Shrimp Toast | EASY RECIPES | EASY TO LEARN
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Shrimp Toast recipe cooked with our Whatever Pan
The perfect snack for the perfect dinner party! Quick and easy recipe by Jean Patrique????#JPcooks
Cooking time: 25 minutes
Serves: 4
Ingredients
• 140g prawns
• 1tbs ginger
• 1 baguette
• 2tbs lemon juice
• 3tbs sesame oil
• Sesame Seeds
• 3tbs olive oil
• ½ tsp salt
• pepper
• butter
Instructions
• Place prawns in a bowl, add ginger, lemon juice, salt, sesame oil, olive oil, pepper, mix well and let marinate for 15 minutes.
• Slice the baguette diagonally into circa 1-2cm slices; spread the butter over the slices and place over a non-stick frying pan.
• Heat over medium heat for a few minutes until butter is melted.
• Remove the bread, place the prawns in the frying pan and cook until prawns turn pink.
• Finally, put the bread slices on a plate of choice, place some rocket salad on the slices, add the prawns and sprinkle with sesame seeds.
Jean Patrique tools used
• The Whatever Pan:
- High Quality Aluminium Griddle Pan
- Deep Ridges
- Can be used on any hob
- Oven Friendly
- Non-Stick Surface
• Hob & Electric Warming Plate