Chocolate Cherry Truffle Recipe with Hannah Kaminsky
5 DELICIOUS DINNER RECIPES to support your weight loss:
Hannah Kaminsky is the author and photographer of six vegan cookbooks with a seventh on the way for 2021. Dessert is the first course for this voracious lover, as five of the majority of this titles are focused on very sweet subjects. Sweet Vegan Treats is the latest release, offering a wide range of both healthy and more decadent morsels, spanning from breakfast to midnight snacks.
Hannah has been sharing recipes, reviews, and stories on BitterSweetBlog.com for over 14 years, but has been in the kitchen since birth.
Instagram and Twitter is @BitterSweet__ (TWO UNDERSCORES!)
Cherry Chocolate Truffles
Cherries and chocolate, supposed aphrodisiacs and staples in candy boxes the world over, must necessarily be sinfully indulgent, right? Far from it, these ambrosial bites require only four spare ingredients and no added sugar to taste positively decadent. Few desserts honestly qualify as “health food,” but this one can be justified as a good source of antioxidants thanks to those two superfoods, right? Go ahead, enjoy these unexpectedly wholesome truffles with a clear conscience!
Cherry Center:
1½ cups dried cherries
½ cup Dutch process cocoa powder
Chocolate Coating:
4 ounces dark chocolate, chopped, or ⅔ cup semi-sweet chocolate chips
1–3 tablespoons plain non-dairy milk
Purée the cherries in your food processor until they become a smooth paste, pausing to scrape down the sides of the container as needed. Add in the cocoa powder and process again. Continue blending and soon enough the whole mixture should come together into a firm ball. Move this dough to a storage container on the counter and allow the flavors to develop overnight. You can continue working with the dough, if you are in a hurry, but I highly suggest you give it time to rest.
To make the truffles, scoop a small amount of dough and roll it into a ball in the palm of your hands. The size of each ball will dictate the final size of each truffle. I would suggest about 1 tablespoon of dough for the core, but you may choose to go larger or smaller. Repeat this process until the entire fruit base is used up.
Once you have the cherry centers ready to go, place the chocolate in a small, microwave-safe bowl. Melt the chocolate in the microwave in 30-second intervals, just until it stirs together smoothly with no lumps. Stir in the non-dairy milk to your desired consistency. More non-dairy milk will result in a higher ratio of center to coating and the coating will be softer, while less will give you a thicker chocolate shell that solidifies more.
Set a piece of parchment paper on a baking sheet in your workspace. Drop one cherry center into the chocolate at a time, rolling it around to completely coat. Once fully coated, drop each truffle onto the parchment. Let sit at room temperature and let dry for at least two hours. If you’d rather not wait, you can stash the truffles in your refrigerator or freezer to speed up the process.
Makes approximately 24 truffles
Cherry Snowball Cookies
A cute cookie to make for the holidays for your guest or to give as gifts!
Ingredients:
1 Cup of butter room temperature
1/2 cup of powdered sugar
1 Tablespoon of water
1 teaspoon of coconut extract, you can you vanilla or almond extract if you dont want to use coconut extract
2 cups of all purpose flour
1 cup of quick oats
1/2 teaspoon of salt
36 maraschino cherries drained
for coating
2 cups of powdered sugar
1/3 cup of milk
2 cups of shredded sweetened coconut chopped
I post every Saturday!
Please Click Like & Subscribe for my weekly videos! ♥
LINKS LINKS & more LINKS
My Blog
Facebook The heck outta me!
Follow Me On Instagram
Follow my Boards on Pinterest!
Add me on Google+
Audio file(s) provided by
Cella's Chocolate Covered Cherry Mystery SOLVED! - Look What I Found Inside My Dark Chocolate Candy?
My Wife likes to buy Cellas chocolate covered cherries for me as a gift. But this time I didn't know what was going on with my box of chocolates. I do prefer dark chocolate over milk chocolate, So I was pleasantly surprised with what I found inside.
These are my favorite chocolate covered cherries:
These are pretty good also:
As an Amazon Associate I earn from qualifying purchases. This helps support my channel without any additional cost to you. Thank You!
How to Make Cherry Cream Chocolates, A Simple Candy Recipe
Make your own homemade cherry cream chocolates. They are easy to make with this simple recipe. It’s just mix, roll, and dip. You’ll never have to buy store-bought cream chocolates again. This recipe can be adjusted to any flavor.
Get the printable recipe,
Find more easy recipe,
Subscribe to my blog updates and/or newsletter and get my free ebook when you do,
Connect with me,
Facebook,
Twitter,
Pinterest,
Instagram,
or Periscope,
#cherrycreamchocolates #CreamFilledChocolate #HomemadeChocolates #ChocolateRecipe
Making Renées Cherry Truffles
Destiny churns out a special order of Washington Cherry Dark Chocolate Truffles by hand.
See the chocolatiers in person at 2716 Memorial Drive, Two Rivers, WI 54241.
Or visit us online at Reneesspecialties.com!
We ship worldwide!
- Etsy:
- Like us on Facebook:
- Follow us on Instagram: reneesspecialties
(920) 492-2884.
Wholesale opportunities available.
Who are we?
Renée's Specialties is a fun company founded by software executives with a passion for offering unique yummy products while creating jobs.