How to Make Homemade Bread Bowls
Make beautiful golden brown and crusty yet soft homemade bread bowls. It's surprisingly easy. There's no better way to eat soup!
Visit for a printable version of the recipe.
____________________________________
Are you ready to make cookies that rival your favorite bakery? ???? The Ultimate Cookie Handbook shares the sweet SCIENCE of cookie baking in a fun, visual way, allowing you to create & customize your own recipes. Don't be surprised if your creations start being requested by EVERYONE at every event.
Order your copy now:
____________________________________
Join our FREE monthly baking challenge for a chance to win prizes:
____________________________________
I'm Tessa Arias, the creator of Handle the Heat, trained chef, and cookbook author. I share sweet treats with a sprinkling of baking science — not to mention tons of mouthwatering recipes.
Homemade Chili in Edible Cornbread Bowls
Get the recipe at:
Check out the DudeFoods Podcast at
FOLLOW ME:
Snapchat: DudeFoods
4 Ingredient Crusty Bread Bowls
FULL RECIPE ►
SUBSCRIBE ►
BETTER BAKING SCHOOL ►
-------------------------------------------------------------------------
ORDER THE BAKER BETTIE COOKBOOK!
Amazon-
Bookshop-
Barnes and noble-
Chapters indigo-
Indiebound-
--------------------------------------------------------------------------
PRODUCTS USED IN THIS RECIPE (affiliate links)
Bench Scraper:
Wooden Spoon:
Glass Mixing Bowl:
---------------------------------------------------------------------------
FOLLOW ME ON:
Facebook:
Instagram:
Email Subscription:
Website:
--------------------------------------------------------------------------
INGREDIENTS:
4 1/3 cup all purpose flour, plus extra for kneading and dusting
1 package instant or rapid rise yeast (2 1/4 tsp if measuring from bulk)
1 TBSP kosher salt
1 1/2 cups very warm water (not hot water, about 120F)
olive oil for greasing the bowl
--------------------------------------------------------------------------
With only 4 ingredients, this easy bread bowl recipe could not be simpler to put together! Water, flour, yeast, salt are the only 4 ingredients you need to create perfectly crusty bread bowls for your favorite soup or dip!
#breadbowl #easybreadrecipe #bakerbettie
Cornbread Chili Bowl | Hungry AF
Why eat chili out of a regular bowl when you can eat it out of a cornbread bowl?
More Hungry AF:
INGREDIENTS
For the chili:
1 lb lean ground beef
½ cup red bell pepper, diced
½ cup green bell pepper, diced
½ cup red onion, diced
4 garlic cloves, minced
½ cup canned red beans, drained and rinsed
28 oz canned crushed tomatoes
1 tsp cumin
1 tsp cayenne
1 tsp paprika
2 tsp worcestershire sauce
salt and pepper, to taste
shredded cheddar cheese to serve
sour cream to serve
For the cornbread bowl:
½ cup melted butter
½ cup sugar
2 eggs
1 ½ cups milk
1 ½ cups all-purpose flour
1 cup yellow cornmeal
2 tsp baking powder
½ tsp salt
RECIPE
In a pot, brown the ground beef and stir in onions, garlic, peppers, spices, salt and pepper. Cook for about 10 minutes on medium-high heat.
Add crushed tomatoes, beans, and worcestershire sauce. Stir well, cover, and cook on low heat for 1-2 hours.
Preheat oven to 375F. In a large bowl, whisk melted butter and sugar together. Then mix in the eggs and milk, until fully combined.
In another bowl, combine flour, cornmeal, baking powder, and salt.
Stir dry ingredients into the wet ingredients, until well combined.
Pour the batter into a greased baking dish, and bake for about 25-30 minutes. Test doneness by inserting a toothpick in the center. The cornbread is ready when it comes out clean. Set aside to slightly cool.
Use a small knife to cut out a well in the center of the cornbread.
Fill the center of the cornbread bowl with chili, and then top with cheese and sour cream.
___
Follow us! We don't bite...unless you're made of food ;)
Subscribe to Tastemade |
Snapchat Discover |
Facebook |
Instagram |
More daily programming |
Watch us behind the scenes at Snapchat | @tastemade
Chili Con Carne in a Bread Bowl....$10.00 or Less Meal
Get the full recipe here:
There's nothing like a hot bowl of chili on a cold evening....I know a lot of people have their own favorite chili recipe they make, as I do, but I also like to try new recipes or create new versions based on what I have on hand. Some people prefer beanless chili while others prefer meatless...if you're like me, I like both beans and meat in mine. This meal came in at around $9.91 which included the chili fixings, toppings and bread.
30 Min Chili Bread Bowl
Dinner shouldn’t take all day to make and with the help of my new favorite toy…….the Instant Pot!!!! Dinner will be ready in 30 minutes flat almost every time! Chili is a staple in every home, it’s cheap and will feed the whole family with no complaints. Leave the can in the cupboard and make it from scratch to get that perfect flavor and bragging rights!
Follow us on Facebook! facebook.com/FoodByShared
Check out the recipe: