- Home
- Pasta
- How To make Classic Fettuccine Alfredo
How To make Classic Fettuccine Alfredo
8 oz Fettuccine pasta
1 5/8 c Carnation 2% (1 lg can)
7/8 oz Grated parmesan cheese
1 ts Garlic powder
1/2 ts Basil, dried
Black pepper, coarsely grnd Cook pasta according to directions. Drain; immediately return to pot. Add Carnation canned milk, parmesan, garlic powder and basil. While stirring constantly, cook over medium high heat until sauce is bubbling and thickens. Season with pepper to taste. Serve immediately. Top with additional Parmesan if desired. VARIATIONS: FETTUCCINE ALFREDO WITH SALMON: When sauce thickens, stir in 1/3 cup thinly sliced smoked salmon, cut into strips or chunks of canned salmon. FETTUCCINE ALFREDO WITH HAM AND PEAS: When adding Parmesan, stir in 1 cup slivered cooked ham and thawed frozen peas. Prep time: 5 minutes Cook time: 15 minutes
How To make Classic Fettuccine Alfredo's Videos
How to Make FETTUCCINE ALFREDO Like an Italian
Alfredo Pasta is a recipe that invites a lot of discussion –in simple terms, it’s a silky egg pasta smothered with melted butter and parmigiano cheese but today, the authentic recipe has gotten a little lost. This is another episode in my series where I make my version of fake Italian food and even though this originated in Rome in the1890’s the Alfredo Pasta recipe dish is constantly recreated incorrectly outside of Italy – possibly even more than Carbonara!
Maybe one of the simplest dishes to recreate, its main attraction (when it was first invented) was actually the theatrical way it was served right at the table.
Join me to see how one of the most-watched Alfredo Pasta recipes on YouTube completely destroys the original and keep watching to see how the REAL DEAL is made (by me)! The trick? Pasta water and quality ingredients – so don’t change a thing.
???? Follow this link to read and print the written recipe:
#fettuccinealfredo #alfredopasta #alfredo
===============================================
????SUBSCRIBE TO MY YOUTUBE CHANNEL (IT’S FREEEEEE ;-)
????Share it with your FOODIE friends on FACEBOOK
????Here is the link to Buy my Merch (and the No Pineapple on Pizza T-shirt):
????Check out my website to get more recipes
????Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available)
????LIKE Vincenzo’s Plate ON FACEBOOK
????FOLLOW ME ON INSTAGRAM @vincenzosplate
???? To purchase my t-shirts and more follow this link:
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=========================================================
⏱️⏱️TIMECODES⏱️⏱️
0:00 Introduction to Alfredo Pasta
0:57 Welcome to Vincenzo's Plate
1:13 History of Fettuccine Alfredo Pasta
2:05 Reacting to Most Popular Alfredo Pasta Video
4:37 Ingredients for Fettuccine Alfredo
5:32 Make Fresh Fettuccine Pasta
11:05 How to Boil Pasta
11:30 How to create the Alfredo Sauce
16:25 Time to Eat Fettuccine Alfredo, E ora si Mangia
=========================================================
Check out these PLAYLISTS:
????COOKING WITH MY FAMILY:
????PASTA RECIPES:
????PIZZA RECIPES:
????MAIN COURSE RECIPES:
????DESSERT RECIPES:
✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
=======================================================
???? #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).
Binging with Babish: Fettuccine Alfredo from The Office
This week, we're whipping up a big ol batch of the indulgent (heavily Americanized) Italian classic pasta al burro. Which I mistakenly thought meant pasta with butter - turns out, it's pasta with butter AND cheese. As Michael Scott would say: Wikipedia is the best thing ever. Anyone in the world can write anything they want about any subject, so you know you are getting the best possible information.
Recipe:
Music: Juparo by Broke for Free
Babish Cookware on Amazon:
My playlist of preferred cooking tunes, Bangers with Babish!
BCU TikTok:
Binging With Babish Website:
Basics With Babish Website:
Patreon:
Instagram:
Subreddit:
Facebook:
Twitter:
Making The Perfect Fettuccine Alfredo (3 Ways)
Fettuccine Alfredo is obviously better when it’s homemade. But... is there a best of all-time version? Turns out... there are multiple versions.
