Sweet & Sour Chicken - Marion's Kitchen
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Sweet N Sour Chicken Recipe By Food Fusion
The perfect sweet and sour chicken recipe by your favorite channel Food Fusion #HappyCookingToYou
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Sweet n Sour Chicken
Recipe in English:
Ingredients:
-Chicken boneless ½ kg
-Anday ki safedi (Egg white) 1 large
-Corn flour ½ Cup
-Maida (All-purpose flour) 2 tbs
-Namak (Salt) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Safed mirch powder (White pepper powder) 1 tsp
-Pani (Water) 2 tbs or as required
-Oil for frying
For Sauce:
-Oil 1 tbs
-Pyaz (Onion) cubes ¼ Cup
-Red bell pepper cubes ¼ Cup
-Yellow bell pepper cubes ¼ Cup
-Shimla mirch (Capsicum) cubes ¼ Cup
-Pineapple cubes ¼ Cup
-Oil 1 tsp
-Tomato ketchup 4 tbs
-Brown sugar powdered 4 tbs
-Soy sauce 1 tbs
-Namak (Salt) ¼ tsp or to taste
-Pineapple juice ¾ Cup
-Sirka (Vinegar) 2 tbs
-Corn flour 1 tbs
-Pani (Water) 1-2 tbs
Directions:
-In bowl,add chicken boneless cubes,egg white,corn flour,all-purpose flour,salt,garlic powder,white pepper powder and mix well.
-Add water,mix well and set aside.
-In wok,heat oil and fry chicken until golden brown & set aside.
-In wok,add oil,onion,red bell pepper,yellow bell pepper,capsicum and stir-fry for 1 minute.
-Add pineapples,mix well and take out in a bowl.
-In the same wok,add oil,tomato ketchup,brown sugar,soy sauce,salt,pineapple juice,vinegar and mix well.
-In corn flour,add water and mix well.
-In wok,add dissolve corn flour,mix well and cook until desired consistency.
-Now add fried chicken,stir-fried vegetables and give it a good mix.
-Serve with rice.
Recipe in Urdu:
Ajza:
-Chicken boneless ½ kg
-Anday ki safedi (Egg white) 1 large
-Corn flour ½ Cup
-Maida (All-purpose flour) 2 tbs
-Namak (Salt) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Safed mirch powder (White pepper powder) 1 tsp
-Pani (Water) 2 tbs or as required
-Oil for frying
For Sauce:
-Oil 1 tbs
-Pyaz (Onion) cubes ¼ Cup
-Red bell pepper cubes ¼ Cup
-Yellow bell pepper cubes ¼ Cup
-Shimla mirch (Capsicum) cubes ¼ Cup
-Pineapple cubes ¼ Cup
-Oil 1 tsp
-Tomato ketchup 4 tbs
-Brown sugar powdered 4 tbs
-Soy sauce 1 tbs
-Namak (Salt) ¼ tsp or to taste
-Pineapple juice ¾ Cup
-Sirka (Vinegar) 2 tbs
-Corn flour 1 tbs
-Pani (Water) 1-2 tbs
Directions:
-Bowl mein chicken boneless cubes,anday ki safedi,corn flour,maida,namak,lehsan powder aur safed mirch powder dal ker ache tarhan mix ker lein.
-Pani shamil karein aur ache tarhan mix ker ka side per rakh dein.
-Karhai mein oil garam karein aur chicken ko golden brown hunay tak fry ker lein & side per rakh dein.
-Karhai mein oil,pyaz,red bell pepper,yellow bell pepper aur shimla mirch dal ker 1 minute kliya stir-fry ker lein.
-Pineapple dal ker ache tarhan mix karein aur bowl mein nikal lein.
-Us he karhai mein oil,tomato ketchup,brown sugar,soy sauce,namak,pineapple juice aur sirka dal ker ache tarhan mix ker lein.
-Corn flour mein pani dal ker ache tarhan mix ker lein.
-Karhai mein dissolve corn flour dal ker ache tarhan mix karein aur desired consistency anay tak paka lein.
-Ab is mein fried chicken,stir-fried vegetables dal ker mix ker lein.
-Chawal ka saath serve karein.
The Best Sweet and Sour Chicken Recipe! CiCi Li - Asian Home Cooking Recipes
Today we are going to make Sweet and Sour Chicken! In Chinese, we call it Gu Lu Ji. When you make the Gu Lu series of dishes, You can make it with any protein that you like, pork, chicken, shrimp, or tofu.
Sweet and Sour Chicken Recipe:
咕噜雞做法，中文影片:
Serve 2
Prep time: 25 minutes
Cook time: 20 minutes
For the chicken:
1 ½ pounds chicken breast, boneless, skinless, cut into 1 inch pieces
1/4 teaspoon salt
Pinch of white pepper
1 ½ tablespoons cornstarch slurry (1 ½ tablespoons cornstarch and 1 ½ tablespoons water)
1 large egg
1 cup cornstarch
1/2 cup water chestnut flour
1/2 cup glutinous rice flour
1/2 teaspoon baking soda
6 cups canola oil, for frying
For the sauce:
1/4 teaspoon salt
2 tablespoons rice vinegar
3 tablespoons ketchup
3 tablespoons sugar
1 cup chicken stock
1 tablespoon cornstarch
slurry (1 tablespoon cornstarch and 1 tablespoons water)
For the vegetables:
1 tablespoon canola oil
1/2 small onion, cubed
1/2 green bell pepper, cubed
1/2 red bell pepper, cubed
1/2 cup pineapple, cubed
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Sweet & Sour Chicken 100% Original Restaurant Recipe by (YES I CAN COOK)
#yesicancook #sweetandsourchicken #sweet #sweetandsour #howtomake #restaurantstyle #chickenrecipes #chickenshashlik
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INGREDIENTS
CHICKEN BONELESS 500 GRAMS
GARLIC CRUSHED 1 TBSP
SALT TO TASTE
RED CHILI CRUSHED 1 TSP
SUGAR 1 TSP
ALL PURPOSE FLOUR 3-4 TBSP
CORNFLOUR 2 TBSP
VINEGAR 1 TBSP
SOY SAUCE 1 TBSP
EGGS 2
OIL FOR FRYING
OIL 3 TBSP
GARLIC CRUSHED 1 TSP
TOMATO KETCHUP 3/4 CUP
CHILI GARLIC SAUCE 1/4 CUP
SOY SAUCE 1 TBSP
SALT TO TASTE
SUGAR 1 TBSP
BLACK PEPPER 1 TSP
VINEGAR 1 TBSP
CHICKEN STOCK OR WATER 1 & 1/2 CUP
CORNFLOUR 1 TBSP MIX IN WATER
TOMATO 1 SEEDLESS
CAPSICUM 1
ONION 1
FRIED CHICKEN
FRIED RICE
MUST TRY THIS MOST DELICIOUS SWEET AND SOUR CHICKEN
ENJOY WITH FAMILY AND FRIENDS :)