This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Chicken Fried Steak Jggv29b

x

TINA CLARNO 1 ea Eggs

well beaten
1 c Flour :

(to 2 cups)
1 tb Water
1/4 ts Nutmeg mixed in w/b crumbs
1/2 c Bread crumbs
(JGGV29B) Dredge steaks in flour then egg then bread crumbs coating well. Do that to all of them and then brown in hot oil. Turn to low and cook till done depending on how thick the steaks are. I serve Mashed Potatoes, vegies, Rolls, and White Gravy. My husband prefers white over brown and the white is better I think. If you need the gravy recipe let me know. Hope this wets your appetite!! Reformatted by: CYGNUS, HCPM52C Recipe By : From: Terri Woltmon Date: 04-15-94 (20:09) Number: 208 From Ned's Opus Date: 04-15-94 (20:09) Num (4) Cooking
-----

Relevant Articles

Shares

x

Categories

x

Menu