How To Make Kedgeree | A Easy Asian-Spiced Kedgeree Recipe
This week I'm diving into a lovely breakfast dish called Kedgeree, this has some wonderful smoked haddock with fluffy rice in a rich, creamy sauce with some background heat. Softy poached eggs are the order of the day as well, enjoy this wonderful recipe.
Ingredients-
➤ 350g undyed smoked haddock
➤ 150g basmati rice
➤ 3 tbsp chopped parsley
➤ 3 eggs, softly boiled For the curry sauce
➤ 30g butter
➤ 2 shallot
➤ 2 cloves of garlic
➤ ½ tsp ground turmeric
➤ ½ tsp ground cumin
➤ ½ tsp curry powder
➤ ½ tsp fennel seeds
➤ A few curry leaves
➤ 150ml fish stock
➤ 300ml double cream
Recipe-
1. First make the curry sauce. Melt the butter, then add your shallots and garlic. Allow these to soften but not to pick up too much colour, then add your spices starting with fennel seeds, cumin seeds, then the turmeric, curry powder and curry leaves. Add the fish stock, reduce and then add in the cream. Once reduced by half use a blender until smooth and pass through a sieve, adjust seasoning.
2. Poach the smoked haddock in a pan of gently simmering water which has been lightly salted. Poach for 3-4 minutes then allow the fish to cool in the liquid. Once cooled, flake your fish.
3. Rinse rice a couple of times to remove starch, then cook per packet instructions, let rice cook, then drain and let it steam for a few minutes. Also, gently boil your eggs, once cooked, peel and chop into quarters.
4. Now add your rice to the creamy sauce, and warm through, add the haddock and serve. Garnish with chopped parsley, and the softly boiled eggs.
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AEG 12 Recipes of Christmas - Smoked Haddock Carpaccio
Come into the kitchen at Daylesford Organic Farm, equipped with state of the art AEG appliances, and learn how a prepare smoked haddock carpaccio.
Christmas Kedgeree Breakfast Tarts / Healthy Break Fast
Christmas Kedgeree Breakfast Tarts / Healthy Break Fast
Breakfast is indeed a very important meal. A good breakfast fuels you up and gets you ready for the day.
In general, kids and teens who eat breakfast have more energy, do better in school, and eat healthier throughout the day. Without breakfast, people can get irritable, restless, and tired. So make time for breakfast — for you and your kids!
During a busy morning, it's easy to let breakfast fall low in your list of priorities, but taking just a few minutes to have something to eat can really make a difference to your day. If you don't have time to eat before leaving the house, we have lots of breakfast ideas that can be eaten on-the-go or when you get to work.
Breakfast provides the body and brain with fuel after an overnight fast - that's where its name originates, breaking the fast! Without breakfast you are effectively running on empty, like trying to start the car with no petrol!
Nutritionists advise:
• breakfast should be eaten within two hours of waking
• a healthy breakfast should provide calories in the range of 20-35% of your guideline daily allowance (GDA).
Apart from providing us with energy, breakfast foods are good sources of important nutrients such as calcium, iron and B vitamins as well as protein and fibre. The body needs these essential nutrients and research shows that if these are missed at breakfast, they are less likely to be compensated for later in the day. Fruit and vegetables are good sources of vitamins and minerals so try to include a portion of your daily five at breakfast, whether that be a banana or glass of fruit juice.
Classic British Kedgeree Recipe
From poached smoked haddock to hard-boiled eggs and curry-spiced rice, this traditional British-Indian breakfast dish has enough variety for everyone.
#recipes #Britishfood #breakfast
Get the Full Recipe:
How to Make Smoked Haddock Scrambled Egg | Rick Stein Recipe
In this week's episode, Rick uses his favourite haddock in the world to create his smokie scrambled egg recipe. With only a few additional ingredients, have a go at it yourself. As Rick says all you need with this is toast.
Find more recipes and cookery tips at rickstein.com
COOKING FOR THE QUEEN AT CHRISTMAS
Christmas is magical, especially when you get to spend it at Windsor Castle or Sandringham House with The Queen. For eleven years I got to see up close Christmas with the Royal Family. Preparing Christmas cakes, Christmas puddings and a festive feast of lunches, buffets, dinners and afternoon teas for Her Majesty and her family.
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