How To make Chocolate Banana Cake
6 tb Unsalted butter; softened
1 1/2 c Sugar; divided
1 Egg yolk
2 ts Vanilla
1/2 c Lowfat buttermilk
1 3/4 c Pureed ripe bananas
1 3/4 c Cake flour
1/2 c Cocoa
=preferably dutch-process 1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
3 Egg whites
2 tb Powdered sugar
Mix butter, 1-1/4 cups granulated sugar, egg yolk and vanilla together in bowl with electric mixer until light and fluffy. Add buttermilk and banana. Mix well. Sift together flour, cocoa, baking powder, baking soda and salt. Gradually add flour mixture to batter. Mix until very smooth. Beat egg whites in clean bowl until foamy. Gradually add remaining 1/4 cup granulated sugar and continue beating until whites are soft and moist, yet hold their peaks. Gently fold whites into batter. Transfer batter to greased and lightly floured 9" square cake pan. Smooth surface with spatula. Bake on center oven rack at 350 until wood pick inserted in center comes out clean, about 1 hour. Let cool on rack at least 30 minutes. Shake powdered sugar through a fine sieve over cake before serving (it tastes best when served the day it's baked). Note: because the batter is heavy, the cake bakes more quickly around the edges and is slightly lower in the center. Makes 8 servings. From The Los Angeles Times -----
How To make Chocolate Banana Cake's Videos
Chocolate Banana Bread
The most delicious chocolate banana bread ( or cake ) ever. In Canada we call it banana “ bread “ simply because it’s baked in a loaf pan but it’s definitely cake to me ???? I tried to lighten the ingredients up and use healthier alternatives but feel free to make any substitutions necessary. It is so moist and another one bowl wonder. You will need:
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3 ripe bananas
3/4 cup coconut sugar
1 large egg
1 teaspoon pure vanilla extract
1/3 cup avocado oil ( or any )
1/4 cup nut milk ( or any )
1/4 cup unsweetened cocoa/cacao
1.5 cups all-purpose flour
1 teaspoon baking soda
handful choc-chips
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Please note : I used plant-based chocolate chips, as well as plant-based milk. Feel free to use any you love. Walnuts are so good in here as well but it’s up to you
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Directions
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Pre-heat oven to 375F. In a big bowl mash the bananas , and add in your wet ingredients + sugar. Stir and add in the cacao , flour , and baking soda. Pour it out onto a loaf pan lined with parchment paper to ensure your bread does not stick. Shake the loaf pan a little bit to distribute your batter and bake for 40 to 45 minutes depending on your oven. A toothpick should come out clean. You can let it cool and enjoy. We like to wrap it nicely after it’s cooled and leave it on the counter as it doesn’t last us long. Enjoy, and follow me for more.
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SUPER MOIST BANANA CHOCOLATE CHIP LOAF | Ep. 116 | Mortar and Pastry
~SUPER MOIST BANANA CHOCOLATE CHIP LOAF~
#MoistBananaLoaf
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Ingredients:
1 1/2 cups all purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
4 pcs medium size ripe bananas
1/2 cup white sugar
1/2 cup packed brown sugar
2 eggs
2 tsp vanilla
1/2 cup oil
1/2 cup milk + 1 tbsp vinegar
1/2 cup chocolate chips
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Banana Chocolate Cake | Chocolate Banana Cake | Banana Cake Recipe
In this quick and easy banana cake recipe, you'll be able to enjoy a delicious and healthy snack in just few minutes!
Snacking on banana cake is a great way to curb your hunger and stay healthy, all while enjoying a tasty treat. This recipe is easy to follow and will have you enjoying a delicious and healthy snack in just few minutes! So what are you waiting for? Give this recipe a try!
INGREDIENTS:
3 ripe banana
2 eggs
Cocoa powder 1/4 cup
Mashed well
Sugar 1/2 cup
Oil 1/4 cup
Mix well
All purpose flour 1 cup
Baking powder 1 tsp
Baking soda 1/2 tsp
Milk 1/4 cup
Mix well
Vanilla 1 tsp
Chocolate chunks 1/2 cup
9 inch greased mould
Pour batter
Place a stand & heat the pan for 5 mins on medium flame
After 5 mins place the mould
Cook it on medium flame for 30-40 mins
or bake in a preheated oven at 170c for 30-40 mins
Chocolate Banana Bread | Em’s Kitchen
Easy Homemade Double Chocolate Banana Bread Recipe
This banana bread is incredibly tender, moist and flavorful, loaded with ripe bananas and chocolate chips.
INGREDIENTS
3 large ripe bananas
2 eggs
3/4 cup granulated sugar (150g)
1 tsp vanilla
1/3 cup oil (80ml)
1 1/4 cups all-purpose flour (170g)
1/3 cup cocoa powder (35g)
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
3/4 cup chocolate chips or chunks (130g)
Bake for 50-60 minutes at 350°F (180°C).
Enjoy!
MORE BANANA RECIPES
Microwave Banana Cake
Banana Chocolate Chip Muffins
Fried Banana Fritters
Soft, Moist, and Easy Eggless Chocolate Banana Cake Recipe | एगलेस चॉकलेट बनाना केक - Aarti Madan
Once you make this Eggless Chocolate Banana Cake recipe at home, you will fall in love with it. It's super soft, super moist, and above all, super easy to make. So do try this eggless chocolate banana cake and let me know in the comments below.
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Banana Cake (With Egg):
Eggless Tutti Frutti Cake:
Ingredients For Eggless Chocolate Banana Cake:
1½ cups (195g) refined flour/maida
½ teaspoon baking soda
½ teaspoon salt
3 tablespoons cocoa powder
1 cup (170g) chocolate chips
3 medium bananas (fully ripened)
¾ cup (150g) caster sugar
1/3 cup + 2 tablespoons (110 ml) oil (any flavourless oil like sunflower or canola)
¾ cup (180ml) yoghurt
¼ cup (60ml) milk
Full Written Recipe:
Equipment Used:
Morphy Richards 60-Litre Oven:
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Super Moist Chocolate Banana Cake Recipe with Chocolate Ganache | It taste like brownies!
Chocolate Banana Cake Recipe:
1 3/4 cups all purpose flour
1 3/4 cups sugar
1/2 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
2 large eggs, room temperature
2 large ripe bananas (mashed)
1 cup coffee, room temperature
1/2 cup canola oil or corn oil
1/2 tsp cup milk, room temperature
1 1/2 tsp vanilla extract
Chocolate Ganache:
200g dark chocolate, cut into small pieces
3/4 cup whipping cream
1 tbsp unsalted butter
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