Recipe:
FOLLOW ME:
Instagram:
Tik Tok:
Twitter:
Facebook:
Subreddit:
---------------------------------------------------------------
Jeff Mauro's Classic Fettuccine Alfredo | The Kitchen | Food Network
Jeff whips up a rich and decadent weeknight meal of extra-creamy pasta with a hearty helping of Parmesan cheese!
Watch #TheKitchen, Saturdays at 11a|10c + subscribe to #discoveryplus to stream the entire library and so much more:
Get the recipe ▶
Subscribe to Food Network ▶
Talented food experts gather in the kitchen to share lively conversation and delicious recipes. From simple supper ideas to the latest food trends, they cover all things fun in food!
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Classic Fettuccine Alfredo
RECIPE COURTESY OF JEFF MAURO
Level: Easy
Total: 20 min
Active: 20 min
Yield: 4 servings
Ingredients
Kosher salt and freshly cracked black pepper
1 1/2 cups heavy cream
2 tablespoons unsalted butter
One 9-ounce package fresh fettuccine
3/4 cup freshly grated Parmigiano-Reggiano, plus additional for garnish
Pinch freshly grated nutmeg
Directions
Bring a large pot of water to a boil. Add 1 tablespoon salt.
In a 4-quart saucepan, add 1 cup heavy cream, the butter and a pinch of salt and bring to a very light simmer over medium-low to low heat. Let reduce for about 15 minutes. Add the remaining 1/2 cup cream and season with salt and pepper.
Meanwhile, cook the pasta until super al dente. Reserve some pasta water and drain the pasta. Add the pasta to the reduced cream, along with the cheese and nutmeg. Stir to combine and adjust the thickness with pasta water if necessary. (Keep in mind the sauce and pasta will tighten up as it cools and as you plate it.) Taste and adjust the seasoning with more salt if necessary. Garnish with more cheese.
Serve instantly!
Cook’s Note
Instead of warming the bowls in a warm oven or microwave, ladle some hot pasta water into the bowl, let it warm for a bit, and then pour out the water.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
▶ WEBSITE:
▶ FULL EPISODES:
▶ FACEBOOK:
▶ INSTAGRAM:
▶ TWITTER:
#JeffMauro #TheKitchen #FoodNetwork #ClassicFettuccineAlfredo
Jeff Mauro's Classic Fettuccine Alfredo | The Kitchen | Food Network
Sorry Italians But I Made American Fettuccine Alfredo And It Was Pretty Tasty
#shorts #alfredo #pasta #food
The real fettuccine alfredo pasta is originally from rome and contains no cream, garlic of pepper but I still like this americanized version it's definitely not bad!!
INGREDIENTS:
1 lbs fettuccine pasta (I like de cecco brand)
1 1/3 cup heavy cream
1 stick unsalted butter cut into cubes and divided in half
5 cloves minced garlic
1 tsp chili flakes (less if you don't like spice)
1/2 tsp fresh ground black pepper
5 1/2 oz finely grated parmesan cheese with 1/3 cup pasta water
FOLLOW ME:
Instagram-
TikTok-
Facebook-
BUSINESS INQUIRY: cookingwithchefsonny@gmail.com
Kitchen Products I own and love:
Tojiro Bread Slicer 270mm-
D5 Allclad Pan-
Made In Cookware nonstick pan-
My Zojirushi Rice Cooker-
Benriner Extra wide mandoline-
Microplane-
Vitamix Blender-
Cuisinart Food Processor-
KitchenAid Stand Mixer-
Breville Barista Express Espresso Machine-
My Le Creuset pot-
My Camera Equipment:
Sony a7 111 Full-Frame Mirrorless Interchangeable-Lens Camera-
Sony Alpha a6400 Mirrorless Camera-
Sigma 24-70mm F2.8 DG DN Art for Sony E Lens-
Sigma 16mm f/1.4 DC DN Contemporary Lens-
Sony 18-105mm F4 G OSS-
DJI Ronin-SC - Camera Stabilizer, Handheld Gimbal-
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we'll receive a small commission.