cooked 1 can cream of chicken soup, condensed 3/4 cup light mayonnaise 1 can waterchestnuts -- drained 1/2 cup chopped onion 1 teaspoon lemon juice 1/2 cup slivered almonds 2 cups corn flake crumbs 1 stick margarine Preheat oven to 375. Mix chicken, rice, soup, mayonnaise, waterchestnuts, onion, and lemon juice in 9x13" dish. (Optional: Add 3 chopped hard-boiled eggs.) Bake 30 minutes. Meanwhile, melt margarine in saucepan. Stir in cornflake crumbs and almonds. Spread topping on casserole. Bake another 15 minutes.
How To make Chicken Olivia's Videos
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Finger lickin Chicken Curry – By Olivia kitchen
A perfect restaurant style chicken curry, full of flavor and the best curry to taste with your family made with chicken, fresh spices and herbs that is cooked perfectly, watch this video to learn this simple steps to learn this gorgeous, delectable chicken curry that can be taken as a side for many varieties of foods, I learnt this flavor when I was trying with different combination of spices. Adding milk instaed of water adds real taste to the recipe, Enjoy watching and cooking, please like, comment and subscribe to our channel for more videos!!!
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Miss Olivia's Chicken Salad
Miss Olivia shares one of her top recipes for chicken salad. June 22, 2020-4pm.
Chicken Olivia Recipe
Chicken Olivia is a delicious, creamy chicken dinner made easy by using a rotisserie chicken. PRINT THE RECIPE HERE...
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