️ 1/2 cup freshly shredded mozzarella cheese
▪️ 1/2 cup freshly shredded pepper jack cheese
*I love the combo of cheddar, mozzarella, and pepper jack in my mac and cheese, but you can use whatever cheese is your favorite. Check out my blog post for more cheese recommendations!
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Cheesy Hash Browns Casserole Recipe | Hashbrowns Casserole Recipe
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INGREDIENTS
2 to 2 1/2 lbs Shredded Hash Browns
2 (10 1/2 oz) cans of condensed cream of chicken soup
12 oz to 16 oz shredded cheddar cheese (reserve 1 cup for topping)
4 tbsp melted butter
8 oz sour cream
salt and pepper to taste
1/4 cup fresh chives (optional)
**Use a buttered 9 x 13 baking dish
**Bake @ 350ºF for 45 to 50 or until potatoes are cooked through
**Broil for a minute or so until cheese is golden brown
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Our cheesy mac hamburger and cheese casserole is a delicious combination of of ingredients that are topped with cheese. The outcome of this dish is out of this world. It is inexpensive and easy to put together. As stated in many of our recipes, the entire family will love it. It also makes a great midweek meal.
As with any recipe, you can vary the spices and ingredients according to you liking.
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CORN CASSEROLE WITH CHEESE
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A simple and easy Cauliflower Cheese Recipe for a perfect dish every time. Serve with your Sunday beef, as a vegetarian dish, or my favourite is with a baked potato. You can find the recipe right here