Mediterranean Cucumber Tomato Salad
This bright and colorful Cucumber Tomato Salad is a dish that you'll find all over the Middle East.
Full Recipe:
Ingredients:
* 1 lb Persian cucumbers
* 1 lb Roma tomatoes
* ⅓ lb. red onion
* 1.5 oz. parsley
* 2 tablespoon extra virgin olive oil
* 2 tablespoon lemon juice
* ¼ teaspoon salt
* ¼ teaspoon pepper
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Tomato Cucumber Mozzarella Salad - Best Summer Salad!
This Tomato Cucumber Mozzarella Salad recipe was inspired by a classic Italian salad.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
SALAD INGREDIENTS:
►1/2 English cucumber
►3 cups cherry tomatoes
►8 oz (1 cup) fresh mozzarella balls
►1 large avocado
►1/3 cup basil leaves
SALAD DRESSING INGREDIENTS:
►3 Tbsp extra virgin olive oil
►1 Tbsp balsamic vinegar
►1 garlic clove
►1/2 tsp Fine Sea salt
►1/4 tsp cracked black pepper
???? PRINT RECIPE HERE: coming soon
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:24 How to cut salad vegetables
1:36 Mozzarella pearls
1:57 Proper way to cut basil leaves
2:20 How to make salad dressing
3:03 Taste test
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Cucumber and Tomato Salad Recipe For Two
Refreshing cucumber and tomato salad recipe with a simple vinaigrette dressing.
Ingredients:
1 Cucumber (sliced)
Tomatoes (cherry or sliced from garden)
½ small Vidalia onion sliced
1 teaspoon sugar
1 teaspoon apple cider vinegar
2 teaspoons dill pickle juice
3 teaspoons olive oil
A little fresh basil and dill
Salt
Pepper
EAT HEALTHY IN 10 MINUTES! Add my 10-Minute Tomato Cucumber Salad to any meal for some fresh greens!
Easy 10-Minute Tomato Cucumber Salad. Fresh, healthy, light, and vegan. Pairs well with burgers, wraps, flatbread, falafel, and veggie bowls.
How to Make Marinated Cucumber, Onion, and Tomato Salad | Get Cookin' | Allrecipes.com
In this video, Nicole shows you how to make a marinated cucumber, onion, and tomato salad. This recipe involves tossing the sliced vegetables in a homemade dressing that’s made from white vinegar, olive oil, salt, pepper, and sugar mixed together. The salad gets juicier and better with age, so make sure to let it marinate in the fridge for a few hours. It’s bursting with flavor and is the perfect side for any cookout or summer party!
#Allrecipes #Recipe #Food #Salad #Veggies #Homemade
Read the article and get the recipe here:
0:00 Introduction
0:08 Making the Dressing
0:42 Slicing the Veggies
1:41 Marinating the Salad
2:20 The Perfect Bite
3:16 Outtakes
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How to Make Marinated Cucumber, Onion, and Tomato Salad | Get Cookin' | Allrecipes.com
Tomato Cucumber Onion Salad
Tomato, cucumber and onion salad is a delicious Summer recipe that pairs well with any type of grilled meat or fish! Join Eric from Simply Elegant Home Cooking as he demonstrates his unique version of this classic salad! There are very keys to making this dish turn out great. Firstly, you want to be sure to buy the best produce you can find! Secondly, you want to season the dish generously and use fresh herbs to really enhance the flavor. The dish comes together dish a delicious homemade vinaigrette.
Ingredients:
-1/2 red onion
-1 seedless cucumber
-12 ounces cherry or grape tomatoes (preferably on the vine)
-1/2 lemon, juiced
-12 leaves fresh basil
-5 sprigs fresh thyme
-1/2 tablespoon red wine vinegar
-1/4 cup extra virgin olive oil
-1/4 teaspoon crushed red pepper flakes
-1 teaspoon dijon mustard
-salt and pepper to taste
Directions:
-Cut the tomatoes in half, using a serrated knife.
-Using a sharp knife, remove the ends of the cucumber. Cut the cucumber into medium sized discs, and then cut each dish into quarters.
-Remove the outer layer of the red onion and remove the core. Then slice the onion as thinly as possible.
-Roll the basil leaves tightly, above 4-5 leaves at a time. Use the sharp knife to slice into thin strips.
-Remove the thyme leaves using your fingertips and then mince them very fine with a knife.
-Combine the lemon juice, red wine vinegar, olive oil, dijon mustard, salt, pepper, and crushed red pepper flakes into a small bowl. Whisk vigorously for several minutes until the vinaigrette has thickened.
-Add the thyme leaves to the vinaigrette and give another quick whisk.
-Combine the cucumber, tomato, and onion into a large bowl. Add in the fresh basil. Pour over a majority of the vinaigrette and carefully stir until well combined. Taste for seasoning, and add more salt and pepper and more of the vinaigrette, if desired.
-Either cool in the fridge, if desired, or serve right away and enjoy!