How To make Cheesy Spaghetti Bake
1/4 cup chopped onion
15 oz spaghetti sauce
12 oz spaghetti
2 tablespoons butter or margarine
4 teaspoons flour
2 tablespoons Parmesan cheese
grated
3/4 cup evaporated milk
1/3 cup water
1 1/2 cups Velveeta cheese :
grated
Cook spaghetti, drain, and mix with spaghetti sauce. While spaghetti is cooking, melt butter, add onion, and cook until onion is soft. Stir in flour a nd slowly add evaporated milk and then water, whisking constantly, cook over me dium heat until thickened. Add 1/2 cup to 3/4 cup of Velveeta and Parmesan che ese. Stir until melted. Spread half of spaghetti mixture in the bottom of a 10x6x2" baking dish or 8"-9" square baking dish. Spread half of cheese mixture and
half of remaining half of Velveeta over this layer. Spread remaining spaghetti mixture on top, and then remaining cheese sauce and remaining Velveeta. Bake at 350 for 15-20 mins.
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Easy CHEESY Baked Spaghetti Recipe
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1 lb Spaghetti Pasta
1 lb ground Italian Sausage
1 lb Ground Beef
1 Onion
2 Tbsp Minced Garlic
1 Tbsp Italian Seasoning
1 Tsp Salt
1/2 Tbsp Ground Black Pepper
48 oz Pasta Sauce
16 Oz Cheddar Cheese
8 Oz Parmesan Cheese
The BEST Cheesy BAKED SPAGHETTI RECIPE! Make This TONIGHT!
Baked spaghetti is so easy to make and a great comfort food. I made this recipe extra cheesy and delicious!
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Ingredients
1/4 lb lean ground beef
1 lb turkey Italian sausage
1 24 oz jar spaghetti sauce
1/2 tbsp beef bouillon
1 tbsp onion and herb seasoning ( mix of onion powder, garlic powder, and various dried herbs
1 onion
1 red bell pepper
1 rib celery
oregano
basil
4 oz mozeralla cheese
2 cups shredded cheese
4 cloves garlic
8 oz spaghettti noodles
chicken bouillon
salt
Cream Mix
4 oz cream cheese
1 boursin cheese
1/4 tsp Vegeta
1 tsp onion and herb seasoning
basil
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How to Make Cheesy Baked Spaghetti Casserole (aka Poor Man's Lasagna)
This Cheesy Baked Spaghetti Casserole is kid-friendly, filling, and perfect for feeding a crowd. Melty cheese, meaty sauce, and al dente pasta make this a great weeknight meal!
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I love that this #baked #spaghetti #casserole recipe can be made ahead and frozen or gifted to a friend who just had a baby or needs some extra love.
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THE SECRETS TO MAKE MY SUPER CREAMY AND CHEESY BAKED SPAGHETTI RECIPE THAT ISBETTER THAN TAKE OUT!!!
THE SECRETS TO MAKE MY SUPER CREAMY AND CHEESY BAKED SPAGHETTI RECIPE THAT IS BETTER THAN TAKE OUT!!!
NOTE!!! This video has subtitle!!! Just click CC button in the video, then click auto translate, then choose the language you prefer.. thank you so much.. ????????????????
INGREDIENTS
-10Cups water
-3Tbsp salt
-500g spaghetti pasta
-6pcs sliced hotdogs
-2pcs chopped onions
-8Cloves chopped garlic
-1pc finely chopped red bell pepper
-500g ground pork
-1/2tsp salt and ground black pepper
-2Tbsp tomato paste
-1Kg tomato sauce
-160g grated cheese
-1Cup light brown sugar
-about 1/2Cup water
-50g butter
-1/2Cup evaporated milk
-250g all purpose cream
-almost 1/2tsp salt and ground black pepper
-160g grated cheese
-grated mozzarella cheese (optional)
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Cheesy Baked Spaghetti Casserole | Freezer Meals + Dinner
How to Make Cheesy Baked Spaghetti Casserole. This is a delicious family dinner that can be made as a freezer meal. Put these casseroles in the freezer for an easy weeknight dinner.
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Lodge 3.6 Quart Enameled Cast Iron Casserole Dish with Lid:
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CREAMY CHEESY SPAGHETTI BAKE RECIPE | EASY PASTA BAKE IDEA + GARDEN ROTINI PASTA
LET’S EAT: EPISODE 66!!! WHAT'S UP JPC GANG, THIS NEXT RECIPE IS SURE TO MAKE YOUR TASTE BUDS SCREAM GIVE ME MORE. WE'RE MAKING A DELICIOUS 3 CHEESE ROTINI BAKE WITH THE CREAMAFICATION AND THE FLAVAFICATION. THE CHEESE IS OOUY GOOEY WITH THE STRINGAFICATION. THE SAUCE IS DELIZIOSO AND WILL MAKE ANY ITALIAN MELT. CHECK OUT THE VIDEO AND LET US KNOW WHAT YOU THINK IN THE COMMENTS BELOW. MAKE SURE YOU LIKE, SHARE, SUBSCRIBE, AND RING THE BELL SO YOU KNOW THE NEXT TIME WE'RE JAMMING AND COOKING ON THE NEXT EPISODE OF JAM PACKED COOKING: LET'S EAT!!! ALWAYS PEACE AND LOVE!!!
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ROTINI BAKE RECIPE:
1 LB GARDEN ROTINI PASTA
1 1/2 LB GROUND BEEF
2 TBSP SALT
2 TBSP OLIVE OIL
1/2 MEDIUM WHITE ONION
1 ORANGE BELL PEPPER
2 TBSP SALT AND PEPPER
2 TBSP MAGIC DUST (WWW.BIGSMOKEYSBBQ.COM)
1 TBSP MINCED GARLIC
1 TBSP FRESH GROUND ITALIAN SEASONING
1 TSP TOMATO BOUILLON
1 TBSP TOMATO PASTE
(2) 8 OZ CAN TOMATO SAUCE
1 TSP OREGANO
14 OZ CAN DICED TOMATOES
1 TBSP SUN DREIED TOMATOES
1 TSP SUGAR
1/2 CUP WATER
1 LB OAXACA CHEESE
1/2 CUP MOZARELLA
1/2 CUP SHAVED PARMESEAN
1 CUP MARINARA SAUCE
PARSLEY