How To make Cheesy Tuna& Noodles

Cheese Tuna Noodle Casserole Recipe | Tuna Recipe

Hello everyone this video is my recipe for a cheese tuna noodle casserole dish.

Trini Tuna Casserole Recipe

Yield: 6 to 8 Servings

INGREDIENTS

Elbow Macaroni - 400g
Heavy Cream - 250 ml
Evaporated Milk - 250 ml
Eggs - 2 large
Margarine - 4 oz
Onion - 3/4 cup (finely chopped)
Pimento Pepper - 1/3 cup (finely chopped)
Garlic - 1/8 cup (finely chopped)
Tuna Chunks in Water - 3 cans (drained)
Lime Juice - 1 tbsp
Scallions - 1/4 cup (finely chopped)
Sliced Mushrooms - 1/3 cup
Whole Kernel Corn - 1 can
Salt - to taste
Black Pepper - to taste
Cheese - 1/2 lb (grated)

METHOD

1. Fill medium stock pot with 8 cups of water and season with 1 tbsp of salt.
2. Heat over high heat bringing water to a boil.
3. Add macaroni and cook until al dente (about 8 minutes).
4. Drain, rinse with cold water and set aside.
5. Preheat oven to 350°F.
6. Whisk together heavy cream, evaporated milk and eggs.
7. Set aside.
8. Heat medium sauce pan over medium heat.
9. Add margarine and allow to melt.
10. Once melted, add onion, pimento and garlic.
11. Allow to cook for 2 minutes.
12. Reduce heat to low and add tuna, lime juice, chive, mushrooms and corn.
13. Mix until fully incorporated.
14. Add milk mixture, 1/2 of the grated cheese and season with salt and black pepper.
15. Mix until fully incorporated.
16. Allow to cook for 5 minutes ensuring to stir continuously.
17. Immediately pour into greased baking dish.
18. Bake for 30-35 minutes.
19. Allow to cool for 15 minutes before eating.
20. Enjoy!

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Christmas Eve for us is just not the same without a bowl of pasta with tuna. This recipe is inspired by Steve’s uncle. Steve’s Zio Iginio whom we lost last month was born and raised in Trento which is the Northern part of Italy. He lived in the mountains right on the border of Germany and made this dish for us all the time. This is my take on his pasta with tuna and inspired by him and hopefully honoring him today. Rip Zio Jimmy we all miss you and love you. This recipe makes 2 large portions or 3 small. You will need:

Ingredients:
1.5 large cans of tuna — discard the oil or water
5 tablespoons butter
tablespoon olive oil
pepper to taste
250 grams short pasta of choice cooked in boiling salted water
2 ladles of pasta water
chilli pepper oil + fresh parm optional

**Please Note- You can use as much or as little tuna as you like and this would be lovely with salmon too. Please adjust the pasta water accordingly to how creamy you like your dish. The pasta water should be as salty as the sea and this is your only chance to flavor the pasta.

Directions:
In a skillet on medium heat add the butter and olive oil and make sure it shimmers.
Drain the oil or water from the cans of tuna and add it into the butter and olive oil.
Break it up and cook until the tuna “ pops ” and it’s nice and golden. Add some pepper to taste and take it off the heat.In the meantime make sure you are boiling your pasta of choice in salted water until al-dente. When the tuna is nice and golden take it off the heat completely, once the pasta is finished boiling add it in with the pasta starchy water which is liquid gold.Top it off with some fresh Parm or chilli oil. Enjoy and please share it with your love ones.

-HAPPY EATING-

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Tuna & Cheese Pasta - FAST & SIMPLE RECIPE

It is a dish that is prepared very quickly and easily. This pasta doesn’t need a lot of produce, so it’s an inexpensive dish. The pasta with tuna and cheese is very full and delicious. I recommend trying this great recipe, it will surely appeal to you and your family.

Bring the pot to a boil with water, add a teaspoon of salt.
Put the pasta in boiling water. Cook for about 15 minutes on medium heat. Stir in the pasta constantly to prevent them from sticking together.
Peel and finely chop half of the red onion.
Peel and finely chop 3 cloves of garlic.
Pour two tablespoons of olive oil into the pan, add the onions and garlic. Bake for 1-2 minutes.
Put the tuna (1 small can) in the pan.
Stir everything and fry on low heat for 5-7 minutes until slightly browned.
When the pasta has boiled, drain the water and pour the pasta into the pan. Mix everything well.
Pour some black pepper into the pan, add mayonnaise (2 tbsp). Stir everything.
Put the grated cheese in the pan and mix everything.
Sprinkle with finely chopped parsley on the pasta.
Enjoy!

Ingredients:
350 grams of pasta
1 small can of tuna
Salt, black pepper
100 grams of grated cheese
½ onion
3 cloves garlic
2 tablespoons olive oil
A few sprigs of parsley
2 tablespoons mayonnaise

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Cheesy Tuna & Mushroom Pasta Bake

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CHEESY TUNA PASTA || RED & WHITE SAUCE II EASY TO COOK || TUNA PASTA RECIPE


Hello!
Got another delicious pasta recipe here. Give it a try and I'm sure that it won't be your last time to prepare this easy and yummy pasta dish. Make sure to share it with the whole family! Enjoy!


Here are the ingredients:
800g spaghetti noodles
1 big pouch spaghetti sauce
1 big can tuna flakes in oil
sliced button mushrooms
chopped onions & garlic
salt & pepper
cooking oil
White sauce:
1/2 butter stick
1 can Angel KremQueso or all-purpose cream
1 bar quickmelt cheese (sliced)
3 tbsp all-purpose flour


Let me know if you've tried it! Please don't forget to like this video, subscribe to my channel, comment down below for any feedback and suggestions and hit the notification bell to get notified whenever I post a new video.
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Love,
Esa Mia


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