Broccoli chicken casserole #chickenbroccoli #shorts #recipe 
Chicken Casserole with Cream Of Chicken Soup - Chicken Divan
CHICKEN CASSEROLE WITH CREAM OF CHICKEN SOUP - Chicken Divan
This is a favorite dish of mine, Chicken Casserole With Cream Of Chicken Soup. As you'll see in this video, it's easy to prepare & it's likely you have the ingredients on hand. The part I like best about this is that it doesn't take a million ingredients nor much time to prepare. Not to mention, it's a great way to get the kids to enjoy Broccoli!
This recipe for Chicken casserole with cream Of Chicken Soup or Chicken Divan as it's also known, is something I learned to prepare many years ago. I've served it to the family at least two to three a month, by request! I could serve it more and the family would love it, however, please be aware, it's rich! It's not exactly a diet dish, if you get my drift.
I should mention that one could use precooked chicken cubes in place of the chicken breasts and that would speed up the process even more! Also, one should use 8 to 9 ounces of Mayo. In the video I neglected to mention the proper amount.
In a Hurry? Need something fast but yet tasty? Try Chicken casserole with cream of chicken soup or I've always know it, Chicken Divan. I suspect you will be very happy with it and your family will love it. I have some pretty finicky eaters at my house and this is A dish I could count on to satisfy everyone every time!
By the way, if you'd like to save money and earn CASH BACK on your groceries and/or other every day items, go here and check this out. I saved a lot!
Chicken Divan Casserole..An early 20 th century recipe
This is a recipe that was originated back in the early 20 th century..This is as close to the original recipe that I could find..Make this for your family..Serve it with rice or mashed potatoes..yum..Please Subscribe to my channel, Share with your family and friends, and leave me a comment..Love y’all ????????
Recipe
Preheat oven to 350 degrees..
6 cups broccoli florets..
3 cups cooked chicken
3/4 cup finely diced onion
1 stalk celery..(about 1/3 cup)
1 can cream of chicken soup
1/2 cup mayo
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
3 cups shredded cheddar cheese…divided
1 sleeve crushed ritz crackers
1/2 stick butter
Steam broccoli until aldente..In a skillet with 2 tablespoons oil, saute onions and celery about 3 minutes ..
In a bowl, add broccoli, chicken,sautéed onions,and celery.. add cream of chicken soup and Mayo..stir..add your seasonings .
Add in 1 1/2 cups cheese…pour in a 9x13 in casserole dish..Bake 25 minutes on 350 degrees..
While that is cooking, melt 1/2 stick butter…add crushed ritz crackers ..
Remove casserole from oven and top with remaining 1 1/2 cup cheese and buttered crackers..Place back in oven and bake 10 minutes more..ENJOY ????????????????
Chicken Divan
Chicken divan is a classic, comforting casserole filled with creamy, cheesy goodness and a serving of vegetables too! It's easy, quick, and makes a great freezer meal for prepping in advance.
RECIPE AND INSTRUCTIONS HERE -
Ingredients
non stick cooking spray
5 cups broccoli florets
4 cups cooked chicken cubed or shredded
1 cup shredded cheddar cheese
22.5 ounce cream of chicken soup 1 family size can
1/2 cup panko breadcrumbs
2 Tablespoons butter melted
1 Tablespoon fresh parsley minced, optional as garnish
Instructions
Preheat the oven to 400F. Spray the inside of a 9 by 13-inch casserole dish with nonstick cooking spray.
Fill a 3-quart saucepan about halfway full with water. Bring to a boil and generously salt the water. Add the broccoli and boil for 90 seconds. Drain immediately.
Spread the chicken out evenly into the prepared casserole dish. Spread the broccoli on top of the chicken, and sprinkle the cheddar on top. Pour the soup on top, spreading it out. Sprinkle on the panko, and then drizzle on the butter.
Cover the casserole with foil and bake until warm throughout, about 20 minutes.
Remove the foil and broil briefly to brown the top.
Sprinkle on the parsley and serve.
Notes
If you want to use frozen broccoli, thaw it first and then drain off the water. (There’s no need to boil the broccoli if you’re using frozen.)
Rotisserie chicken works great here, and so does any cooked, cubed chicken.
To freeze: Prepare the casserole but do not bake. Allow the broccoli to fully cool (and the chicken, if you're cooking it yourself) in the dish before sealing it with an air-tight lid (or tightly wrapped with plastic wrap followed by aluminum foil). Freeze for up to 3 months. Allow to thaw in the refrigerator overnight before baking. You may need to add 5-10 extra minutes in the oven if it's going in cold.
Dreamy Creamy Chicken Divan
The creamiest Chicken Divan is on the menu here today at Souper at 60. Easy, but oh so delicious. Fantastic for a quick weeknight dinner or elegant enough to serve for special company. Always remember there is someone somewhere who can use an extra special meal. Why not make one for you, then make one for a friend or neighbor. Very often a meal is a wonderful way to open the door to sharing the love of Christ. Lord bless you all, Darlene
I welcome your prayer requests and/or comments anytime at SouperAt60@gmail.com
Visit my channel at
#CreamyChickenDivan,#ChickenDivan,#souperat60,#superat60,
Unbelievably Tasty! Chicken Divan Casserole #casserolerecipe
#chickendivan
This is hands down my favorite casserole recipe! I hope you all love it as much as I do. Please check out the link below to see what everyone else has made for Foodie Friday! And also check out Jessica and Tiffani's channels below, they are the best hosts!
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